Zhang Yuan waited until Tianbao finished making the candied sweet potato before he let go of the arm he was holding and spoke with a hint of interest.
"Tianbao anchor, why are you so slow?"
Tianbao's smile had already become extremely stiff. Hearing Zhang Yuan say this, she looked at Zhang Yuan with hazy eyes.
Pretending to be wronged but still strong, he said, "Slow work makes fine work!"
Zhang Yuan almost rolled his eyes in front of the camera.
With this little Bailian's acting skills, it would be a shame if she didn't become an actor.
Tsk tsk.
"Yeah, you're right. So, when can we start making boiled cabbage?"
The second scene is about to begin, and Zhang Yuan is very excited.
Is it okay to slap yourself in the face?
The sweet baby bit her lower lip, blinking her big watery eyes, and said adorably: "Now."
Zhang Yuan was speechless for a moment.
Could it be that this girl saw that her conspiracy was about to fail and was planning to use a beauty trap?
Otherwise, why would you wink at him?
He really doesn't buy it. Can he just keep calm?
Tianbao really didn't have this idea, she just habitually acted weak.
Although, at this moment, she already hated Zhang Yuan to the core.
Boiled cabbage is a dish that is often served at state banquets. It looks simple, but the actual preparation process is complicated.
It originated in the imperial kitchen of the Qing Palace and was created by Sichuan cuisine master Huang Jinglin. It was later developed and promoted by Luo Guorong and became a delicacy at state banquets.
This dish requires the heart of northern Chinese cabbage, which is blanched, carved, and then seasoned with broth.
The soul of boiled cabbage is the soup base, which requires the use of various ingredients such as high-quality old hens, pork ribs, duck bones, scallops, etc. The boiled soup base needs to remove impurities and floating oil, and looks clear and transparent like boiled water.
Then add minced chicken and minced pork to season clearly, and finally pour chicken oil around the soup when pouring the soup.
This dish not only looks fresh and beautiful, but also tastes exceptionally fresh and elegant, tender and crumbly, with a thick but not greasy soup base.
Patience and waiting are essential to making this dish.
Zhang Yuan placed the prepared northern Chinese cabbage on the chopping board, narrowed his eyes slightly, and looked at Tianbao opposite him.
"Do you have any cabbage?"
Tian Bao pursed her lips and said, "I have just placed an order with the Xingwang Agricultural Science Academy."
As she finished speaking, a pair of hands came over, and in their hands were cabbages.
Tianbao took it and smiled sweetly at the person next to him: "Thank you."
[Ahhhh, Tianbao is so polite! So sweet!]
【Hehe, looking forward to it. 】
[But Boiled Cabbage... sounds simple enough. Is there really a need for a food competition like this?]
【Hahahaha, yeah, boiling water and cabbage, I can do that.】
Looking at these comments, Zhang Yuan's eyes flashed, and he asked Tianbao with a smile: "By the way, Tianbao, do you know how to make boiled cabbage? Do you need me to tell you how?"
Tianbao's back teeth were almost broken, but her face remained calm and sweet: "Thank you, Yuanlai! No need! I can do it!"
Humph, isn’t it just a dish of boiled cabbage?
What's so difficult about it?
A playful look flashed across Zhang Yuan's eyes, and he nodded seriously: "Yeah, you're right."
He extended his polite gentleman's hand to the camera: "Then please."
Tianbao raised the corners of her lips slightly to him, and she still looked so sweet, but Zhang Yuan felt that it was not sincere at all.
Tianbao's fingertips holding the cabbage turned a little white. She was already extremely panicked in her heart, but she had to continue to pretend to be calm on the surface.
Boiled cabbage should be boiling water plus cabbage, right?
Did she understand correctly?
Never mind, let’s do it first.
Tianbao is still very confident about his eight-treasure duck and candied sweet potato.
It doesn’t matter even if the boiled cabbage fails.
She took the cabbage in her hand, pondered for a moment, tore off the cabbage leaves, and put them aside to prepare.
Boil water in a pot.
Zhang Yuan shook his head with a smile and ignored Tianbao.
It will take some time to boil the cabbage.
Fortunately, the eight-treasure duck and candied sweet potato have been placed in the time-stop cabinet next to it, so they can maintain the freshest taste when they are just out of the oven.
Well, this is also Interstellar's black technology.
After learning about the accelerator, Zhang Yuan asked 007 if there was anything that could stop time.
Goudan 007 then told him that such a thing really existed.
However, it can only stop some dead things, not living things.
Zhang Yuancai didn't care about what could be stopped. What he wanted was something to stop the loss of the original flavor of the food.
I spent 200,000 points to buy a time-stopping machine, which I can use today.
Zhang Yuan put all the prepared ingredients into the pot and began to make the broth.
Then he picked up the cabbage and showed off his knife skills with clangs.
Tianbao watched Zhang Yuan's cooking process, and the bad feeling in his heart became stronger and stronger.
She took a deep breath and wanted to ask her assistant to help her prepare the same things as Zhang Yuan.
But Zhang Yuan put those things in so quickly that she didn't even see what was in them.
Biting her lip, Tianbao hardened her heart and prepared to take out the thing.
She discovered this thing by accident. After reading books on ancient Earth, she learned that it is said to be addictive once you eat it.
Let’s make good use of it this time!
She smiled sweetly at the camera and said, "Everyone, please wait for me for a moment. I'll go get the secret sauce."
[Ahhh, Tianbao also has a secret sauce! ]
[Oh my god, I'm so excited! I wonder how delicious it will be!]
Sweet baby, sweet baby! The sweetest in the universe! I will always hold high the banner for you!
Zhang Yuan watched Tianbao's back disappear from the camera, his eyes flashed, and he always felt that this guy had bad intentions, but he couldn't tell why.
Shaking off the doubts in his mind, Zhang Yuan continued with the process at hand.
Tianbao returned to the camera after a while.
She had a small bottle in her hand, opened it, and added some to the boiling water.
Zhang Yuan smelled the scent coming over and felt it was very familiar.
But for a moment I couldn't remember what it was.
"007, what did she put there?"
[Host...I'm a little angry. This woman is so vicious! I've never seen a woman more vicious than her.]
007's voice was particularly angry, and he was so angry that his words were stuttering.
Zhang Yuan's eyes flickered as he pressed on, "What exactly is it?! Can't you just get straight to the point? Why are you beating around the bush?"
007 was panting.
【Don't worry, I need to catch my breath. 】
Zhang Yuan: .....
You don't even have the energy to breathe to tell me what it is!
This guy is always acting strangely.
[Host! If I'm not mistaken, she should have added...]
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