The oil in the pan had already reached the right temperature. Ling Miao threw the dough, which had been turned into flower shapes, into the pan. The high temperature instantly cooked the dough thoroughly.
The oil and heat instantly blasted the originally white and tender flowers.
When the dough flowers were fully cooked, she used a slotted spoon to scoop them all out and placed them on a plate to drain the oil.
The fried dough flowers lose their characteristic softness and whiteness, and their overall shape resembles an exploded flower.
Some are milky white, but most are a pale milky yellow, because the originally thin and translucent dough becomes transparent after being deep-fried.
It is a pale yellow and transparent color, with a texture similar to amber.
Each one resembles a delicate flower, emitting a faint fragrance.
Once the oil had mostly drained, Ling Miao quickly grabbed the honey from the side.
The prepared honey has a faint fragrance and is no longer as thick as it was at the beginning, but rather thinner. The prepared honey is then poured directly onto the dough.
The thick, sweet honey syrup coats the dough flowers, which are then shaken off in a undulating motion, ensuring that every drop of honey coats every part of the dough flower.
The honey solidifies very quickly; in no time, the honey-colored syrup coats every part of the dough flower, giving it an amber-colored, glassy texture.
It has a faint honey-colored sheen.
"Is it ready to eat?"
Fan Youyou was the first to be unable to resist, turning her head to look at Ling Miao, her eyes full of longing.
Ling Miao couldn't help but chuckle and took half a step back.
"certainly."
Seeing everyone holding the warm honey sesame candy and trying it, she smiled and shook her head before stepping forward.
Continue read on readnovelmtl.com