She couldn't put it into words, she just felt that these words made her feel comfortable and touched.
Jiang Nian said again, "Sister Guixiang, you lead the way in front and I'll follow behind. Don't look back at me, I can do it. This way we can go faster."
"Okay! I'll listen to you!"
Huang Guixiang nodded, and according to Jiang Nian's instructions, the two set off again.
Not long.
Jiang Nian and Huang Guixiang arrived near the private plot they had visited last time.
They first looked around the compound's private plots and did all the odd jobs they could, without caring whose land it was. They were all small jobs anyway, so they just considered it as helping out.
But at this time, no matter what Huang Guixiang said, she would not let Jiang Nian take action.
Huang Guixiang asked Jiang Nian to rest aside. She worked quickly and skillfully and finished in a short while.
Immediately following.
The two of them walked into the mountains.
Huang Guixiang was so happy when she saw the large area of wild mushrooms, her eyes lit up.
The last time we ate wild mushrooms, her family ate them for three days in a row and never got tired of them. They also dried a lot of the mushrooms and could make soup with them later.
Wang Dazhuang was always greedy and kept asking for wild mushrooms.
Huang Guixiang came prepared today. She not only carried a bamboo backpack, but also brought a few snakeskin bags. She would not go home until they were full.
As the weather gets hotter, there are not only more wild mushrooms on the mountain, but also more and more wild vegetables of all kinds.
Like purslane, fern, gray-gray vegetable, wild bamboo shoots...
Those are all edible and the freshest in season.
Huang Guixiang knew them all and started picking them as soon as she squatted down.
Jiang Nian also picked some and took them home to try and make some wild vegetable cakes. Not only Qin Sanye could eat them, but Xiao Anbao could also have a taste.
Not long.
Jiang Nian looked up at the hillside of the peak, "Sister Guixiang, I'll go up a little and take a look."
"Okay, don't go far. Call me if you need help."
Huang Guixiang was immersed in wild vegetables and mushrooms, and spoke loudly without even raising her head.
Jiang Nian went up the mountain step by step. After a while, she walked past a cliff and immediately saw some medicinal herbs that made her eyes light up.
In the cracks between the rocks on the mountain wall, there is a climbing vine that looks like ivy, growing and hanging like a waterfall.
Polygonum multiflorum
This is Polygonum multiflorum, which is one of the four great immortal herbs along with ginseng, Ganoderma lucidum and Cordyceps sinensis.
The leaves of Polygonum multiflorum are long and heart-shaped, with smooth and flawless surface, making them very easy to identify.
Among them, the valuable parts of Polygonum multiflorum are its root tuber and the vine part under the leaves, also called leaf vine.
Polygonum multiflorum itself contains trace amounts of toxins, so it cannot be eaten raw.
It needs to be steamed nine times and dried nine times, then eaten with black beans and soaked in rice wine, undergoing a complex processing.
After processing, Polygonum multiflorum has a mild nature, tastes bitter, tangy and astringent, and is a very good medicinal material.
The less abundant Polygonum multiflorum usually crawls on the ground, spreading its leaves and rhizomes.
The Polygonum multiflorum that grows on the mountain wall like a small waterfall is at least 50% raw and purely wild!
Jiang Nian has encountered a treasure!
Heart leaf
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