The mushroom and minced meat sauce was ready in no time.
The stir-fried mushrooms and diced meat, stripped of moisture, appear as individual pieces, with the mushroom pieces and meat diced together creating a visually appealing interplay.
The dark brown meat sauce was ladled out, and half of it was put into the jars prepared by Ling Miao.
The glistening sauce is clearly visible through the transparent glass jar, and the sauce inside slowly seeps down the clear sides of the jar.
Light brown marks were left on the bottle.
Rella swallowed hard, her eyes gleaming with anticipation as she looked at the remaining half of the meat sauce. "Can we eat it now?"
Ling Miao looked at her and couldn't help but nod. The other person immediately took out a spoon and accurately scooped the meat sauce.
"Be careful, it's salty."
Ling Miao reminded her.
The other person was just about to put a spoonful of meat sauce in their mouth when they heard the reminder. Reluctantly, they scraped off most of the sauce from the spoon, leaving only a quarter.
I put it in my mouth with great anticipation.
The slightly salty mushroom and meat sauce is packed with ingredients; every bite is bursting with flavor. The savory aroma of the diced meat and the mushroom fragrance of the diced mushrooms combine perfectly during the stir-frying process.
It has a rich, savory aroma, with a unique blend of salty and umami flavors.
"tasty!"
Rella's eyes widened, her tone full of admiration.
The others also gathered around.
Susan tasted it and said, "It's perfect to add a spoonful when mixing noodles."
"It goes very well with rice!"
Rella quickly added, "It's salty and slightly spicy, but not burning at all."
On the contrary, it is particularly appetizing.
The perfect amount of spiciness actually enhances the flavor, making it very appetizing.
"Why isn't it spicy even though I put in so many chilies?"
Susan looked at Ling Miao curiously.
The other party smiled mysteriously, "These peppers have all been seeded beforehand, and there are different types of peppers. There are extra-hot ghost peppers, peppers with moderate spiciness, and even sweet peppers that are as sweet and juicy as vegetables."
"I used chili peppers with a moderate level of spiciness, and I even removed the seeds beforehand to remove the spiciness."
This batch of dried chilies was divided into two categories, and the extra-spicy ones were completely useless to her.
"So that's how it is."
Rella exclaimed in surprise, clicking her tongue in amazement.
Having tasted her fill of the prepared meat sauce, Ling Miao turned around to put the remaining meat sauce into the cupboard, but unexpectedly met a pair of eyes.
Cedrian stood to the side, wanting to help but not knowing where to start, so he just stood there stiffly. Before he could figure anything out, Ling Miao turned around, and the two looked at each other.
The others only then noticed Cedrian's presence, and the previously relaxed atmosphere immediately became tense.
Cedrian pursed his lips, his thin lips appearing slightly taut from the pressure.
"Don't worry about me."
He spoke dryly, as if he didn't know what to say, and it took him a long time to finally squeeze out this sentence.
Hearing his words, Ling Miao was silent for a second, feeling a bit speechless but also amused.
Her brows and eyes relaxed unconsciously, revealing a hint of teasing that she herself didn't realize, "You're such a grown person, you can't just pretend you can't see me."
Cedrian noticed the other person's smiling tone, paused slightly, and then, as if helpless, lowered his voice and said, "Well, I can't just do nothing, can I?"
Upon hearing this, Ling Miao did indeed seem to be giving the other person a orders. She raised her lower body, gesturing for the other person to look over.
"Could you please check if the food in the dryer is ready?"
As soon as he finished speaking, the other person took a step without hesitation and turned to walk towards the dryer.
"She's quite obedient," Ling Miao thought to herself.
She raised an eyebrow. Actually, the food in the dryer was almost done drying, and she was just looking for an excuse to satisfy the other party's request.
But Cedrian clearly didn't think so. He turned to look at Ling Miao and said, "It's all better now."
They're very methodical, but also kind of cute.
As Ling Miao pondered this, she began to walk over.
The vegetable slices and beef cubes inside the dryer are now dry.
The originally tender and juicy vegetable slices have now been dried and shrunk to less than half their original size.
The tender, green leaves were curled up and withered, looking wrinkled.
There are also marinated and chopped beef cubes. The marinated beef cubes are dark red and wrinkled together, showing a rich color.
Ling Miao turned on the dryer and took out the already dried vegetables and beef cubes.
The beef cubes were previously marinated and cooked, and the already well-cooked beef cubes exuded a rich aroma. Now, after being dried, this rich aroma is even more intense than before.
"What are you trying to do?"
Ling Miaohao placed the dried vegetable slices and beef cubes on the table in a good mood before she could answer the other person's question.
"I'm going to make some instant noodles."
"These are the seasonings inside."
Everything is ready; now it's time to cook and try it.
"Would you like to try some?"
She looked up at Cedrian, who nodded without any surprise.
Needless to say, Susan and the others all watched with great curiosity as Ling Miao took out the noodles she had prepared.
Then I put it in a bowl and watched as the other person poured in freshly boiled hot water.
? ? ?
"Is this for serving water?"
Rella's eyes widened in disbelief.
The two people on the side were also full of surprise, "You can eat this?"
Even Cedrian showed a hint of surprise on his face, astonished by the other party's behavior.
"Have you forgotten that this is instant noodles?"
Ling Miao raised her eyebrows and emphasized the pronunciation of the last three words.
"This is indeed very convenient."
Susan suddenly realized and eagerly went closer to take a look.
Unfortunately, Ling Miao put the lid on as soon as she poured in the boiling water to prevent the heat from escaping.
"How long will this take?"
This time it was Cedrian who spoke up.
Ling Miao thought for a moment: "A few minutes, about 5 minutes."
Seeing the other person frown, he added, "Three or four minutes is fine if you're in a hurry."
The other person's brows relaxed slightly, and Ling Miao added slowly, "You can also eat it plain."
Anyway, deep-fried instant noodles taste pretty good.
It is most popular among children.
In my past life, when I was a child, crushing instant noodles and adding seasoning was enough to bring me joy for the whole day.
As they were talking, the aroma of instant noodles wafted out through the gaps in the lid.
The sauce packet was made by Ling Miao using butter, and even the minced meat inside was a mixture of beef and pork.
The rich, spicy aroma of the sauce constantly assaults the senses, making one's mouth water.
Hobson couldn't help but sniff, his hands hanging at his sides twitched slightly, and he looked expectantly at the bowl in front of him.
Everyone took a packet of instant noodles and put it in a bowl.
He was no exception; she couldn't help but swallow her saliva as he poured the seasoning onto the pancake.
Even though the sauce packet had cooled and solidified, it still emitted a continuous aroma.
The intense, spicy aroma of the butter broth wafted into my nostrils, and when agitated by the boiling water, the fragrance became even more unrestrained.
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