Even at the end, it has a slightly sweet aftertaste.
It's not cloying at all!
She squinted her eyes in enjoyment, savoring the food slowly and deliberately, occasionally stuffing another bite into her mouth.
She even mastered the art of pouring the broth from the eggplant stew and the sauce from the braised pork over the rice, making the fragrant rice infused with the flavor of the meat.
She can eat three more big bowls of food without any side dishes!
After trying the braised pork, it was time for the steamed pork with rice flour.
She has never eaten rice noodles before; she has only tried their smooth texture during live streams.
Tender and springy, soaked in beef broth, the striking contrast between the red soup and the snow-white, translucent rice noodles is incredibly enticing.
For someone who loves spicy food, this was practically torture.
I wonder what it would taste like to have rice noodles ground into powder and then coated with pork belly.
Because she was busy traveling, she didn't have a chance to watch the live stream.
I wonder what the steamed pork with rice flour tastes like.
She picked up a piece of steamed pork with rice flour.
To be honest, compared to the other dishes, its appearance is not outstanding, even so ordinary that it is unremarkable.
The rice noodles, soaked in the marinated pork belly, turned brown and weren't entirely powdery; they still contained some granules.
It has visible granules, but it's oily and moist, with a subtle, alluring appearance.
It doesn't look very appetizing, but it still makes you want to eat it.
After Avril finished her evaluation, she opened her mouth and took it.
The rice noodles landed on my tongue and taste buds, creating a rough, not entirely smooth, sensation—completely different from the refined textures I'd tasted before.
It seems a bit rough, grinding on the tip of the tongue.
I originally thought the taste would be worse than the other dishes, but it was surprisingly delicious!
She's definitely a member of the "looks-matter" club; there's no way around it, good-looking people make a good first impression.
The same applies to other things as well.
It doesn't look very appealing, but it tastes quite good.
Just like the other three dishes, they are very appetizing!
Avril was pleasantly surprised and picked up several pieces of steamed pork with rice flour, then ate half a bowl of rice with it.
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