"Let's make boiled beef first."
Zhang Yuan placed the prepared side dishes and beef in front of the camera one by one.
What is beef?
[Meat? What kind of animal is this meat?]
Zhang Yuan explained with a smile: "Beef is actually moo meat. Moo animals were once called cows on ancient Earth."
Today, Zhang Yuan has also become a science popularizer.
"Cows played a very important role in the history of mankind and the development of civilization on ancient Earth. For example, in ancient times, they were a very important labor force. They were used for daily ploughing, farming, and pulling carts."
[Fuck, is the host trying to educate us?!]
[It seems so!!! Ahhh, the host really knows everything! ]
[Is there anyone who specializes in ancient Earth culture research? Please come out and tell me if what the host said is correct.]
[Yes, very accurate! It’s really worth it to be a fan of the anchor! ]
Zhang Yuan chuckled and continued speaking.
He had thought about it these past two days. If he simply live-broadcasted food, it would only allow these people in the interstellar world to understand the importance of food.
Satisfy everyone's appetite and relieve their mental stress.
But the culture of ancient Earth should not be lost in the tide of history.
If he could talk about the various cultures of ancient Earth through food-related content during the live broadcast.
This is inevitably a good thing.
"In ancient times, cattle were very important. Ordinary people could not slaughter cattle at will, otherwise the consequences would be serious."
Zhang Yuan continued, "Even in ancient Chinese culture, the ox held a very high symbolic significance, being seen as a symbol of hard work and endurance. Historically, the ox was also a symbol of wealth and power, and in some places, it was even considered a sacred animal."
"Of course, with the development of agricultural mechanization and modernization, the role of cattle in traditional agriculture has gradually weakened, so their status is not as stable as before."
Speaking of this, Zhang Yuan paused for a moment and looked at the barrage.
Graduate student of Ancient Earth Culture: [Yes, we learned about the importance of cattle when we first studied ancient China. It's true. If there weren't Moo Beasts in ancient China, many things would have become very troublesome. It can be said that the appearance of cattle really reduced a lot of burdens for the ancient Chinese.]
[Huh? So we're eating beef now, is that really okay?]
[Wow, I suddenly feel a little sad. They really work hard without complaint.]
[Indeed, when you needed me to till the land, I tilled the land, but when you didn’t need me, I became your meal.]
Having said that, it feels a bit heavy.
Zhang Yuan sighed and continued his introduction.
"Because of modern progress, cattle are no longer as important as they were in ancient times. At this time, many people began to slaughter cattle, and beef has become a very popular food in modern society."
"Beef is high in protein, low in fat, rich in nutrients and delicious. In medicine, cattle bones, noses, horns and blood all have specific medicinal value and are used to treat various diseases."
[Wow, cows are really important!]
After learning enough about cattle, Zhang Yuan began to process the beef in his hands.
"Now we can start processing the beef."
"This piece of beef in my hand is the tenderloin part of lean yellow beef. This meat is the best for making boiled pork slices."
"First, we still need to wash it clean. After washing it, we need to cut it into thin slices along the grain of the beef, and then add the prepared marinade to marinate."
[Host, does every type of meat need to be marinated first? I saw that the sweet and sour pork was marinated before.]
[Yeah, yeah, but are the chicken thighs marinated? I didn't see it.]
[It's marinated. The chicken thigh host didn't explain it in detail before. I saw him secretly putting it in the back and grabbing it.]
Zhang Yuan: ....
Put your uncle's thing behind and keep grabbing it.
He was eating it in front of the camera, openly and honestly!
He was extremely speechless, but Zhang Yuan still explained to the camera.
"The main purpose of curing meat is to remove the strong smell and fishy taste of the meat so that it tastes better."
[I get it! That's why we used to feel like eating sweet and sour pork tasted like shit.]
Every time you describe sweet and sour pork as tasting like shit, I always want to ask you a question: Have you ever eaten shit?!
This barrage is very soulful.
Zhang Yuan burst out laughing.
Awesome!
This question is really awesome!
Ha ha ha ha.
After laughing, Zhang Yuan started to move on to the next step.
"We'll set the marinating beef aside and start preparing the ingredients now."
"We need quite a few ingredients this time. First, we need dried chilies, green onions, ginger, garlic, and... if you like cilantro, you can also add some, but I personally don't like it, so forget it."
Zhang Yuan is a well-known anti-cilantro advocate. He absolutely does not allow cilantro to appear in the food he cooks.
[Hahahaha, what is cilantro? The host actually dislikes it so much!]
[Another thing that even the Academy of Agricultural Sciences doesn't have! Who the hell are you, host? Why do you have everything? Do you know everything?!?]
......
Li Qingqing's brother's name is Li Ziyan.
When he was very young, Li Ziyan went to other galaxies to play with his parents.
At that time, an ancient Earth event was being held in a galaxy.
Li Ziyan's parents took her to the venue.
It's all red, red lanterns, red window grilles, red street scenes, and lion dance teams swinging long red dragons.
The whole atmosphere was very lively.
Li Ziyan heard from the uncle who was receiving them that this time the Blue Light Star was replicating the Spring Festival of ancient Earth.
Then, the uncle was very kind and gave Li Ziyan a red envelope.
He said that this was a gift that adults would give to children during the New Year on ancient Earth.
Li Ziyan thanked him obediently.
At that time, he was a very poor child.
Um...
His family is rich, but he has no pocket money.
This was his first pocket money in the true sense.
Little Li Ziyan was very happy.
At that time, holding the hands of their uncle's daughter, the two little ones ran to the market.
While shopping, he bought things with the red envelopes given by his uncle.
So happy.
Is this what financial freedom feels like?
From then on, Li Ziyan developed a strong interest in the culture of ancient Earth.
His world is so realistic.
Thanks to the New Year red envelope gift from Ancient Earth, he got his first pocket money.
So, he fell in love with the culture of ancient Earth.
After returning to the main planet, Li Ziyan asked his mother to buy him a lot of books about ancient Earth.
The more I look at him, the more I feel that everything is good and it makes him obsessed.
Continue read on readnovelmtl.com