Chapter 249 Eat Vegetarian
Bi Qiaoan quickly raised his hand, "Here, I'm number 16!"
Then he turned off his phone and handed the number plate to the young man.
The young man took the number plate to confirm it, and then said to Bi Qiaoan: "Where is your food? It's your turn. How do you push it?"
Bi Qiaoan pointed to the corner where the corn cobs were placed and said, "Over there, can you please help move them? I'm pregnant, and my husband went home to move the remaining corn cobs."
The young man took a glance and said, "It will cost you a fee!"
Bi Qiaoan nodded, "Sure, thank you for your help."
The young man waved towards the workshop, and two big men came out of the workshop. They quickly moved all the corn cobs in.
"Which one do you want to push, thick or thin?"
"Thin ones, please vacuum pack them all."
The young man nodded and was about to return to the workshop. Seeing this, Bi Qiaoan quickly said, "There are still some corn cobs at home that have not been delivered. Do we need to queue up again after they are delivered?"
"It's hard to say now. Let's wait until it's delivered!" After saying that, he went back to the production workshop without waiting for Bi Qiaoan's answer.
Bi Qiaoan sat back on the bench and continued chatting with netizens.
It was not until noon that Shen Yanming and his friends returned to the Quanyou processing plant.
While they were carrying the corn cobs, Bi Qiaoan went to find the worker at the workshop door to queue up.
What she didn't expect was that this big brother opened a back door for Bi Qiaoan, allowing them to go directly to the next in line.
In fact, it was because a few people didn't want to wait in the morning, so they just put the things here and agreed to pick them up in the afternoon. In this way, there was no need for their work to be put at the front of the line, because they could finish the production before the deadline anyway.
Bi Qiaoan smiled and thanked him, then asked Shen Yanming and the others to deliver the corn cobs to the workshop door.
When the three of them sat down on the bench to rest breathlessly, Bi Qiaoan asked Shen Yanming: "Don't we have some sweet potato chips at home?"
"There was no more room in the car, so they discussed it and decided to make another delivery next week."
Bi Qiaoan nodded, but still frowned and said, "I'm afraid there will be a lot of people next week."
Chen Yanming chuckled, "We are not in a hurry anyway. Let's make a phone call before coming. If there are too many people, we can postpone it and come back when there are fewer people."
"good."
Shen Yanming suddenly remembered something, asked Bi Qiaoan to wait for a moment, and got up to get a lunch box from the car.
"Fill your stomach first, and then we'll have a good meal when we get back." Shen Yanming whispered in Bi Qiaoan's ear.
"Have you eaten yet?"
Shen Yanming nodded, "I cooked some instant noodles when I was at home, and I'll eat them when I get back."
Bi Qiaoan hummed, then opened the lid. Inside was a steamed egg that smelled delicious.
Bi Qiaoan picked up the spoon and started eating bite by bite.
Maybe everyone was hungry at noon, or maybe the sesame oil that Shen Yanming put in the steamed eggs was flavorful enough, and several inhalations and cooing sounds were heard around.
Bi Qiaoan was concentrating on eating the steamed egg, not paying any attention to the looks from people not far away.
After Bi Qiaoan finished eating the steamed egg, someone shouted that the vermicelli on No. 16 was ready.
Bi Qiaoan watched Shen Yanming and his team carry bags of vermicelli back to the car, and couldn't help but sigh: "This vermicelli machine is amazing. It used to take several days to make handmade vermicelli, but now it can be made in three hours at most. Although it is machine-made vermicelli, what does it matter!"
After that, Shen Yanming and Bi Qiaoan waited in the hall for more than an hour before a worker shouted, "No. 16, the cornmeal is ready!"
Bi Qiaoan took the order from the boy, then went to the front desk office to pay the fee, and then took the receipt to the production workshop to pick up his vacuum-packed cornmeal.
Bi Qiaoan picked up a package and observed it for a while, then put it down and said, "The packaging is good, it should be able to be stored for a long time."
"Well, the service of this factory is quite adaptable to the times."
Because the food they brought today had been processed, the few of them prepared to go back.
Although two trips of grain were sent to the factory today, the final products were not that much and could be transported back in one trip.
It was already 3:30 in the afternoon when they returned home.
Even though they had some instant noodles to fill their stomachs in the morning, they were still hungry after such a long time.
In order to fill their stomachs quickly, they decided to eat hotpot.
Shen Yanming put the induction cooker and the double-flavored pot on the coffee table, then went to the kitchen with Ji Kangyong and Zhang Heping to pick out a bunch of food they liked and took them to the kitchen to clean them.
Because it was a last-minute decision, they could only use the frozen meat in the refrigerator, and the Shen family’s refrigerator was not well stocked.
The meat in the refrigerator now is the limited meat bought from the supermarket every month, and Shen Yanming and Bi Qiaoan usually eat fresh meat in the space.
He took out a piece of mutton and raised his eyebrows at Zhang Heping, "I'll leave it to you."
"Huh?" Zhang Heping was a little confused.
"Slice it!" Shen Yanming stuffed the knife into Zhang Heping's hand.
"Didn't we eat mutton rolls before?"
Shen Yanming smiled, "Who gave you the illusion that you can't finish the mutton rolls at home?"
Zhang Heping froze for a moment, and then he heard Shen Yanming continue: "If you cut the mutton into pieces, you will have mutton rolls, right?"
Zhang Heping nodded, then picked up the knife and started to cut the meat. But when the knife touched the hard piece of meat, he realized, "That's not right. Why should I cut it?"
"You use a knife to cut meat every day, but if you are not allowed to do it, who else should I let do it?"
Zhang Heping was speechless for a while, then he raised the kitchen knife and threatened Shen Yanming: "What the hell do you misunderstand about my job? I'm holding a scalpel and I'm cutting human flesh!"
"Okay, they're all essentially the same. Be good and help yourself if you want to eat." Shen Yanming was not afraid at all. He smiled and patted his shoulder, then left the kitchen.
Zhang Heping was the only one left in the kitchen. He cut the frozen meat again, and the knife slipped off the meat again.
Zhang Heping suffered a series of setbacks and became unhappy. He slammed the knife on the chopping board and stopped.
Seeing him sitting on the sofa with empty hands and a menacing manner, Ji Kangyong asked in confusion: "Where's the meat?"
"Eat vegetarian food! Who can cut something that is frozen and hard?"
"Don't you know you can defrost in a microwave?"
"Ah?" Zhang Heping was stunned. He suddenly felt so stupid. Then he slapped his forehead and went back to the kitchen.
A few minutes later, Zhang Heping came out with a plate of lamb slices. "Well, it's a bit too tender, and the meat isn't cut well."
Shen Yanming, Bi Qiaoan, and Ji Kangyong picked up a piece of mutton at the same time, and saw that the meat slices were fat and lean, and evenly thick and thin.
The three of them said in unison: "Isn't this bad?"
Zhang Heping nodded, "Don't you think it's thick?"
Shen Yanming and Ji Kangyong patted Zhang Heping on the shoulders, one on each side, and said with a hint of sympathy, "From now on, all the surgery work will be left to you."
Zhang Heping...If I had known I wouldn't have shown off...
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Sorry everyone, I didn't finish the code because of something during the day. Everyone go to sleep first and come back tomorrow morning~
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