Chapter 154
The new series started and everything started to be prepared immediately. Early in the morning Xiao Yue...
The new series started and everything started to be prepared immediately.
Xiao Yue arrived at the hot pot restaurant early in the morning, and before it opened, he installed air purifiers in the queue room, lobby, food pick-up area and other places.
It only removes odors, but it does not mean that it will take away the wonderful gases, so you can put as many as you want without worrying about it.
Xiao Yue chose a simple wooden rectangular style, carved a few patterns on it, and placed it on the top of the wall as a decoration.
There are more styles of air purifiers to choose from on the third floor. After all, it is a dessert area, so everything should be fresh.
Xiao Yue decided on "blue and pink" as the main color tone, and first exchanged the two most important things, tables and chairs and display cabinets. After arranging them neatly, he installed the purifier and decorated them.
After some thought, she chose a blue rose style purifier, which was relatively small, so she put a lot of them.
As for the rest of the decorations, Xiao Yue actually doesn’t like them to be too complicated. Simple and pleasing to the eye are most suitable for the dessert area, because the subsequent desserts are already exquisite enough.
Xiao Yue was immersed in the arrangement, during which time Xiao Nuo came up.
The hot pot soup base downstairs had been prepared. She originally came to deliver water, but seeing Xiao Yue was still busy, she helped out.
Fortunately, it was almost over. A quarter of an hour later, Xiao Yue looked at the area on the third floor and nodded with satisfaction, then went downstairs with Xiao Nuo, who was reluctant and full of amazement.
When noon comes, Xiao Nuo has to continue working.
Xiao Yue went to the back kitchen and placed the equipment needed to make desserts, namely the largest and most versatile "all-in-one dessert baking machine" in the entire system mall.
It can also be said to be one of the most expensive tools, costing a full 100,000 points!
However, Xiao Yue felt that it was worth the money, because she had studied it all night and was so shocked that she almost couldn't sleep.
This all-in-one dessert baking machine can not only make the most common cream cakes, mousse cakes, and tiramisu, but also small desserts such as puffs, puddings, macarons, etc. It can be said that it covers all types.
And it is not difficult to operate, such as the simplest strawberry cream cake.
The ingredients needed include low-gluten flour, eggs, sugar, vegetable oil, cream, strawberry jam and fresh strawberries.
Xiao Yue only needs to make a sample on the production table of the dessert baking machine and record it, and the rest can be completely handed over to the baking machine.
——Put the ingredients of the dessert into the window of the all-in-one machine one by one according to the production order, and wait for it to bake.
Xiao Yue saw it last night and found that at least thirty six-inch cakes can be made at one time, and even more smaller desserts can be made, and it only takes a quarter of an hour.
Thinking of this, Xiao Yue couldn't wait any longer and went to the empty space in the backyard that he had cleared last night to exchange for four all-in-one machines.
It is almost as tall as the backyard wall, about two meters long, and is a warm gray-brown color overall.
Xiao Yue took a closer look and found that it was divided into three functional areas: left, middle and right.
On the left are the production table and the delivery port. The former is used to make cakes and record samples; the latter is for putting in ingredients, and it will automatically start making desserts.
In the middle is a transparent oven and refrigeration area, and the internal countertop is clearly visible through the light brown glazing.
The one on the far right is like a display cabinet, where the finished desserts will be moved and stored. It can hold at least fifty six-inch cakes.
Now the four dessert baking machines form an area of their own, occupying a corner of the huge backyard.
But that was not enough, Xiao Yue also exchanged for a few storage cabinets specifically for dessert ingredients and placed them next to the all-in-one machine.
Now the originally empty place is finally full.
Xiao Yue didn't have time to look at it any further. After filling the cabinet with ingredients, he started making the cake.
She had already planned the dessert series in her mind, even earlier than hot pot.
Therefore, Xiao Yue decided to produce three types of new products for the first batch.
The first one is naturally the popular classic cream cake, which comes in three flavors: strawberry, yellow peach, and chocolate.
The methods are similar. You need to stir the egg yolk paste and beat the egg whites to make the cake base.
Then add the three ingredients, strawberry jam, yellow peach jam and cocoa powder, into the half-whipped cream respectively, and then put them into the piping bag, it will become light pink, light yellow and light brown cream.
The next step was to deal with the fruits and chocolates. Xiao Yue simply prepared some extra so that he could use them later.
After all the steps are completed, the last step is to take out the cake base, cut it, spread cream on it and place fruits on it.
The style made by Xiao Yue is relatively simple. Except for the strawberry cream cake cut into a circle, the rest is a layer of cake base at the bottom, then spread with cream, topped with fruit and then put the cake base. This is repeated three times before the last layer of cream is applied.
Once the cake is formed, the smooth cream surface can be decorated.
This part can be said to be the most healing, at least Xiao Yue himself likes it very much. As long as he doesn't have a sudden inspiration, the effect of simply putting fruits on the table is very delicate, beautiful and appetizing.
For example, for yellow peach, a light yellow round cake is covered with a semicircular layer of yellow peach slices, and then the cream in a piping bag is squeezed and twisted to form a lace, which is simple and light.
For example, strawberries are semi-circular in shape, so you can work with the entire surface. Put the halved strawberries directly into the cream, spacing them out but without any pattern. Finally, place the most beautiful one on the top and sprinkle with powdered sugar. It looks as delicate as the first snow falling.
Finally, there is chocolate, Xiao Yue’s favorite flavor.
The light brown circular surface is first covered with chocolate chips, then chocolates of different sizes in the shape of hearts are inserted, and then garnished with chocolate-flavored rolled biscuits and cream. This will create a chocolate cream cake that will absolutely make you unable to walk.
Xiao Yue couldn't help but want to have a taste, but after thinking about the two new products that would follow, he finally held back.
The second dessert is the "mousse cake" which is smoother and denser than ordinary cakes.
This method is much simpler. You only need to stir the whole process. The ingredients include cheese, yogurt, sugar, softened gelatin sheets and whipped cream.
After the mousse is ready, the next step is to add ingredients of various flavors.
For example, rich matcha, sweet and sour blueberries, refreshing coconut milk and coconut flakes, etc., mix them thoroughly with the mousse liquid and then send them to the middle refrigerator layer of the all-in-one machine for refrigeration.
A quarter of an hour later, Xiao Yue took them out, and what he could smell in his nose was not only the rich smell of cake, but also the sweet mousse.
The method of making mousse cake is so simple. In fact, it is already completed at this step, but you can still make some simple decorations for the sake of appearance.
The blueberry flavor is garnished with a few round and frosted blueberries; the coconut milk flavor is sprinkled with snow-like coconut flakes; the matcha flavor is made in the same way, but the matcha powder is more delicate.
Xiao Yue put them aside for the time being like the cakes, and then went on to make the last new product, a puff that was crispy on the outside and juicy on the inside.
Puffs require fire, and there is a temperature-controllable porcelain panel on the operating table of the all-in-one machine.
Xiao Yue found a small pot and put it on the stove. He added water, butter and flour and stirred them. Then he started stir-frying on the lowest heat.
Until the batter becomes a soft off-white dough, add egg liquid to make the dough sticky. Finally, put it into a piping bag, squeeze it into batter larger than quail eggs and bake it.
This will make crispy mini puffs that are easy to eat in one bite. Of course, after they come out of the oven, you need to dig a small hole in the bottom to squeeze in the filling to make it burst.
Xiao Yue made two flavors, one is the simplest original cream, and the other is taro cheese.
Because we only needed to make samples, there weren't many mini puffs, only about ten in total.
Xiao Yue clicked the record button on the operating table, and the puff-making process was automatically recorded by the all-in-one machine. From then on, as long as the corresponding ingredients were placed, it would automatically identify and start making them.
In fact, the most convenient thing is that the dessert recipe steps can be synchronized to the replica conveyor, and Xiao Yue can send it directly to Fang Sanhong later.
There are pictures and details, you should be able to learn it after a while.
Of course, the most important thing now is to use the all-in-one baking machine to start the one-stop production of the three kinds of desserts.
Xiao Yue put them in order, and when enough of all types and flavors were made, she finally put a puff into her mouth and sighed with satisfaction.
It was after noon and the hot pot restaurant's busiest period was over.
As Hua Jinjin and Hua Cancan came over, their noses were filled with the rich aroma of eggs and milk from last night, but the difference was that today's aroma was richer.
The two looked at the table and cart filled with desserts in the backyard and exclaimed "Wow" in shock.
"Come on, try it first." Xiao Yue called them, her tone full of confidence: "We will have new products available soon."
The two sisters were dumbfounded.
I proposed starting a new series last night, and I’ll be working on it at noon today, so I can release it this afternoon…
What a speed!
However, Hua Jinjin and Hua Cancan were merely shocked. There was absolutely no hesitation at all.
They can already imagine how popular Yueting Buffet's business will be with the dessert series.
One of a kind!
——
In early November, Yueting Buffet launched its dessert series without any publicity.
Not only were people who were familiar with Xiao Yue surprised, but the customers were even more confused.
Especially the customers who were at the hot pot restaurant that afternoon, who saw with their own eyes a batch of exquisite little desserts being delivered to the third floor, felt a lightness and sweetness they had never experienced before in their noses.
They were confused when they heard Hua Jinjin said gently -
"Everyone, Yueting Buffet has added three new series of desserts on the third floor, with a total of eight flavors. Welcome to come upstairs and taste them!"
customer:"?!!"
After that, everyone's steps became uncontrollable and they followed the fragrance upstairs.
Not only did we see the beautiful layout of the third floor, but we also saw the cakes that were so eye-catching that we couldn't bear to spoil them.
Of course, you still have to try it.
When customers take in the soft cake and delicate cream, they can’t help but exclaim: How can there be such sweet food in the world? !
The next day, the dessert became a hit in Liuyun City.
Countless customers flocked to the hot pot cake shop just to taste the dessert.
Among them, the majority were women and children, but the number of men was also considerable. It was at this time that everyone discovered that the plaque at the gate had changed.
The original "Yueting Hotpot Buffet" was followed by the word "dessert", becoming "Yueting Hotpot Buffet Dessert."
There is actually a secret hidden in it!
As they ate their desserts, everyone wondered, is this the only promotion?
In the kitchen now.
Seeing that all the sisters had learned how to use the dessert baking machine, Xiao Yue slowly took a sip of tea.
Um……
As a result of eating chocolate cream cake and puffs for two days, she is now a little abstinent.
Xiao Yue reminded: "Don't eat too much, there will be other flavors later."
Everyone in the store: “Hmmmm!”
Xiao Yue: “…”
So perfunctory.
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