It seems like they're about to do something bad.
Of course, it's not that he didn't want to do it, but that he couldn't.
With his every move being watched by countless people, what can he do now besides shouting "What a terrible thing!"?
Back to Lu Rong's side.
This was achieved by increasing staff and adding more menu items.
Although he was mentally prepared, seeing so many students come to the restaurant to eat still exceeded his expectations.
[Ding! Your scrambled eggs with tomatoes received 1 positive review from Luo Xiaozhe, which has been automatically converted into points. Your current remaining points are:]
[Ding! Your scrambled eggs with tomatoes received 1 positive review from Zhang Dahe, which has been automatically converted into points. Your current remaining points are:]
..............
Lu Rong then realized that the system was too advanced. Even though he didn't make every dish himself, he was able to guide and coordinate the preparation of these dishes.
Therefore, the students thought it tasted good and it received positive reviews.
Since school ended at noon, he has received nearly 4,000 positive reviews, which means he has sold 4,000 meals.
Unlike the cafeteria where there are meal cards, Lu Rong's side uses QR codes and cash for payment.
When I opened my phone, it was filled with all sorts of densely packed income records.
Prices range from a dozen yuan to several hundred yuan.
Lu Rong even turned off the sound because the payment notifications were broadcasting too frequently and he found it too noisy.
After all, he was quite confident in the quality of students at Kyoto University.
Even if there are one or two bad apples, it's not a problem.
After lunch.
Calculations show that Chuxin Kitchen sold a total of 6,232 meals, generating a total revenue.
Although the prices of many dishes have been reduced, the profit margin still accounts for more than half.
A reasonable balance was struck between price and profit.
According to Lu Rong's statistics, the current customer traffic has far exceeded the capacity of the Chuxin Kitchen.
Although I thought 280 square meters was a lot before, now that there are more students, it feels quite spacious.
The venue was still packed, and there weren't enough tables, so many students had to take their food home.
The most special one is Li Jinze. Even though his cousin Yang Fan's canteen is right next door, he is having a great time cooking at Chuxin Kitchen.
He seemed indifferent to whether his cousin lived or died.
In his opinion, the best place is anywhere where he can truly learn culinary skills.
As the saying goes, a wise person knows when to yield.
Now he is so glad that he made the right choice.
Meanwhile, after multiple tests at noon and consideration of the store's maximum capacity, the results were finalized.
Lu Rong decided that from now on, there would be no more restrictions on the amount of food served.
Speaking of the limited quantity, since the students suggested that each person could only order one meal, the Chuxin Kitchen has established this rule.
One reason is that so many students come to get food, and this is to prevent them from not being able to buy any.
On the other hand, the existence of scalpers has seriously disrupted market order and prices.
Today, Lu Rong's Original Kitchen has recruited enough staff to prepare enough meals every day.
So after lunch, Lu Rong discussed the cancellation of the purchase restriction policy with Su Tingyun and Xu Fei.
This decision was approved by everyone.
A shop is something that grows bigger and stronger little by little.
Problems should be addressed promptly upon discovery.
Make different decisions depending on the circumstances.
After making the decision, Lu Rong and his team promoted the products at the store entrance and on the forum, just like before.
The news was met with cheers once again.
"That's great! I was just thinking of saying that today. Now that Chuxin Kitchen has hired so many people, there's absolutely no need to limit purchases."
"That's good. We've already divided the tasks in our dorm. One person will be responsible for getting the meals every day."
"It's the same here, so everyone doesn't have to go to the cafeteria anymore. One person can go and buy all the food for the whole dorm."
"I never expected Chuxin Kitchen to grow so big. Now that there are no more purchase restrictions, I estimate that its turnover will climb even further. Looking at the canteen next door, I guess it's not far from closing down."
"You know what, when I passed by today, I noticed that there were hardly any people eating in the cafeteria. Compared to the former, everyone seems to have a strange preference for Chuxin Kitchen."
"If the kitchen were big enough, I think even more people would have come. It was really crowded today, almost packed. Luckily, I managed to get all the food I wanted."
"There's no way around it, who doesn't want to eat something good? Although the food in the cafeteria is barely edible, after eating at Chuxin Kitchen, you won't have any more thoughts about the cafeteria."
"The original intention kitchen is not careless at all, on the contrary, it is very meticulous. Anyway, I approve of senior Lu Rong."
"I wonder if the Original Kitchen can also make breakfast. Right now, we only make lunch and dinner, and it doesn't feel like enough."
"That's exactly what I was thinking. It would be so much better if there was breakfast too. These days, we have to go to the cafeteria for breakfast, which is really not good. I'm getting sick of it."
That afternoon, with the purchase restrictions lifted, many students helped their classmates or friends make purchases.
Therefore, this further boosted the sales of Chuxin Kitchen.
More than 8,000 copies were sold in total.
It has already exceeded half of the student population at Kyoto University.
This means that one out of every two students and faculty members at Peking University will choose to eat at the "Original Intention Kitchen".
This ratio is absolutely terrifying; the cafeteria was completely overwhelmed.
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