"You're disgusted by these sweet buns! The soft dough and sweet red bean paste are so delicious! You just don't know how to appreciate it!"
"......"
Lin Zhou remained silent, turned on the stove, and began steaming buns.
I didn't use my phone to pass the time while waiting.
The scene of diners arguing about tastes is even more interesting.
Xiao Wang was also disappointed, as he didn't really like either of the two types of steamed buns he tried today, having never tasted them before.
He really wanted to eat the beef buns he had tried before, but to his surprise, they weren't available!
"Both flavors are too sweet, I don't like them."
Xiao Wang was having second thoughts.
Wen Nan is the same.
They both have similar tastes; they both like salty and spicy food.
I don't like either salty or sweet flavors.
But Wang Chuanjuan and her two daughters in the group really liked it.
Today, the whole family of four came directly to Huaguo Mountain to eat steamed buns instead of cooking dinner.
They brought the steamed buns home last night, but didn't wait until the next morning.
Their father ate the rest of the buns by himself.
Tonight, the whole family unanimously decided to skip dinner and eat steamed buns on an empty stomach.
Wang Chuanjuan has even stopped doing square dancing.
Her friend Yingzi was the same.
They were all standing together in the queue, waiting to buy steamed buns.
They arrived early and got good seats.
As the aroma of steamed buns wafted out with the water vapor, they began discussing how many buns to buy.
"I can eat a maximum of four, four for dinner, plus tomorrow morning... I usually don't have a good appetite in the morning, so I'll just eat two. I want three red bean buns and three char siu buns."
Wang Chuanjuan calculated how many steamed buns she wanted to eat, then looked at her daughter and husband.
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