Chapter 76 This is probably what happens when a chicken dies and is then fried in oil. (shuhaige.net)



"Boss, your fried chicken legs are amazing!"

Gao Jiazhi finished a fried chicken leg in a few bites, tossed the remaining bones to his eldest son, and seeing that Lin Zhou was still frying, immediately asked for two more.

The fried chicken legs, golden and crispy, smell so good they make your mouth water.

The aroma of the marinade for the chicken legs is fully released during the frying process.

When fried until crispy on the outside and tender on the inside, one bite reveals juicy, tender chicken inside, creating a striking contrast with the crispy, caramelized exterior.

It smells absolutely delicious.

Two chicken drumsticks were definitely not enough; it won't be enough to eat!

"One spicy and one non-spicy?"

Lin Zhou busied himself turning the chicken legs in the pot, trying to make sure every part of the chicken legs was fried and fully fragrant.

A pot of golden-brown chicken drumsticks looks so appetizing.

Gao Jiazhi nodded hurriedly, and he and Erha stopped squatting and stood to the side, staring longingly at the fried chicken legs in the pot.

The fried chicken legs were taken out of the fryer one after another, and the group of people who came out of the bar also received their own fried chicken legs.

The chicken leg was still burning hot in my hand.

But the aroma of the fried chicken was so strong that it kept wafting into their noses.

Who can resist freshly fried chicken legs?

Anyway, they're no good.

I endured the heat and put it in my mouth.

Taking a bite, I wasn't burned by the crispy fried coating, but by the scalding hot juices inside.

The chicken drumsticks are fried until crispy and fragrant, while the meat inside is tender, juicy, and easy to bite into. As you chew, the aroma of frying accompanies the tenderness of the chicken drumsticks, making them so delicious that you almost want to swallow them whole.

Moreover, a large chicken leg is delicious not only when the outer crust is fried to a crispy perfection, but also when you eat the meat closer to the bone.

This is the benefit of marinating.

Every fiber of the chicken is infused with the aroma of the marinade. When you gnaw on it, you almost want to chew and swallow your tongue as well. You wolf it down, afraid that if you eat too slowly, the chicken leg will escape from your mouth.

"Boss, boss, we want some too, two more chicken drumsticks."

Seeing that Gao Jiazhi had finished eating and then asked for more, the group of people imitated him quite well.

They stood in front of Lin Zhou's stall, watching him start frying the next batch.

Lin Zhou had thought that not many people would eat fried chicken so late at night, and that it might be a bit greasy, but now he realized he had worried too much.

The fried chicken in the food storage container is marinated and coated with batter in advance.

This will directly control the oil temperature; you can simply drop the chicken leg into the oil.

"This is probably what happens when a chicken dies and is then fried in oil."

A slightly tipsy man, looking at the fried chicken leg as he came out of the bar, said thoughtfully.

This sentence immediately silenced everyone present.

"To be fried so deliciously, this chicken deserves its fate."

Gao Jiazhi is indeed a chatterbox; he can even strike up a conversation with strangers.

The two of them started talking about the chicken carcass.

Lin Zhou couldn't even look at the chicken legs in the oil pan after hearing this.

The process of frying chicken was perfectly fine, but after hearing this, he felt like he was doing something strange to a chicken carcass.

......

Another pot of fried chicken legs was ready and quickly devoured by the dog and the others.

All the chicken bones went to the husky, who was wagging its tail so hard it was practically leaving a blur.

I've never been so happy. Not only am I eating delicious chicken legs, but there are also chicken bones that I can't finish eating. I don't want to leave, I really don't want to leave.

After eating, Gao Jiazhi pulled on the leash, trying to take his dog son home, but he couldn't pull him away at all.

"It's past one o'clock, we should go back."

"You've already eaten two chicken drumsticks, and there's a whole bunch of bones left. Aren't you leaving?"

Gao Jiazhi pulled hard on the leash, but the husky wouldn't budge, squatting longingly next to Lin Zhou's stall.

Customers who were drawn in by the fried chicken legs ended up feeding the bones to the dog after they finished eating the chicken legs.

This husky is very well cared for by Gao Jiazhi. Not only is it large, but its fur is also clean and shiny, to the point that dog lovers would want to pet it if they passed by.

Not to mention it's looking pitifully at the chicken bone in your hand.

It's just a bone! You're really going to hold back on giving it to me?

With this extraordinary sight, even Lin Zhou's stall business improved considerably.

Passersby and customers from other stalls stopped in their tracks when they saw a dog sitting in front of Lin Zhou's stall, seemingly beckoning customers.

Then I was drawn in by the delicious aroma of fried chicken legs.

"Boss, how much are the fried chicken legs?"

"Ten yuan each."

"Give me one."

A young woman bought a chicken leg, then squatted down and started petting Da Bao with relish. Da Bao didn't resist, grinning and wagging its tail, looking completely at her, which made the young woman's eyes light up.

"Oh my, how well-behaved! I've never seen such a quiet husky."

Hearing the compliment from the young lady on the street, Gao Jiazhi's lips twitched.

Sorry, he hasn't seen it either.

If it weren't for the fact that sitting in front of the stall would provide free bones, he was sure his dog son wouldn't be so well-behaved.

No, it's not behaving well now either.

It's late at night, and everyone's already full, but they're still squatting here, refusing to leave no matter what.

When the passerby's chicken leg was ready, Da Bao's eyes immediately focused on it, his mouth watering and looking very hungry.

Anyone with eyes can see that it wants to eat.

A young woman was hesitating whether to feed the fried chicken leg to the husky when Gao Jiazhi quickly stopped her.

"Don't feed it. It's already eaten two chicken legs and a lot of chicken bones. It's just a gluttonous dog, not hungry."

Gao Jiazhi explained, blushing.

He'd lost all face because of that stupid dog that night.

If he hadn't gotten to eat such delicious fried chicken legs with that silly dog, he would have been unhappy long ago.

"I see."

The young woman nodded in understanding, took a bite of the fried chicken leg, and then...

The freshly fried chicken leg is so crispy that you can hear a "crunch" when you bite into it.

Then, upon biting into the chicken inside, the young woman's eyes widened, and she couldn't help but exclaim in amazement.

The oil temperature was locked in, frying the chicken legs until the moisture was gone, the outside was fried until crispy, but the inside was a completely different story.

The white chicken thigh meat, resembling garlic cloves, crumbles easily with a bite, releasing its abundant juices that overflow from the opening. Under the streetlights, it even glistens with oil, making one want to slurp it up and savor the delicious juices, afraid of wasting a single drop of its essence.

"It's so delicious!"

The young woman in the pass reflexively looked at Lin Zhou, her eyes filled with disbelief.

How can there be such delicious fried chicken legs in the world!

The freshness and tenderness of the chicken are perfectly showcased at this moment.

The aroma of deep-frying is also irresistible. I wonder what the batter on the chicken leg is made of, and how it smells so good after frying.

Even just taking out the batter and frying it, it still tastes delicious.

Not to mention the rich, juicy chicken thigh meat inside when you bite into it.

Absolutely amazing!

Eating such greasy fried chicken legs while jogging at night was already sinful enough, but now that I've tasted it, I'm glad I couldn't resist the temptation, otherwise I would have missed out on this delicious treat!

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