"Brother-in-law, our family has decided to make four dishes for you for lunch: roasted eggplant, fried liver, vegetarian mushroom soup, and crispy shrimp with finger-licking tea. Do you like them? If not, we can change the menu." An Qingjue was very considerate of Yunluo. She is really a great sister-in-law. Among the three childhood sweethearts, An Qingjue's cooking skills are the best.

Yan Chenyu was good at making ordinary home-cooked dishes, but she was powerless to make those exquisite dishes. An Chuyu was a girl who couldn't even cook home-cooked dishes. Yun Luo herself was not much better, she could only make simple dishes, and the taste of the dishes she made was not good when the difficulty was high.

"As long as it's cooked by you, Qingjue, I like it." Yunluo said nice things to coax her sister-in-law. The power of the kitchen is in An Qingjue's hands, and even An Chuyu will not offend her own sister. If An Qingjue gets angry and doesn't cook dishes that suit her taste, that's really a bad thing.

Yunluo was instructed by An Qingju to find the ingredients for the four dishes. Some of them were in the kitchen on the third floor, and some had to be found in the bakery on the first floor. It can be said that after opening the Youyuan Tea Bar, Yunluo's biggest benefit was that he would never be short of all kinds of fruits, vegetables, meat and eggs. There were always a lot of ingredients in the freezer and refrigerator.

The black cat Heitan and the red mouse Tangtang are not stupid either. After they messed around in Yunluo's room and made the big wooden bed a mess, the two cute pets came out and ran to the kitchen to act cute and coquettishly, hoping to wait for a while so that they would not be punished.

An Qingjue washed her hands and didn't want to touch the two cute creatures with her bare hands. She just gently rubbed the two little guys with her feet, smiling happily and clearly. Yunluo prepared everything she needed. An Qingjue washed the rice slowly and put it in the rice cooker, plugged it in, and pressed the cooking button to start cooking.

To make the eggplant, you need purple eggplant, pork belly, onion, ginger, garlic, green pepper, sweet bean sauce, soy sauce, sugar, salt and vinegar.

Yunluo cleaned the eggplant and cut it into dices, added a little salt and tossed it evenly, and marinated it for about ten minutes. While waiting, Yunluo was not idle. Slice the pork belly, mince the garlic, dice the green pepper, dice the green onion, and slice the ginger, and set aside.

An Qingju squeezes the eggplant to remove the water from the marinade. Set aside. Then, An Qingju heats up a wok, heats up the wok, adds cold oil, and stir-fries the pork belly over low heat. Don't add too much oil, as the pork belly will produce oil. An Qingju stir-fries until the surface of the pork belly is golden brown and the oil is released, then add the scallion and ginger. Change to medium heat and stir-fry until the aroma comes out.

Yunluo helped to add the eggplant pieces, and An Qingjue stir-fried them evenly, so that each piece of eggplant was covered with a layer of oil, and the oil would not disappear after the eggplant was put into the pan.

"Brother-in-law, give me a big spoonful of sweet noodle sauce." An Qingjue called out crisply, and Yunluo immediately scooped a big spoonful of sweet noodle sauce into the pot, and An Qingjue stir-fried it evenly. Then he added soy sauce and stir-fried it evenly.

"A small spoonful of sugar and some hot water." An Qingjue acted like a chef, directing Yunluo around in circles. She was very relaxed, as she only had to stir-fry evenly. An Qingjue covered the pot and simmered it for only three minutes.

When the water is almost dry, open the pot lid. After the Anqingju is stir-fried evenly, add the minced garlic and chili peppers, turn to high heat, and stir-fry continuously to collect the juice. When the juice is almost gone. Add a little salt to the Anqingju and stir-fry evenly, finally add a few drops of vinegar, stir-fry evenly, turn off the heat and remove from the pot.

"Okay, brother-in-law, come and taste the saltiness. If it's not salty enough, add some fine salt." An Qingjue put the celadon plate of roasted eggplant aside and waved her hand towards Yunluo.

"You don't have to eat it. Just by looking at it, I know that Qingju's plate of roasted eggplant must be delicious." Yun Luo took a pair of bamboo chopsticks, picked up a piece of eggplant and tasted it while praising his sister-in-law. It tasted really good.

When the black cat saw Yunluo eating delicious food, it meowed, ran over and hugged Yunluo's thighs with its two paws, raised its head slightly, and looked at Yunluo pitifully with its amber cat eyes, just wanting the delicious food.

The attributes of being a flatterer and being very outgoing are really powerful. Yunluo thought that when the black cat was with Liuxun, it was just a stupid cat. It knew nothing except eating, had no manners, and didn't like to act cute. Unexpectedly, it fell into the claws of the cute red mouse Tangtang and was taught by Tangtang to become a good cat.

Yunluo took a disposable biodegradable plastic plate, put a piece of roasted eggplant on it, and handed it to the black cat. Heitan meowed ingratiatingly and ate the eggplant in one bite. After a few bites, he felt that his cuteness was not in vain. It was really delicious, especially the food made by this girl. It was especially delicious.

The red rat Tangtang was very calm. This rat didn't like to eat vegetables, so he was very calm. Tangtang was smart and had already seen the lamb liver and prawns. Those two meat dishes were Tangtang's favorite.

It can be said that Black Cat Heitan is a foodie, he likes to eat anything as long as it is delicious. And Red Rat Tangtang is a gourmet, not only for delicious food, this guy is also very picky about food and knows how to make choices.

If you learn to give up, you will become a qualified gourmet.

Just like when you are at a buffet, if you don't know how to save room for the most expensive dishes and just eat all the dishes, you really can't expect to get your meal back. Only if you are thick-skinned and generous enough, and don't eat the right dishes but only the expensive ones, can you get back the money you paid for the meal, which is definitely something to be proud of.

…

The second dish was fried liver. The task of cutting the lamb liver was naturally assigned to Yunluo. He cut 500 grams of lamb liver into thin slices, not too thin or too thick. An Qingjue gave him a standard slice.

An Qingjue fiddled with 500 grams of chopped lamb liver, 30 grams of wheat flour, 30 grams of celery, 40 grams of soy sauce, 15 grams of vinegar, 3 grams of salt, and 2 grams of pepper. An Qingjue first washed the celery, blotted it dry with absorbent paper, and asked Yunluo to chop it into small pieces.

The red mouse Tangtang couldn't sit on Yunluo's right shoulder to watch the show, and felt very unhappy. He could only sit on the black cat's head in frustration. This little mouse's mean character must have been learned from Professor Silver Blue Parrot. Sure enough, in this world, there is really such a thing as those who are close to ink will be black, and those who are close to vermilion will be red.

Especially the various exotic animals, which are much smarter than their own kind, but their heads are as pure as paper. As long as they are deceived a little, they will really believe it. The silver-blue parrot professor taught the red rat Tangtang badly, but the red rat Tangtang taught the black cat Heitan well. It can be seen that the teaching level has nothing to do with the level or the breed, but still depends on the face.

An Qingjue didn't have time to deal with the two cute creatures who were watching him. He put the butter in a frying pan and slowly melted it over low heat, being careful not to burn it. Yunluo poured flour into a basin, followed An Qingjue's instructions, and patted each slice of liver with flour. Then An Qingjue put the liver slices in the frying pan and fried them.

Don’t be impatient when frying liver, or it will burn and taste terrible. Fry the first side of the liver over low heat for three minutes, flip it with a spatula, fry the second side for three minutes, then flip it back to the first side and fry for a few more seconds.

An Qingju put the liver slices in a bowl, sprinkled them with chopped parsley and salt. An Qingju poured vinegar into a frying pan, brought it to a boil, stirred it with a wooden spoon, and then poured it over the liver slices sprinkled with chopped parsley.

"Well, it's delicious. Come on, brother-in-law, open your mouth, and I'll feed you." An Qingjue took a pair of chopsticks, ate a piece first, and found it delicious. In order not to ruin An Qingjue's reputation, he smiled and picked up a piece of lamb liver to feed Yunluo.

It is impossible for Yunluo to refuse the kindness of his sister-in-law. Sometimes, girls just like to express their feelings with various small actions. At this time, they need to be taken seriously. Once ignored, the possibility of girls turning evil and going crazy is very high.

After eating the food given by An Qingjue obediently, Yunluo gave a thumbs up and praised his sister-in-law: "This fried liver is the best made by you, Qingjue. The fish was burnt several times, so I won't describe the taste."

There is no mistake in the poem, post, content, and read the book on 6, 9, and bar!

"Hehe, you know how good the Lun family is, right? Come on, Tangtang, don't look at me like an idiot. I know you want to eat, so I'll give it to you. You're so fat, Heitan, it's time to lose weight." An Qingjue was praised by Yunluo, and he said things even better than the cold and beautiful beauty Yan Chenyu. She was in a good mood, so she let Hongshu Tangtang get the benefit.

Tangtang squeaked, jumped off the black cat's head lightly, and pounced on the fried liver that An Qingjue had picked up. The red mouse didn't even use its cute little claws, and performed a magical skill of grabbing meat in the air, and ate the fried liver into its mouth. Tangtang felt that her efforts were not in vain, and she performed a flying mouse in the air, which was really cool.

The black cat Heitan could only watch stupidly. This stupid cat had very slow motor nerves. There was only one possibility for it to become a flying cat in the air, and that was to hit the wall. There was no other way to survive.

Some cute creatures have a magical talent that allows them to turn being cute into being stupid.

Sir Husky is the top player in this field, and has reached the highest level of being cute and silly at the same time. Even Sir Husky himself has no idea whether he is being cute or silly, maybe he is trying to buy something.

…

Yunluo and An Qingjue worked closely together. Yunluo brought the two cooked dishes to the dining table, then came back to help his sister-in-law clean the stove. Yunluo would not do things like washing pots, as that was his sister-in-law's area.

An Qingju likes to cook for Yunluo. This is a way for her to express her presence, especially since her sister An Chuyu's cooking skills are so bad, which highlights how great An Qingju is.

However, those who are capable will work harder, and the lazy will have their own blessings.

An Qingjue is a good cook. Whenever there are guests at home or during festivals, it is An Qingjue's job to cook a table of delicious dishes. Su Ran and An Chuyu are just assistants. An Zhongshu is the head of the family and does not go into the kitchen.

An Chuyu, who can't cook, has never been hungry in all these years. He can always enjoy the delicious meals cooked by his sister. His life is really comfortable, except that he has to wash dishes and pots sometimes, which is a bit annoying.

ps: Second update! 2190 weekly recommendation votes, 64 monthly votes, 100 monthly votes plus one more 3,000 words! 2500 recommendation votes plus one more 3,000 words!