Hearing Wu Zhengchuan's words.
The surrounding chatter and noise instantly quieted down.
Wearing a suit and leather shoes, Wu Zhengchuan strode onto the stage, picked up the microphone, and began to speak:
"Thank you all very much for coming tonight. Tonight, our contestants challenged themselves and showed their talents in the competition. Let's give them a warm round of applause."
After he finished speaking, the entire audience applauded enthusiastically.
Many contestants who did not advance felt much relieved upon seeing this scene.
Even though they didn't advance, they all tried their best, and after all, they lost to these geniuses, so their defeat wasn't unjust.
Many people who are easily moved to tears couldn't help but shed tears, but were too embarrassed to do so and quickly wiped them away with their hands.
They were afraid that others would see them.
The National Culinary Competition is a stage that the vast majority of chefs want to reach.
Being able to stand on this stage as a contestant means that they have succeeded.
Wu Zhengchuan continued, "According to the schedule, we will be holding special competitions starting tomorrow."
Because there were so many contestants, the first two days of the culinary competition were mainly held inside the venue for large-scale competitions.
Now that 13 contestants have been selected, the upcoming competition will be more professional and specialized.
"Tomorrow is the third day of the competition, and we will eliminate five contestants. If they pass tomorrow's competition, it means they will enter the top eight of this year's National Culinary Competition."
"Tomorrow morning at eight o'clock, all participating teams will gather at the gate of Kyoto University, and the organizers will arrange for them to go to the beach together for the competition."
In other words, starting tomorrow, the competition will no longer be held here.
Instead, they go outside, to nature—this has always been the tradition of the National Culinary Competition.
The finalists will compete in this way, gradually eliminating contestants until the strongest champion is chosen.
Hearing this, Lu Rong suddenly felt a little expectant.
The competitions have been held inside the venue for the past two days. Although the competition was intense, it lacked a bit of fun.
But thinking about it, it's understandable, considering there were a couple hundred people right away.
It would be very inconvenient to leave so many people in the wild.
But now that 13 spots have been selected, the subsequent work will be much easier to carry out.
"I don't know which beach he's talking about," Su Tingyun said, a little curious.
She was also very excited. She had been busy lately and hadn't had a chance to go out and relax for a long time.
In the past, she would probably have already traveled to many places and returned.
Of course, she doesn't regret it.
During the time she spent with Lu Rong, she felt happier than ever before.
Many times, we go to do these kinds of things.
It's not about where you go, but who you go with.
Now I can go to the competition and see the world with Lu Rong. I'm so excited just thinking about it.
Although Lu Rong had some knowledge of the National Culinary Competition, it wasn't in-depth, so he couldn't immediately answer Su Tingyun's question.
Xu Fei, who was standing to the side, seemed to understand very well and quickly explained:
"That's right. The schedule for the later rounds won't be announced until the day of the competition. This is partly to avoid spectators gathering in that area and affecting the competition, and partly to prevent some players from making preparations in advance, which could affect the fairness of the competition."
Once Xu Fei said that, everyone immediately understood.
To put it simply, the organizers will not announce the location and format of the competition until the very last moment.
However, it didn't matter to Lu Rong. No matter what the theme or requirements of the competition were, he felt he didn't need to worry too much.
How could someone with a system make such a mistake in such a small place?
On the contrary, I was so happy to hear that I could go out and play starting tomorrow, like a free trip.
The second day of the culinary competition ended in such a hurried atmosphere.
Lu Rong and the others also walked out of the venue through the internal passageway.
Unlike yesterday, Lu Rong's outstanding performance today led many reporters and spectators to clamor to follow him and take photos.
Fortunately, security personnel intervened, otherwise they probably wouldn't even have been able to get back.
Since it was already past ten o'clock and everyone was quite tired, as soon as they left the venue, they all headed to their respective accommodations.
Before leaving, Lu Rong reminded everyone to get some rest.
After all, we're going to compete outside tomorrow.
After returning to the dormitory, Lu Rong quickly washed up.
Because all my roommates went to do internships outside, I was the only one left in the whole dorm.
It's not just their dormitory; because the dormitory building where Lu Rong currently lives is mainly occupied by senior students, there are basically no people in any of the dorm rooms.
Of course, there are students from other grades on other floors, so the dormitory building is still quite lively.
It's just that he has fewer people on his side.
Given Lu Rong's current financial situation, he could easily buy his own house off-campus, but he doesn't have time to deal with it yet.
However, many things in the dormitory are still inconvenient, such as the small size and the hard bed.
If you have your own house, you can decorate it according to your own preferences.
Create a warm and welcoming home.
My hometown.
I recently sent a lot of money to my parents so they could buy a house in the county town.
However, the two elderly people seem to be used to living in the village, so they haven't bought a house yet and continue to live in the village, only occasionally going on trips.
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