Originally, I asked him to put it at the door and move it in later, but Jiabao insisted on moving it in.

At first Xiaoguo didn't know why, she just thought he was too polite. It was not until she couldn't persuade him and let him move in that she understood why he had to come in.

Jiabao looked at the big cow while moving it.

"Oh my god, you've grown up a lot!"

Jiabao looked at the two cows, staring carefully under their bellies.

Xiaoguo saw his movements and smiled helplessly, "Yes, I have grown fast recently."

The movement is so obvious that it is unclear whether it is to check the cows or to see if they are mature.

But there is one thing she is very sure of, that after Su Changsheng dies, he will find a reason to ask Jiabao to come over, and he will probably come over himself after the cows are bred.

Xiaoguo raised the corners of his mouth. This guess is probably correct. Just wait and see if you don't believe it.

Jiabao used some other excuses to delay for a while, and during this time he always talked about the two cows. Xiaoguo also had a plan in mind, so he told a lot of information. He didn't stop until Jiabao secretly showed satisfaction.

"Then, I'll go back first."

Jiabao understood what was going on and went back to report to Young Master with satisfaction.

Xiaoguo watched the carriage leave before closing the door and going back.

As soon as I entered the house, I found that the two people who were taking a nap just now were now sitting in front of a pile of snacks, looking at each other and guessing what was inside.

“Just open it and take a look.”

Xiaoguo walked forward and pulled open the heads of the two people. Since you are curious, just open it and take a look. Why just guess?

Zhuangzhuang couldn't help himself after hearing this, and with a little effort of his little hands, the box above opened, revealing a very strange oval object inside.

"Um?"

Zhuangzhuang asked in confusion.

After hearing this, Qin Anming also came over and looked curiously at the things in the box, and also made a puzzled sound.

This thing is so strange.

The two of them were studying what it was. Xiao Guo came out of the inner room and saw them. "Hey, what are you two like?"

They stared at each other, no one said a word, and just held the oval object in their hands.

"Mom, what do you think this is?"

Zhuangzhuang pinched it with his thumb and index finger and held it high for Xiaoguo to see.

Xiao Guo took a closer look. "Pecans?"

Then he was delighted. It turned out to be pecans! This Su Changsheng was really amazing. He could even find this!

"Pecans?"

Zhuangzhuang and Qin Anming looked at each other, both puzzled and puzzled, as they had never heard of it before.

"The Hu people's pecans."

After Xiaoguo finished speaking, he didn't care whether they understood it or not. He took it and pressed it hard with his hand, leaving only a crack. He smelled through the crack and couldn't help but sigh. This was the smell!

Then I took a controlled bite with my teeth and the shell cracked open, revealing the fruit inside. I peeled a handful and put it in my mouth, and an instant sense of satisfaction filled my heart.

Qin Anming and Zhuangzhuang followed suit. From her expression, they knew she wanted to eat it too, so they each took one and started biting and pinching it, doing whatever they could to open it.

"Mmm, it smells so good!"

Zhuangzhuang was small, and he exclaimed in surprise after just chewing the food for a few times. The same was true for Qin Anming, but he couldn't exaggerate like Zhuangzhuang, so he could only express his surprise by nodding continuously.

With the pecans as an introduction, Xiaoguo became interested and it really felt like he was opening a blind box.

He took the pecans out and set them aside while continuing to open the other boxes.

Xiaoguo was thinking silently in his heart at this moment, now that we have pecans, will almonds be far away?

Sure enough, what I thought of was found in the next box.

"Mom, what is this?"

Xiaoguo happily took out the almonds and handed one to Zhuangzhuang and Qin Anming, "Almonds, taste it."

After saying that, he took the lead in eating.

After eating, he couldn't wait to open other boxes. It can be said that Su Changsheng is really capable. He can get all these nuts that are not available in Shao Country. It seems that what Jiabao said is right. He is really knowledgeable.

If I cooperate with him, the plan in my mind should be twice as effective with half the effort. I should think about it carefully and make a detailed plan.

“This is delicious.”

Just when Xiaoguo was lost in thought, Zhuangzhuang and Qin Anming pointed at the things in the box and praised them.

Xiao Guo hadn't looked carefully at first and didn't see what was inside, but after hearing what they said, he became interested.

When I took a closer look, I found out that it was a hazelnut.

“Hazelnuts are better than pecans?”

Xiaoguo picked up a hazelnut. Because all the nuts were processed properly, they were easy to peel and the kernels inside could be easily eaten.

"Hmm..." After hearing Xiaoguo's question, the two were silent for a long time. In the end, they decided that pecans tasted better, with a more oily and fragrant taste.

There are quite a lot of varieties, including five kinds of nuts, and the rest are new flavors of melon seeds and peanuts. What surprised Xiaoguo the most was that there were also lollipops.

It is surprising that such a late-era product can be found here.

Apart from the maltose she usually sees, she has never seen any other kind of sugar. It seems that what Jiabao said is right. Su Changsheng's usual hobby is to travel around the world and introduce new dried fruits and technologies from other countries, and he is very successful. He is indeed a rare business talent.

Xiaoguo packed all the nuts together, then took a few lollipops and gave them to Zhuangzhuang, asking him to give them to Mrs. Yang.

After Zhuangzhuang left, Xiaoguo started to pull Qin Anming, who was still eating nuts, to clean the yard together.

I've been delayed for a while. I have to finish cleaning the yard today. Today's work should be done today, because there will be tomorrow's work to do.

Zhuangzhuang knew that he still had to clean up the yard when he came back, so he didn't stay. After giving the nuts, he came back with the empty package.

Seeing that they were cleaning the yard, he picked up a small broom that was specially made for him and joined in.

Xiaoguo and Qin Anming are cleaning up cow dung. They haven't been out grazing the cattle recently, so the dung pile is a little more than usual.

Qin Anming didn't let Xiaoguo do it, but went in himself and shoveled the feces into the vegetable patch one shovel at a time. Xiaoguo then used the shovel to spread the feces evenly in the vegetable patch, reaching every patch of vegetable patch. When spring came, they were ready to plant crops.

The three of them worked together, and there wasn't much work to do in the yard. When there was only a little work left, Xiaoguo went to wash his hands alone.

At noon she took out a piece of pork and prepared to make some wontons for dinner.

In addition to pork, there are also a handful of leeks and prawns. This time it is a three-fresh filling.

First, chop the pork into a paste, then put it in a bowl, add salt and add scallion, ginger and pepper water in batches, stir until absorbed, and then simply add some other seasonings. The purpose of eating three fresh dishes is to enjoy their umami flavor, so don't add too much other side dishes.

After preparing the meat filling, Xiaoguo prepared to start cutting leeks.

You don’t need too many chives, so Xiaoguo only took a small handful, chopped them up and poured them in, mixing them evenly. The ratio of pork to chives is two to one, which is just right.

Then, start processing the prawns.

The peeled shrimp heads were not thrown away but put aside. The peeled shrimps were sliced ​​into two pieces from the back of the shrimps with a knife and placed in a bowl aside for later use.

Next, take out the dough that had been kneaded at noon, divide it into small portions, and roll it into thin round pieces. In order to fit the wonton wrappers, and as time permits, Xiao Guo took the trouble to stack the rolled round wrappers together and cut them into squares with a knife.

All the things are ready, and all that's left is to start wrapping.

Wontons are different only in shape and the size of the meat filling, and everything else is the same.

After waiting for the two people outside to finish, Xiaoguo prepared to open the package.