Wen Nan slurped her saliva, smelling the aroma, feeling like she could eat ten steamed buns in one go!
So he ordered ten beef buns.
"one hundred."
Wen Nan: ? ? ?
Ten steamed buns for one hundred yuan?
In an instant, Wen Nan's face turned dark.
I immediately wanted to say no, but the rich aroma around me made me craving it, so I reluctantly paid.
Ten steamed buns cost him two days' worth of food money. That's really expensive!
But looking at the steamed buns in the steamer, I was filled with anticipation.
The dim lights at the night stalls shone on the steamed buns, turning the white skins into a warm color and emitting heat and aroma, giving people a real sense of warmth.
After waiting a few minutes, ten beef buns were packaged and handed to Wen Nan.
Having been tormented by hunger for half a day, he took the steamed bun, picked up one, and without caring that it was hot, immediately took a big bite.
The scalding meat juices flowed directly into his mouth through the opening, burning Wen Nan so much that he grimaced and unconsciously started stomping his feet, showing how badly he was burned.
But the meat filling in your mouth is oily, fragrant, and tender. The texture is a bit like a big meat bun, but the taste is completely different. You can taste that the meat filling is a combination of minced meat and meat chunks. It's chewy, and every bite gives you the satisfaction of eating a meat bun.
During the steaming process, all the fat from the beef seeped out of the filling, softening the inner layers of the bun with the rich, oily juices. When you eat it, you're filled with the aroma of beef.
Moreover, these buns are truly irresistible. They have thin skins and generous fillings, with meat in every bite. They also have a hint of spiciness, which enhances the flavor and makes the taste richer. The perfect touch of spiciness is also very appetizing and cuts through the greasiness of the pure meat filling.
It's so delicious you could swallow your tongue.
After devouring two large steamed buns, Wen Nan finally felt some relief from her hunger, which had been so intense she felt she could eat a whole cow.
I slowly realized how delicious these ten-yuan buns were!
Behind the stall, Lin Zhou looked at the tofu buns that had already sold out, quickly sold out the beef buns, and prepared to continue making the remaining buns.
Two hundred buns were made at home, and now they are being taken out one by one, stacked in the steamer, and steamed.
"The last batch of steamed buns is sold out. This batch of tofu steamed buns will take fifteen minutes to prepare, and beef steamed buns will take twenty minutes."
The first batch of steamed buns sold out in just half an hour.
This business is much better than Lin Zhou had imagined.
Wang Chuanjuan had just finished eating the steamed buns and was thinking that they were so delicious that she should buy some to have for breakfast tomorrow. But they were all gone, and she wouldn't be able to wait a while for the next batch, so she decided to give up.
Wen Nan only realized they had tofu buns when he heard they were sold out. He glanced at them regretfully, as he didn't even know what they tasted like yet.
Since there were beef buns available, unlike those who didn't manage to buy any and wait for them to steam, he simply took the remaining buns and headed home.
It's already nine o'clock, and it's getting late.
The uncle selling fried skewers next to Lin Zhou's stall looked at the endless stream of customers with envy.
To be honest, they don't get many customers at their stall every night.
Firstly, most of the passersby are adults who don't particularly like fried skewers.
Moreover, most people who go to the park for a walk or run at this time are looking to exercise.
If you want to exercise, why would you eat unhealthy foods like fried skewers?
Therefore, business is not good.
Upon seeing Lin Zhou's steamed bun stall, his first thought was, "Selling steamed buns in the park so late at night? I've never seen anything like it before. There's no way he'll have any business."
I never expected the reality to be so contradictory.
He and the barbecue stall next to him had no customers, while the steamed bun stall was so busy that there was a queue. It all seemed absurd.
It's not morning, why are so many people buying steamed buns?
He didn't understand, but attracted by the aroma, he joined in.
After tasting it, he understood why people could still do well selling steamed buns late at night!
The key is that it tastes great!
My goodness! He's lived for decades and has never eaten such delicious steamed buns!
No wonder their business is so good.
It's so delicious, it'll be a hit no matter when or where you sell it!
The uncle selling fried skewers was so envious he was practically drooling.
Is it delicious?
The owner of the barbecue stall, who was a little further away, was also very envious of the steamed bun stall's business. When he saw the fried skewer owner buy steamed buns, he curiously came over and asked.
"Delicious! It's so delicious! I've never had such delicious steamed buns before!"
If it weren't for the high price, the fried skewer owner would definitely have eaten his fill.
"It smells very nice."
The barbecue owner was eager to try it out.
He glanced at his wife's unmoved gaze and ultimately remained silent.
They're out setting up stalls to earn money, not to spend it!
Don't end up giving money away to others instead of making any.
Faced with her husband's lustful gaze, the wife cruelly pretended not to see it.
But as the second batch of steamed buns released their aroma again, the same temptation began to tempt them a second time.
The wife sniffed and silently put on her mask.
Barbecue stall owner: ......
"Honey, are you hungry?"
The man tentatively approached his wife and asked with a concerned expression.
The wife shook her head indifferently.
"I see those steamed buns are selling really well. Do you want to try some? I'll buy you two."
The wife remained unmoved, and asked calmly, "Did you open for business today? How many skewers did you grill? How much money did you make?"
The three consecutive questions left the man speechless.
Suddenly, he stopped thinking about steamed buns and started hawking grilled skewers.
"Selling lamb skewers! Fresh lamb skewers!"
Don't miss it!
......
Meanwhile, Wen Nan, back home, didn't bother cooking. She ate five steamed buns in one go, filling her stomach completely.
Beef is very filling, and steamed buns are a staple food, so it's easy to feel full after eating them.
He put the remaining steamed buns directly into the refrigerator, planning to heat them up for breakfast the next morning, and if that wasn't enough, he would boil two eggs. Perfect!
Wen Nan lay on the sofa, holding her belly, leisurely playing on her phone.
These beef buns are a bit pricey, but they're really delicious.
You can tell they're handmade buns the moment you take a bite.
The bun skin is soft yet chewy, unlike those semi-finished buns that become soggy and unpalatable after processing.
The meat filling tastes like it's made from good quality beef; the ingredients are very high-quality.
These quality steamed buns are not expensive at ten yuan each!
He's the one who's poor, not Baozi.
......
Before 10 o'clock, Lin Zhou looked at the empty steamer and exchanged bewildered glances with the other customers who hadn't been able to buy any buns.
"Sorry, we're out of steamed buns..."
The customers who waited for ages but couldn't get any steamed buns were like: "?"
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