Ryoko's unexplained disappearance threw the entire Tianqi Bar into chaos. Lin Lidong even stopped doing his business above and below the ground, and sent as many people as possible to search the city for relevant information.
At the same time, in the Tianqi Hotel in the old city, Hao Zhengguang also fell into this predicament!
Compared to Lin Lidong, Hao Zhengguang was more calm and composed. When he heard that there was a disturbance in Tianqi Hotel, although he brought a lot of people there, he actually thought that it would be best to resolve it peacefully. He would avoid violence if possible. Otherwise, if things were broken and problems occurred, the interests of the hotel would be directly affected and damaged.
When the group arrived at the hotel in a hurry, although it was dinner time, there were no diners in the lobby on the first floor. Instead, there was a group of idle people in shabby clothes.
They sat in groups around several tables, led by a gentle-looking man wearing round-rimmed glasses.
Li Wen and Li Wu, along with a few of their brothers, also stood opposite. Li Wu's face was filled with anger, his left hand clenched into a fist, and his right hand pressed tightly to his waist. That was where the knife was hidden, just the handle of the dagger. It was obvious that he could no longer suppress his anger and was about to take action.
Li Wen was much calmer and did not make the matter worse. Instead, he sat down calmly and negotiated with the man with glasses.
After arriving at the hotel, Hao Zhengguang's first reaction was to look for An Jing. After all, An Jing had a child who was less than one year old. If something like this happened, he was afraid of disturbing the adults and scaring the child.
Fortunately, Li Wen and Li Wu protected the mother and daughter very well. As soon as the incident happened, they immediately arranged for him to take shelter in a quieter office nearby.
Hao Zhengguang went straight to the office and pushed the door open. He saw An Jing had just coaxed her child to sleep, and there was a nanny who had been hired to help take care of the mother and daughter.
An Jing's face was full of fatigue, but when she saw Hao Zhengguang, she smiled happily and said softly, "We're fine, don't worry. Our son just fell asleep and is sleeping soundly. You should go and deal with the restaurant business. Although the problem is not big, these people are obviously finding fault with us and their motives are not pure.
I always feel like something is not right. You must be more careful and wait for the right opportunity to act!"
Hao Zhengguang came to the bedside, his eyes softened as he looked at his sleeping son. He pouted and gave him a light kiss before straightening up again: "Li Wen has already explained the situation over the phone, and I also feel something is not right.
Not to mention that it's just a trivial matter, even if there is a big problem, with our current reputation in Lujiu City, there are very few people who would come to our door and cause trouble.
What's even more strange is that, at almost the same time, there was also a disturbance at the bar in Dongzi. We suspected that Wu Feiyue might be desperate and was planning something bad.
Anyway, no matter what, you shouldn't come to the hotel recently. I've already made up my mind. Let Li Wen stay to take charge of the hotel, and send Li Wu back with a few brothers to guard the house. They must ensure the safety of you and your son.
Leave the hotel to me, just pack up and I'll have Li Wu take you back in a while!"
Although An Jing also had a strong character, she knew that she could not be of any help at all with a child in tow, and staying would only distract Hao Zhengguang, so she nodded slightly and immediately began to pack up.
Coming out of the office, the gentle look in Hao Zhengguang's eyes suddenly disappeared, and a sharp expression returned to his face. He strode to the main hall and first whispered a few words to the gritting-teeth Li Wu, asking him to calm down and send An Jing and her child home safely.
Then he came to Li Wen's side and talked to the man with glasses face to face: "I heard that you complained about our restaurant. Tell me, what's the problem?"
The man with glasses obviously didn't recognize Hao Zhengguang. He sat on a chair with his legs crossed, his chin almost raised to the sky. When asked, he glanced at Li Wen and snorted, "He's the hotel manager, who are you? How many managers does a small two-story place like this have? Can you find someone who keeps his word?!"
Hao Zhengguang's face was calm, his voice quiet, but even in this quiet state, his eyes made everyone feel uncomfortable. "He is indeed the hotel manager, but I am the owner. My name is Hao Zhengguang. My words are my bond. If you have any questions, just tell me!"
Hearing the three words "Hao Zhengguang", the man with glasses immediately showed a hint of nervousness on his face. He gradually lowered his crossed legs and secretly stabilized his aura before continuing to respond:
"When I came here, your waiter said that although Tianqi Hotel is not the largest hotel in Lujiu City, it does have the most comprehensive cuisine. No matter where in the world you can find food, they can serve you any dish you can think of.
But I just ordered one dish and you can’t bring it up. Isn’t this just empty bragging?
This matter is easy to resolve. Either you serve me the food and I'll eat and leave immediately. Or you take down the Tianqi Hotel sign outside the door and issue a public apology immediately!
Hao Zhengguang laughed when he heard this. Li Wen had said that these people were deliberately looking for trouble. He had thought that they were just making excuses like the food was bad or they had an upset stomach. But he didn't expect that was actually the case. So he turned around and looked at Li Wen: "Interesting, what did he order?"
Li Wen replied softly, "Forget about the food. This guy is obviously looking for trouble. He ordered 'candied white sugar' right away! He said it was northern cuisine."
We can make candied potatoes, candied sweet potatoes, even candied apples and candied eggs, but this dish uses sugar. Using sugar to make candied sugar is like boiling ice cubes in water. Isn't that pure bullshit?
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