As we all know, stir-frying is very fast, but the initial washing and chopping is really tedious and time-consuming.
Old Wang almost cried again when he heard this. He felt that Xiao K was not his chef robot, but Sang Ning's.
Why is it that everyone criticizes him and goes on strike at the drop of a hat?
The robot is so obedient and sensible towards Sang Ning, and it cooperates so well. Does this mean that robots also have a preference for boys over girls?
"What are you standing there for? Hurry up and take the food out to eat."
Luo Tianya carried the boiled fish out, urging Lao Wang on as he passed by.
Old Wang said "oh," and without even bothering to figure out what was going on with Little K, he grabbed a beef roll and left.
Of all things under heaven, eating is the most important.
Two minutes later, a group of people sat down together and began to enjoy their belated dinner.
Qin Heng had his eye on the eggplant rolls for a long time. The eggplant rolls were crispy on the outside and tender on the inside, with thin skin and lots of meat. They would burst with juice when you bit into them, and the full aroma of meat and eggplant would blend together perfectly, making them irresistible.
"Now I finally understand why you all complain about the food at the restaurant."
After finishing an eggplant roll, Qin Heng exclaimed, "This is true gourmet food, a dish that truly combines color, aroma, and flavor, rather than relying on spices to enhance the aroma of the ingredients."
Old Wang was eating fried oyster mushrooms. The crispy and fragrant oyster mushrooms, though lacking that unique, indescribable flavor, were even better than meat.
He couldn't help but exclaim loudly as he ate, "This is really delicious!"
We provide you with the fastest updates for the novel "I No Longer Miss You, I Became a Sensation by Spreading Intangible Cultural Heritage" by the renowned author. To ensure you can access the fastest updates for this book next time, please be sure to save your bookmark!
Continue read on readnovelmtl.com