"Okay, then don't overwork yourself. Take care of your health when you're reading."
When they went out to set up their stall at noon, they left behind a pile of used pots and pans that they hadn't had time to wash. Shen Qinghe had already tidied them up. Now all they needed to do was wash the tableware for the stall. The group worked together and finished quickly.
Gu took the two children out to run errands. Meng Zhao first washed the pig's foreleg with clean water, then used a knife to remove the bones from the inside. She prepared the required amount of meat according to a ratio of three parts fat to seven parts lean meat. She walked over to Shen Qing, who was reading a book, and said softly, "Second brother, can you help your sister-in-law chop the meat?"
Since his sister-in-law offered him help, Shen Qinghe naturally wouldn't refuse, and calmly said, "If there's anything you need my help with, just tell me."
He then washed his hands with well water and went to the prepared workbench.
Meng Zhao had already prepared the pork needed and pointed it out to Shen Qinghe, "Just chop this meat into pieces the size of mung beans."
Shen Qing and Qianqian nodded to indicate that they understood. Seeing that he understood, Meng Zhao continued to do other things.
Shen Qinghe was a little at a loss when faced with the lump of meat in front of him. Although he often did housework at home, he had never done any kitchen work before. He could only chop the meat on the cutting board based on how he had seen his mother chop vegetables.
People with strong learning abilities find it easier to do other things. Seeing that Shen Qinghe was doing a good job, Meng Zhao went to get him another knife. "Hey, second brother, chop with both knives at the same time, faster."
Seeing that Meng Zhao had no objection to his chopping technique, Shen Qinghe became even more confident and continued chopping the filling with two knives. Before long, he felt that he was quite proficient at it.
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