"Haha, guys, look what I found online! Boss Lin is selling braised pork rolls near Changzhong Temple this week. Judging from the time, it should be around noon. I saw in the blogger's post that he bought braised pork rolls for lunch."
In the customer group of Mr. Lin's fried chicken stall, a guy who came across this guide happily shared the news in the group.
"Damn it, if I had known I could see Boss Lin's news online, I wouldn't have tried to seduce that guy who owns the dog. I was so angry that I couldn't sleep all night."
The guy in the group who was in charge of pretending to be a "beauty" said with a gloomy look.
He's been online for so long, and he's never been exposed even when he pretends to be a girl in games and asks a pro to carry him. But he ran into a brick wall with some idiot. It's infuriating!
Upon seeing the message, a young woman jogging at night asked a thought-provoking question: "You all actually thought of using your beauty to seduce someone, so why not just go and win over Boss Lin once and for all? That way, you won't have to worry about finding someone later."
People in the group were immediately on edge when they saw this.
"Do you think we didn't expect this? Do you think Boss Lin is so easy to win over? Forget about contact information, he doesn't even have a public account. Besides, when Boss Lin sets up his stall, he's surrounded by people, and you can't even get close to him!"
"Exactly, exactly. I saw a stunningly beautiful woman last time, and I think she's even prettier than those online celebrities. I tried to get close to Boss Lin to ask for her WeChat, but I couldn't, let alone us."
"Boss Lin is really good at keeping things secret. We followed him when he packed up his stall before, but we couldn't catch up at all. We were left behind after following him for a few blocks."
"Then the missing person videos posted on Douyin (TikTok) still don't know where Mr. Lin lives or anything."
"So we have absolutely no way to deal with Boss Lin."
"Moreover, I heard that when Mr. Lin feels there are too many people, he chooses not to set up his stall to avoid the crowds. This was the case during Burger Week. When there were too many people, Mr. Lin took a break on Saturday and Sunday."
Messages were scrolling by rapidly, and everyone's grief and indignation were evident in every word.
The jogging girl also fell silent.
It's surprising that these people, despite trying every possible method, still couldn't accurately pinpoint Mr. Lin's location.
But she was still very happy to know where Mr. Lin would be setting up his stall this week.
I immediately asked my supervisor for permission to have tomorrow off.
......
The next day was Thursday.
When Lin Zhou returned home after buying the groceries, he saw that the housekeeper and the others had already arrived.
Everyone knows that Lin Zhou sets up his stall at noon and goes to buy ingredients early in the morning, so they all voluntarily come to work early to help.
Although Mr. Lin's food stall doesn't require them to prepare it, they can still do the handy work of washing and chopping vegetables to lighten Mr. Lin's burden.
Why are you here so early?
It's only a little past seven.
Lin Zhou glanced at the time and asked in surprise.
"If there's nothing else, come and help as soon as possible, sir. Let's tidy up."
Upon seeing Lin Zhou return, the housekeepers stepped forward to carry the ingredients.
"Then you should leave work early this afternoon."
Seeing this, Lin Zhou didn't say much. He handed over the ingredients to them and wasn't in a hurry.
Take a nice shower and tidy yourself up before heading into the kitchen to braise meat.
Fresh meat is soaked to remove blood, then thrown into the braising liquid and boiled over high heat.
With the old braising liquid from a few days ago, making braised dishes later on is much simpler.
Today's pork knuckles are fresh and look great. In addition to pork belly, beef shank, and tripe, Lin Zhou also bought 6 large pork knuckles. The pork knuckles are stewed until tender and flavorful, which would be great for making braised meat rolls.
Every time I go to the market and see fresh, good ingredients, I can't resist buying them and cooking them.
Since acquiring the system, Lin Zhou has found himself increasingly fond of eating.
I wasn't particularly fond of food before.
All I can think about right now is food.
Perhaps it's because I haven't eaten anything particularly delicious before, so I don't have the desire for it.
Now that he has mastered the cooking skills, he is finally experiencing what delicious food truly means when he eats the food he made.
There are so many ingredients that they can't all fit in one stainless steel pot.
Lin Zhou made two pots of braised meat directly.
Then knead the dough.
The women next to them were washing vegetables at the sink, while the housekeeper was slicing potatoes.
With the increased amount of braised meat, Lin Zhou naturally kneaded more dough, and consequently, more vegetables were needed.
Cutting potatoes, cucumbers, and kelp into shreds is a huge undertaking.
Butler Sun's knife skills are quite good; the cuts are basically all the same thickness.
Once the dough was kneaded, Lin Zhou took over the vegetable seasoning and began to season it.
The vegetables used in braised meat rolls, besides shredded scallions, onions, green peppers, cucumbers, and lettuce, are all eaten raw.
The rest of the vegetables were all prepared as cold dishes, and each one had a different seasoning.
This shows Lin Zhou's dedication to food.
The morning passed by in a flurry of activity.
For breakfast and lunch today, they didn't eat braised pork rolls, but rather braised pork knuckle and other braised dishes over rice.
Everyone hadn't eaten breakfast and had been busy all morning, all for this braised pork rice bowl.
Lin Zhoulu had plenty of ingredients and even sent a large portion over to Uncle Zhang, enough for the Zhang family father and son to eat for two meals.
After eating and drinking his fill, Lin Zhou was ready to set up his stall.
Looking at the blazing sun outside, Lin Zhou felt the intense heat as soon as he stepped out of the villa.
When will this weather finally cool down?!
He still prefers spring and autumn the most, as the weather is neither too hot nor too cold, making it perfect for setting up a stall.
If we hold on for two more days, we won't need to set up our stalls this Sunday and can finally rest.
After giving himself a pep talk, Lin Zhou plunged into the sun and set off on his tricycle.
The security guard at the gate watched Lin Zhou's departing figure with a hint of pity in his eyes.
"Even rich people have it tough. They have to go out and set up stalls in the middle of the day, it's so hot!"
Upon hearing this, his colleague immediately turned around and looked at him with a surprised expression.
No, you, a security guard earning a few thousand a month, feel sorry for rich people living in luxury villas?
Are you sick?
People enjoy setting up stalls; it's their hobby. Why are you so upset about it?
My colleague had a hard time explaining it and just rolled his eyes.
Don't argue with fools!
......
At the same time, Wen Nan watched helplessly as Xiao Wang pretended to be sick again to run out and buy braised meat rolls.
"Do you think the boss is stupid?"
Xiao Wang was taken aback.
Isn't that so?
Wen Nan: ......
"Go ahead, I won't care if you get scolded."
The Mid-Autumn Festival is just around the corner, and the company is busy catching up on business. The boss is trying to make one person do the work of two, and it's already the limit for him to take two consecutive days off at noon.
If I invite you again today, I'm bound to get scolded, as expected.
Wen Nan watched as Xiao Wang ignored her advice and went to the boss's office while clutching his stomach, and sighed softly.
He strongly suspected that meeting Boss Lin on Monday had already used up all his luck for the week.
Otherwise, how come I've been so busy since I started work on Tuesday that I haven't had a single moment to myself?
Not only did I work overtime every day, but I also spent my lunch break calling various clients. I didn't have time to go to Boss Lin's to buy braised meat rolls. Luckily, I bought a lot of them for him.
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