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The Imperial Chef's Restaurant
After Ji Yuchi posted this Weibo, he let out a long sigh and felt a rare sense of relief.
He picked up the walnut milk that Bai Yinuo gave him and drank it slowly. When the warm milk entered his mouth, he was stunned for a moment, paused, and asked curiously: "Did you make this walnut milk yourself? It tastes a little different from the walnut milk sold outside."
The walnut milk is warm, full of milk flavor, with a hint of sweetness, and a slight sour aftertaste. It is not greasy at all and makes people feel refreshed.
Bai Yinuo hummed. Bai Yinuo first roasted the walnuts in the oven, then ground them into powder, sliced the hawthorns, added some sweet almonds and rock sugar to the milk, and cooked it in a pot. This walnut milk is simple but rich, milky but refreshing.
"Why did you make walnut milk for me?" Ji Yuchi half closed his eyes and said in a puzzled tone: "I'm not a child anymore."
"Walnuts and milk both help you sleep. I see you haven't been resting well lately, so I thought maybe I could help you."
Ji Yuchi raised the corner of his mouth and smiled faintly: "Actually, it was not good before. I couldn't sleep all night. After coming here, I seem to sleep better."
Ji Yuchi's lips curled slightly, and a smile finally reached his eyes: "Anyway, thank you."
He picked up the cup of walnut milk again and took a sip slowly. The warm milk went into his throat and then into his stomach, making his whole body warm. This warmth seemed to touch his heart.
"It's okay, it's just a small favor."
Bai Yinuo smiled and took a sip of walnut milk. She looked at the Samoyed drinking hot milk next to her with a subtle look, as if she wanted to say something but hesitated.
"Actually, this milk is fresh milk I ordered from a nearby dairy factory for it to be used as complementary food. This kind of milk has a shelf life of only two days. I wanted to use up all the milk, so I made some more walnut milk and gave some to other people. If you don't mind this, that would be even better."
Ji Yuchi: “…” That's quite outrageous.
He lowered his eyes, glanced at the Samoyed next to him, and said, "I didn't expect you to like this dog."
When the Samoyed heard the word "dog", it seemed to think they were calling it. It immediately raised its head from the dog bowl, looked at them with wet eyes, and barked twice. Its voice was still like a baby voice, quite crisp.
“It’s really endearing.”
After Bai Yinuo chatted with him for a while, her phone lit up. It was almost time for a break, so she said, "Then I'll go to bed first."
"Well, good night."
After Bai Yinuo returned to the room, she turned on her mobile phone and found a message from a guest.
SH: [I saw garlic oysters in your news feed last time. I recently went on a business trip to country F and heard that the oysters here are very famous (picture)]
When Bai Yinuo first saw the message, she thought the sender was the merchant she had placed an order with.
When she looked closely at the oysters above, she was unable to move her eyes.
Although oysters are often seen on barbecue stalls in the summer, many people think that oysters are the most plump in the summer, but in fact, the saltiness of the seawater increases as winter approaches, and the cells of oysters must contain more amino acids to balance the external salt, so they taste more delicious. In addition, cold water will slow the growth of oysters, making the meat leaner and more tender.
She posted those three dishes on her Moments because they were all what she wanted to eat. She didn't make garlic oysters because everyone voted for roast suckling pig.
She still had some desire for the garlic oysters.
Although Bai Yinuo often sees oysters in the fresh produce area of the farmers' market recently, most of those oysters are not fresh and have a lingering earthy smell when they are picked up and smelled.
She didn't want to use such oysters, so she had never made oyster-related dishes. However, Sheng Han sent her such good-looking oysters. The meat inside was round and plump, and it was very tender and crispy just by looking at it.
Because of the previous order of roast suckling pig, she and Sheng Han had more contact, and they were no strangers, so it was easy to communicate.
There is something hindering.
As for the fact that Country F was a little far from China, she didn't care. In fact, she used to like buying spices and fine wines from foreign countries, and she was willing to spend a lot of effort for rare ingredients.
She then stopped being polite and asked directly: [Can you help me order these goods?]
Sheng Han agreed and said, "I'll ask my assistant to order it."
Bai Yinuo replied gratefully: [Thank you, you are such a warm-hearted guest.]
SH: [……]
Bai Yinuo didn't care what the ellipsis meant. She was already planning what dish to make with the oysters. First, she had to make the garlic oysters she wanted to eat the most, which were not difficult to make.
After Bai Yinuo made his plan, he opened the comment section of Baiji Restaurant as usual before going to bed, and suddenly found that the comment section was full of blood and gore.
A suckling pig: [I say: I have no relatives who can make me successful, and no servants who are five feet tall to answer the door. I am all alone, with only my shadow for company. I am twenty-two years old this year, and my love of eating has caused me to become ill, and there is no medicine or stone to cure me. My hardship is not only seen and known by the people in the restaurant and all the guests, but also by the heavens and the earth. I hope Your Majesty will have pity on my humble sincerity, listen to my humble wishes, and give me a meal. I will die with my head cut off, and I will die with grass. I am overwhelmed with fear, and I respectfully submit this memorial to report it.]
The comments below show that everyone is laughing.
[Hahaha, are you writing your petition here?]
[Let me translate it for you: the host particularly likes the food at Baiji Restaurant and hopes the owner will sell him food.]
[I can do that too. We have been walking for many days and are very hungry. Can you give us some food to fill our stomach?]
Bai Yinuo rubbed his temples, feeling a little amused, and replied: [Why do you say that? If you want to eat, you can come to Baiji Restaurant for a dine-in meal.]
The poster replied angrily: [It's all because of Baiji's bad dog! I have to queue up for food, fight for a seat, and even encounter purchase restrictions. But it doesn't have to cut in line, and can eat special delicacies. And it not only eats by itself, but also distracts the boss. The boss has closed the shop for two days recently. Did he cook for the dog? ]
When other guests saw the original poster's reply, they felt the same way and left comments.
[The evil dog that brought disaster to the country is confirmed.]
[A beautiful woman brings disaster to the country and the people. I absolutely do not admit that I am jealous.]
Bai Yinuo: “…”
After the expansion was completed, she had to buy some decorations for the second floor, so she posted a notice at the door asking for two days off and went shopping with others.
She didn't expect the guests would misunderstand that she asked for leave to cook for the puppy.
Bai Yinuo couldn't help laughing and replied: [Really not, it's just for decorating the second floor.]
[I don't want to listen, you are just a turtle chanting. The boss has a mistress in his house, and he has forgotten the old one when he has a new one. He has long forgotten us old babies.]
In fact, the guests didn't hate the puppy, they just felt a little jealous, so they wanted to take this opportunity to throw a tantrum and ask for more benefits. They deliberately made the matter sound very serious, and then Bai Yinuo fell into their trap.
Faced with the guests' throwing a tantrum, in order to appease them, Bai Yinuo pinched his chin and thought for a while, and decided to serve a new dish, which was oysters with garlic.
Bai Yinuo: [It is not easy for the original poster to reply with so many words. If you come to Baiji Restaurant the day after tomorrow, I will give you a new dish for free. For other guests, Baiji will serve new dishes immediately. The price is not cheap, but there is a 20% discount within three days.]
The comment section exploded with comments piled up one after another.
What people worry about is not the lack of benefits but the inequality of benefits. Everyone was originally thinking about getting more benefits and didn't have much hope. Unexpectedly, Bai Yinuo agreed, but he only agreed to the poster. Everyone was upset.
[Boss, I also replied, why does he have it and I don't, is it because I am not worthy of it?]
[Boss, you are such an honest man, you were deceived by him! ]
[I wonder if it's too late for me to post a thread to beg for food?]
[Owner, do you have the nerve to bully a kind-hearted boss like this?]
After seeing this reply, the poster couldn't help laughing behind the screen.
After Bai Yinuo posted this comment, he went to sleep. Seeing that Bai Yinuo had not replied for a long time, the host thought that Bai Yinuo had left, so he left this comment.
A few days later, the air-shipped oysters arrived.
Bai Yinuo opened the package and found that the oysters inside were still alive. He picked one up and smelled it, and the smell of sea water hit him.
She was satisfied. She thought that the oysters were indeed excellent and could be eaten raw.
She was opening the box in the backyard during her free time, and when others saw the huge box, they came over curiously to watch the fun.
Su Momo looked at the oysters in the big box and asked curiously, "Are these oysters?"
"Yes." Bai Yinuo handed her an oyster: "This oyster is very fresh, you can eat it directly."
But Su Momo was a little resistant: "Can oysters be eaten directly?"
Common oysters are not considered precious in coastal areas, but they are rare in inland areas and their prices will increase.
Su Momo is from the south of the Yangtze River. She has eaten cooked oysters, but never raw ones. Moreover, since she was a child, her mother told her that seafood and river fish must be cooked before eating, so that they are healthy. She has never eaten these seafood and river fish raw.
When Ji Zihuai saw the oyster, his eyes lit up: "This oyster is xx oyster from country F. The shell of this oyster is very obvious."
"right."
He took the oysters handed to him by Bai Yinuo, opened the shell directly, smelled it, and then put it in his mouth.
After chewing a mouthful of oyster meat, he could not help but nod his head. "I've bought it before, and it tastes exactly like this. Oysters from different production areas have subtle differences in flavor, with different concentrations of saltiness, creaminess, and herbal flavors. The special flavor of this oyster is that it has a creamy, sticky texture, with a melon aroma in the aftertaste."
Ji Zihuai usually doesn't talk much, and he only says a few words a day, and all he says are short words like "um", "ok", and "OK". But when talking about ingredients or discussing cooking with Bai Yinuo, he becomes more active.
Su Momo asked in confusion: "Can it really be eaten raw?"
Bai Yinuo nodded: "In fact, many people in the coastal areas of our country eat raw oysters. They are cheap and delicious. There is almost no fishy smell and it has a slight sweet taste."
Su Momo looked at the oysters in her hand with curiosity. Seeing that the always aloof Ji Zihuai praised the oysters, she couldn't help but want to try them. She jumped back and forth between fear and curiosity, and curiosity finally prevailed. She couldn't help but lower her head and close her eyes to take a bite of the oyster meat.
When the oyster entered her mouth, her eyes immediately widened, and the resistance on her face disappeared. She couldn't help but blurt out: "Fuck, it's delicious. It tastes a bit crispy and tender, and a bit like butter. I feel like my whole mouth is filled with the scent of sea breeze."
Bai Yinuo also handed one to Ji Yuchi. Ji Yuchi took the oyster, followed Ji Zihuai's example, opened the oyster, and took a small bite politely.
He felt the slippery oyster meat entering his mouth. After chewing it once or twice, he felt a slight sweetness, followed by a feeling of saliva flowing in his mouth. The taste was extremely refreshing, as if he was not at the seaside, but could still taste the sea.
"I am reminded of a work by Maupassant."
Bai Yinuo asked curiously: "What?"
"In Maupassant's novel My Uncle Jules, he wrote: An old sailor in ragged clothes pried open the oysters with a knife and handed them to two gentlemen, who then handed them to two ladies. They ate them very elegantly, holding the oysters with a small handkerchief, leaning their heads forward slightly to avoid staining their robes; then they quickly moved their mouths slightly to suck in the juice and threw the oyster shells into the sea."
Although Ji Yuchi was very wealthy, he didn't care about his appetite. When he was thinking about acting, he lost his appetite. He was a loner. When he reviewed his past memories and knowledge, he was mostly depressed. Now, he found that he seemed to be able to think about other things.
Ji Yuchi was a little surprised at his change, and then put the matter behind him, saying, "Maupassant didn't write about how delicious it is or what it tastes like, but this way of eating it makes people yearn for it. Today, I finally have a chance to try it."
Bai Yinuo smiled and said, "Actually, I prefer to eat processed oysters rather than raw ones. I'll make you a dish of garlic oysters later."
——————
After Ji Yuchi posted the Weibo about his retirement, he didn't care about this matter anymore. He is a serious person and likes to do things to the extreme. Because he works as a waiter at Baiji Restaurant, he doesn't have much free time. When he has free time, he doesn't look at his phone much, but just goes out to walk the dog.
When he was resting at night, he finally turned on his mobile phone and found out what had happened.
Although he is not a popular star, he is better than popular stars, with many fans. After fans learned from their relatives and friends that Ji Yuchi would temporarily retire from the entertainment industry, they were stunned and thought it was fake news.
[My brother had just won the most important acting award in the entertainment industry and was at the peak of his career, so why did he retire? My tears flooded our house. . . . . ]
Whether it is girlfriend fans, career fans, or other types of fans, they are all very shocked and disagree with the news that Ji Yuchi is going to retire. However, Ji Yuchi has not made any response yet, as if he is very determined.
When the real owner did not respond, he was dissatisfied.
0340;Some strange sounds appeared in the voices, and some rational fans began to poke their heads in.
[I think those who are dissatisfied are new fans or people who don’t pay attention to Brother himself. If you knew about Brother’s private life, you wouldn’t be dissatisfied.]
[Why?]
[My brother also stopped acting for a year to film that award-winning drama (although no notice was issued). I'm not exaggerating. He had just starred in a costume drama at the time and was already a household name in the entertainment industry. He was almost a top-tier celebrity. But he still filmed and experienced various professions to prepare for the award-winning drama.]
[That's right. At that time, everyone thought he was irrational, and we fans thought so too, but the facts proved that he was right. A sword is sharpened by grinding, and the fragrance of plum blossoms comes from the bitter cold. He is ambitious and will not be satisfied with just winning an award. He should be taking a break during this period to prepare for the next award-winning film. If you really love him, then please support him.]
After seeing the replies from these rational fans, the sad fans’ originally devastated mood was gradually saved.
Like these rational old fans said, they really don't understand Ji Yuchi's experience. It turns out that he is such a special person.
[I will show you a resurrection on the spot. He is so unique. I can’t help it. I just like him this way. I got into the suspense dramas because of him.]
[Me too, me too. In the drama, he is both sickly and smart. I get his nickname of sick beauty. I dream about him every night.]
[It turns out that my brother retired from the film industry to prepare for his next film. When soil accumulates to form a mountain, wind and rain will arise. When water accumulates to form an abyss, dragons will be born. Winning a championship is a matter of effort, and great accumulation will lead to a great success. Come on, brother. I look forward to you winning a grand slam.]
After the explanation of the fan leader, most fans understood Ji Yuchi and thought that Ji Yuchi chose to take a break for a while for the sake of his career. Although they felt a little regretful, they were no longer dissatisfied and even left their blessings.
[Brother, fly with confidence, your fans will always be with you, walk boldly on the flowery path with confidence.]
The big fans couldn't help but breathe a sigh of relief when they saw the comments section calm down. They are big fans, and their feelings and understanding of Ji Yuchi are deeper than those of ordinary fans. They know that Ji Yuchi's mental state was not good after filming the drama with multiple personalities, and he was occasionally photographed by tabloids in a depressed state and in and out of the hospital.
When they saw this, their hearts ached.
For Ji Yuchi's own sake, these big fans did not disclose the information that Ji Yuchi was in a bad state, but kept it secret. They were very supportive of Ji Yuchi's desire to take a break for a while.
Big fans think that no matter whether Ji Yuchi is preparing for a new drama or taking a break, they support him.
Then they were backstabbed by their real master.
After learning of Ji Yuchi's decision, many fans felt sorry for him and saved the selfies he posted, deciding to watch the hard-earned business again and again. Who knew that some of these fans had been to Baiji Restaurant?
Little Fairy: [Fuck, that's not right. Isn't the flower bed behind Ji Yuchi the flower bed of Baiji Restaurant?]
After seeing this reply, other fans felt that there was something fishy going on, and they all pricked up their ears and made noises of eating melon.
Little Fairy: [My family lives next to Baiji Restaurant. My mother and I often go to Baiji Restaurant for dinner. That must be the flower bed in the backyard of Baiji Restaurant. And you see, there is a puppy next to the flower bed. Don’t tell me it’s similar. I like to raise dogs online. I searched the entire Internet and couldn’t find a Samoyed puppy that is cuter than the one raised by Baiji Restaurant. Most importantly, the dog bowls are the same! ]
She added: [Sisters, I can't help but take a deep breath. I have a horrible idea. Do you want to hear it?]
Fans are anxious: [If you have something to say, say it now, Riddler, get out of Gotham.]
[…My mother went to Baiji Restaurant a few days ago, and when she came back she told me that there was a new waiter at Baiji Restaurant, and he looked exactly like Ji Yuchi from the TV series we watched. No way, no way, that waiter couldn’t be Ji Yuchi, could he?]
When fans saw this reply, their minds were filled with disbelief.
[That's impossible. Even though Ji Yuchi is very unique, why would he become a waiter?]
[Yes, and if it was for filming, that's impossible. As far as I know, Ji Yuchi worked in a fast food restaurant for two months and had enough experience. He played a very professional waiter in that movie, with his eyes and movements, and was praised by many people in the industry. Why would he want to be a waiter again?]
This blogger just wanted to share his own views.
The comments section was full of people attacking her for her wild ideas. She couldn't help but get angry. He just made a random guess, why did everyone want to pick on her?
At this moment, she suddenly thought of the photo Zheng Zixun posted on Weibo. When she saw this photo on Weibo, she liked it very much and saved it on her phone.
She opened the album on her phone and found this photo. She originally thought that the person wearing the mask looked very much like Ji Yuchi, and after verifying it with the photo Ji Yuchi sent, she felt even more that the two had a close connection.
She then uploaded the photo to the comment section: [Don't argue with me, I have evidence. Don't blame me if I'm wrong. It's just that these two people are too similar. Look at the waiter wearing a mask in this photo. He is wearing a mask and holding a dog. Doesn't this dog look very similar to the dog in your selfie posted by Ji Yuchi?]
The fans didn't believe it at first, but after seeing this photo, their once firm words became hesitant.
Not only passers-by hesitated, but also fans who knew Ji Yuchi better hesitated. This waiter wearing a mask... really looks like an actor.
Not only the dark circles under his eyes, but also the curliness of his hair are exactly the same as Ji Yuchi's.
[I just used a magnifying glass and a square to compare this photo with my brother's original photo and found that the proportions of their triangles and the curvature of their eyes are almost the same. What shocked my whole family even more was that my brother had a small mole on the bridge of his nose, which was almost invisible, and this waiter actually had it too!]
[As expected of you, you are the Microscope Girl. You are the ace paparazzi.]
Because of this discovery, the originally lively comment section instantly became boiling.
Fans were all confused, not knowing whether the news was true or not, and they wanted to find the real owner when they were in doubt. So they posted this photo in the comment section and put it first, so you can see it by scrolling down.
After walking the dog, Ji Yuchi casually opened his phone and saw this comment.
Good boy Makabaka: [Brother, we are all so worried, is this you? (Picture)]
They thought Ji Yuchi was an enterprising person, because he was not satisfied with being an award-winning actor and was preparing to continue to compete for awards. Unexpectedly, someone in the comment section told them that he was not preparing for awards, but was working as a waiter in Baiji Restaurant. How could they accept this?
Ordinary fans cannot accept it, and the big fans who care about Ji Yuchi even more cannot bear it.
Big fans can accept Ji Yuchi's retirement, and even hope that he will retire to rest and adjust his condition. But now someone told Ji Yuchi that he went to Baiji Restaurant to work as a waiter. Being a waiter is not a job, how can he rest? He should be an employee, making money for the boss, so that the boss can rest!
[Waiter and actor, what kind of dream combination is this?]
[Before my brother speaks out, I won't believe these rumors. You guys are just looking for chaos in the world. Wait until you get slapped in the face.]
To be honest, if it was any other comment, he would have answered it easily. But this comment was hard for him to answer. After seeing this comment, Ji Yuchi lowered his head, and his hair covered his eyes. Although he wanted to hide it from his fans, they still found Baiji Restaurant.
After thinking for a while, he saw the puppy playing with its paws next to him, and forwarded the screenshot of this Weibo to Bai Yinuo: [Boss, should I tell them about this? ]
Ji Yuchi's behavior was consistent with what he said when he applied for the job, that the boss is the dominant one.
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