He is a gourmet, so naturally he has a crazy obsession with and love for food.
He wants to try anything that tastes good.
Although Kyoto's food street is just a food festival in Kyoto, it is still quite different from the level of a national competition.
But since he had nothing else to do anyway, he came over anyway.
He didn't have high hopes at first, but after eating Lu Rong's spicy and sour chicken feet, he was pleasantly surprised.
He hadn't expected that such high-quality food could appear at a city-level food festival.
Just then, Wu Zhengchuan noticed that there were fewer and fewer people at Lu Rong's stall on the screen, while there were more and more people at Xie Wei's stall next door.
"What happened? Weren't all the people just lined up at booth number 88?" Wu Zhengchuan couldn't understand why the situation had changed so quickly.
Upon seeing this, Li Shangui quickly stood up and carefully observed the actions of the crowd on the screen.
That's absolutely right. The number of customers at stall number 88 was less than half that of stall number 87 next door.
The gap is obvious.
"That's impossible. I was just there. I even exposed the false advertising tactics of that guy at stall number 87. And the spicy and sour chicken feet at stall number 88 really do taste much better. I've tried them myself, so there's no mistake."
Li Shangui couldn't understand why he had come here to sit for a while.
We had some tea and chatted for a while, and then the situation turned out like this.
"Investigate what happened at stall number 87 just now," Wu Zhengchuan said, turning to his assistant behind him.
"Okay." The assistant immediately dialed a number and asked the security personnel who were near Lu Rong.
Don't be fooled by their quiet presence in the office; they are actually keeping track of everything happening outside.
Whenever you want to know what's happening on-site, you can find out clearly.
Having learned the reason for the matter, the assistant immediately bowed and reported to Wu Zhengchuan and Li Shangui:
"Mr. Li and Mr. Wu, we've found out that it's stall number 87. They chose to lower their prices, and by quite a bit."
"This guy is really cunning," Wu Zhengchuan muttered.
Li Shangui asked urgently, "How much has it decreased?"
"It used to be 129 yuan a slice of steak, now it's 78 yuan," the assistant replied respectfully.
"I see, it has indeed dropped quite a bit. No wonder so many people went there." Li Shangui didn't expect Xie Wei to turn the tide so quickly.
This move is a bit dangerous.
If you're unlucky, it might backfire.
Wu Zhengchuan frowned, looking thoughtful.
To be honest, he hoped that Lu Rong's side could win. Although it might sound a bit biased, it was his true feeling.
As a student at Kyoto University, Lu Rong dared to challenge Xie Wei at the opening ceremony in his first competition.
He admired them greatly for their courage alone.
Actually, there were many excellent chefs on site at that time, but they all backed down. Even if they were extremely dissatisfied, they could only bow their heads and accept it.
He has absolutely no confidence or pride as a chef.
But Lu Rong was different.
"If it were you, what would you do?" Wu Zhengchuan looked at Li Shangui, wanting to hear his opinion.
Both of them are seasoned veterans in the food industry, and they find price-cutting as a competitive tactic quite troublesome.
"It's hard to say. We can't exactly lower our prices at stall number 88, can we? That would be bad for both of them, and it would make it easy for other stalls to overtake us."
"If they can't come up with a solution immediately, then the rest of the matches will be in jeopardy," Li Shangui began to analyze carefully.
"Hehe, I don't think this is something we two old men should be thinking about. Young people have their own ways, and I believe they will definitely find a solution." Wu Zhengchuan stroked his beard and laughed frankly.
Stall number 88 seems to be in trouble right now, but the two still have great confidence in Lu Rong.
"That's right, let's just wait and see what happens."
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