This group of diners is amazing; they're all gourmets. They can even tell what's in his buns.
Seeing Mr. Lin's surprised expression, Luo Yu, who was holding the tofu bun, couldn't help but chuckle.
"It not only contains ground beef, but also Sichuan peppercorn powder. The Sichuan peppercorns used are from the Sichuan region, so they are very authentic. The seasoning is a bit like Mapo Tofu, but the tofu used is not the same, so there is a difference in texture. However, the modification is very good. It has been transformed directly from a vegetable into a filling. It would only taste better as a bun!"
The other diners, who were also gathered around eating steamed buns, couldn't help but nod in agreement when they heard his precise description, which perfectly expressed their thoughts.
"Wow, bro, you're amazing! You really know how to eat. You perfectly captured my thoughts. Are you a food connoisseur?"
"That's right, you only realize how little you know when you need it! For example, all I can say is 'delicious'."
Luo Yu smiled slightly at the compliment.
Lin Zhou couldn't help but look at him.
This is something that can be eaten.
"Hehe, my profession is to explore restaurants. I wouldn't call myself a food critic, but I follow Mr. Lin around every day and have learned a thing or two about food."
That's true.
Like writers and painters, chefs' cooking techniques and habits will inevitably show similarities after you've seen and eaten a lot of food.
The regular diners got even more excited when they heard this.
There are interesting topics to discuss when eating steamed buns, and here it is.
"Dude, you're a restaurant reviewer? Tell us about the food Boss Lin makes, what's special about it? If we know, we can find Boss Lin through food recommendations."
Upon hearing this, Luo Yu fell silent.
Mr. Lin's culinary skills were truly beyond his comprehension.
He could only taste a little bit of it, and to be honest, it was all incredibly delicious, beyond comprehension.
It's quite simple to identify Mr. Lin by his food.
"If you taste something so delicious that it changes your perception of a certain food, it is very likely that it was made by Mr. Lin. Because I have traveled to many cities all over the country and eaten a lot of things, the only food that can amaze me and keep me coming back for more is the food made by Mr. Lin."
Luo Yu wasn't actually one of Boss Lin's earliest customers.
He became interested after being recommended by fans by Boss Lin, who was praising the food sold at Boss Lin's stall, when the whole internet was saying how delicious it was. He was also intrigued by the fact that a roadside stall could become so popular online.
After eating Suona Steak once, I kept following Lin Zhou's news and eating with him.
Fortunately, his main job is as a food blogger, which gives him plenty of freedom to do what he wants.
Of course, none of the restaurant review videos he posted were of Boss Lin.
He doesn't even have enough to eat, so how can he attract his fans?
"Moreover, when Mr. Lin makes food, seasoning is secondary; the original flavor of the ingredients is the most important thing. I have eaten there several times, and every time I can taste the original flavor of the food, which is very amazing. Even the heavily seasoned barbecue is like this. The moment you put it in your mouth, for example, these buns, the beef buns have the aroma of beef, and the tofu buns have the aroma of tofu and the texture. It's absolutely wonderful."
"The ingredients used are all of high quality and are all varieties that are very suitable for the ingredients. Boss Lin's serious attitude towards food is something that many chefs do not have."
This barrage of praise almost made Lin Zhou blush.
He genuinely had no idea that there were food bloggers and other similar figures following him around, eating his food.
He had previously seen videos where people were curious why, given how popular Mr. Lin's stall was, there were no internet celebrities or food bloggers visiting his shop.
The feelings had already formed, but everyone just kept their heads down and ate, joining the group of diners.
In this life, being able to taste such delicious food is a pleasant surprise in one's spare time from work.
"Yes, yes, although Mr. Lin runs a roadside stall, the hygiene conditions are better than many restaurants. I never get diarrhea from eating there, but I easily get diarrhea from eating other roadside stalls."
"It's great! I got to eat barbecue last week and steamed buns this week."
"Mr. Lin, the child is craving it so badly, how much longer!"
Watching Boss Lin chatting happily with the diners in front of him, those who hadn't gotten to eat yet could only swallow their saliva frantically. Who understands this feeling, my family!
Lin Zhou glanced at the steaming buns and replied, "It will probably take another six minutes or so."
"Okay, okay, my mouth is already itching for more!"
A group of diners lined up, their mouths watering.
I stared longingly at the steamer basket on the stall.
...
Lin Zhou's return was a huge surprise for those who missed out on the steamed buns.
When the second batch of steamed buns came out of the oven, all the regular customers had arrived.
As soon as Da Bao arrived, he couldn't wait to jump off Gao Jiazhi's electric scooter and head straight for Lin Zhou.
Gao Jiazhi was already used to this and skillfully walked to the back of the line to join the queue.
He doesn't need to worry about Da Bao's affairs.
He was adept at feeling heartache over such things.
Last week, Boss Lin set up a barbecue stall at the farm entrance every day, which was simply Da Bao's paradise.
Da Bao was able to eat at Boss Lin's stall from the moment it opened until he closed.
Gao Jiazhi was envious of their life.
"Hey, Da Bao's here."
When Da Bao arrived, his fame rivaled that of Lin Zhou.
People who pass by and recognize it will even reach out and pet it; its popularity is off the charts.
"Da Bao has gained weight since he started following Boss Lin."
"Hilarious! How could it not gain weight after eating barbecue for a week? I even saw Boss Lin give it a special treat, grilling barbecue that's suitable for dogs."
"Tsk, I always feel that Boss Lin treats Da Bao better than us."
"Hilarious, what's there to compare? When I see cute cats and dogs on the street, I'll buy them some food and feed them. Pets are different from people."
“In the past, when beggars came, Boss Lin would give them food.”
Upon hearing this, a customer in line suddenly brightened up, "Then if I pretend to be a beggar and ask for food, can I get some?"
Everyone was chatting happily when suddenly someone in the crowd said something that immediately silenced them, and all eyes turned to the man who had spoken.
Seeing his eager expression, a man in the crowd couldn't help but ask, "Seriously? Are you serious?"
Realizing that everyone was looking at him, the man blushed.
What is he thinking?!
With so many people watching, even if that's what the man really thinks, he can't say it out loud!
"No, no, I was just joking."
The crowd looked at him and expressed their disbelief.
The way he acted just now didn't seem like he was joking; it was as if he wanted to immediately dress up as a beggar to scam food.
"Brother, with your chubby appearance, people would believe you're a beggar!"
Now that everyone's living conditions have improved, it's not something anyone can fake into being a beggar just because they want to. With that physique and the fact that there are no signs of suffering, who wouldn't be able to tell that it's an act!
...
(Chapter 3, thanks to Brother Xi for the third Douyin No. 1 bonus chapter!)
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