Chapter 102 Chef Liu is vain
As a result, many college and high school students were forced by their parents to watch live online classes, and their IDs turned out to be kindergarten.
I saw the students below, including Zhao Jie, He Lingfeng, and some other children.
Professor Liu was speaking on the stage. Outside the live studio, the students really understood what he was saying.
The professor explained it in simple terms.
Very friendly to some high school or college students.
There are many people teaching this course online.
However, there are only a few lecturers who can explain things in a simple and easy-to-understand way, and the lecturers need to be of extremely high level.
This was specially customized by Professor Liu for the three-year students. Who would have thought it would be used here.
Many people who took online courses listened to it and found the effect quite good, so they spread the word by word of mouth.
The kindergarten’s official Weibo account has gained many more student fans, and the number is still increasing.
The kindergarten has such a strong academic atmosphere.
Shen Wei was also very happy.
Chef Liu came to talk to Shen Wei about something else. "We can't even finish eating all the vegetables in our garden."
Before, only a small vegetable plot was opened up.
Chef Liu has never seen this before.
From planting to harvesting, it still grows after you pick it.
What about tomatoes and cucumbers? Just wipe off the dust and eat them directly. They are soft, sour and sweet.
It tastes much better than what you buy outside.
Chef Liu asked, "Can this be given to the students' parents?"
He also has his own little thoughts.
The food grown in my small garden is so delicious that I can’t help but want to hear other people’s praise.
Shen Wei said, "Is that enough?" They have quite a few students now.
Chef Liu said, "That's enough. Yeah, we've been picking them for two days!"
Now if everyone sends two kilograms, there is still surplus.
Shen Wei said, "Okay, let's arrange it."
Not only should we give some to students' parents, but also to teachers and teaching assistants.
After Chef Liu told Shen Wei the news, he happily went back to promote it to everyone.
As a result, he turned around and saw his senior brother, Chef Chen, who was holding a big spoon and had a sullen face.
It scared him.
Chef Chen was very disappointed: "I have been keeping an eye on that small vegetable garden for a while, waiting for the fruits to ripen and then pick them. But you are so good, giving away such beautiful vegetables."
Chef Liu said, "Ah, happiness is better shared than happiness alone!"
Now that Chef Chen has taken over the restaurant, he has received high praise.
Now that Chef Liu has retired to the second line, he always feels like he has energy but nowhere to use it.
Chef Chen’s cooking skills have been overshadowed, but he is the one who takes care of the vegetable garden.
After giving it to someone, you will hear a lot of praise.
Chef Chen also knew this little trick and said, "You can only do it this time. Don't do it next time."
Chef Liu hummed and said, "Got it!"
Then he went out happily.
Chef Chen snorted coldly, perhaps because he had stayed in kindergarten for too long, he had become childish.
Otherwise it would be hard to explain why he was so expressive.
Ever since Chef Chen learned that his junior fellow apprentice wanted to give away the vegetable patch he had been keeping an eye on for a long time, his face was filled with gloom.
In the kitchen, no one dared to say a word, for fear of angering Chef Chen.
So that day, after school, every child carried a two-pound bag of vegetables, two kinds in total.
Or cucumbers and tomatoes.
Or tomatoes and greens.
The tomatoes here are amazing and can be eaten as fruit, with a perfect balance of sweet and sour flavors.
If you dip it in sugar, your mouth will be filled with sweetness. It is a great side dish whether it is served cold or eaten with wine.
When Meng Meng returned home, she was carrying this vegetable. Sister Xu asked, "Where did this vegetable come from?"
Mengmeng said: "This is what the kindergarten gave me. Let's use this today!"
Sister Xu smiled and said, "Okay, I'll listen to Mengmeng!" She fried some scrambled eggs with tomatoes and also stir-fried some green vegetables with minced garlic.
As soon as the scrambled eggs with tomatoes are put into the oil pan, the tomatoes will quickly become sandy.
The rich tomato aroma is refreshing.
It was much more fragrant than what she used to buy at the market.
The eggs look even more golden against the backdrop of tomatoes.
Serve it quickly and stir-fry another dish.
These vegetables cannot be fried too much. After they are finally taken out of the wok, the whole family can't sit still.
Her husband couldn't help but say, "I wanted to go in when you were cooking just now. It smells so good!"
"Try it quickly, this is from Mengmeng Kindergarten!"
The child’s father couldn’t help but exclaimed: “Wow, your kindergarten is so good and they even give out vegetables!” As he spoke, he picked up a tomato and put it in his mouth. It was surprisingly sweet and sour, and he really wanted to eat some rice.
After taking this bite, everyone replaced their chopsticks with spoons and scooped up the rice.
The scrambled eggs with tomatoes were gone in a short while.
Everyone moved their chopsticks to another stir-fried vegetable.
The greens look a bit plain.
My family doesn’t really like to eat it.
As a result, the vegetables tasted completely different this time. They were very crispy, fresh and sweet when put into the mouth.
In the past, there would be some left over after finishing these two dishes.
But this time I ate it all, and it still wasn't enough.
When Xu's husband went to add more rice, he found that the rice bowl was empty. He said embarrassedly, "There's only so little left today!"
Sister Xu rolled her eyes at him: "I usually cook so much!"
Who knew that this dish would be so outstanding this time, it was so delicious.
The rice was not enough, so Sister Xu said, "You are not full, I will make you some more noodles!"
The child's father asked, "Do you still have this dish?"
Sister Xu said, "There are still a few leaves left. I was planning to make vegetable porridge for the children."
His husband was a little embarrassed: "Since it's for the child, forget it!"
He never fights with children for food.
Sister Xu said, "Mengmeng eats better than you every day. If you're hungry, I'll make you some noodles with these vegetables."
She also discovered that the reason she was praised so much today was not because of her cooking skills, but because of the food.
"Okay." The man laughed heartily.
Soon a bowl of vegetarian noodles came up, and the small green vegetables on top were particularly tempting.
The vegetables that were used as garnish before were all eaten today.
After eating, he said, "Wife, this dish is so delicious. Ask them where they bought it so we can buy some next time!"
Sister Xu blushed and said, "Okay, I'll ask for you!"
Then I opened the WeChat group and it exploded with many people asking how I bought it.
It’s really delicious.
I couldn't bear to eat the cucumbers that were originally intended for cooking.
The whole family, young and old, washes it, breaks it apart and eats it.
The teacher said they were grown in the school's vegetable garden, pure green vegetables, without pesticides. But it's gone.
Let’s talk about it next time if you have any!
When everyone heard about it, they were surprised to find that it was so delicious.
These parents of students praised the kindergarten to the skies, saying that it was really good at everything it did and that they were even good at cultivating a small vegetable garden.
Chef Liu, who just got home from get off work, is now talking on his phone and laughing. He can’t stop hearing the praises. There is no end to it!
Continue read on readnovelmtl.com
