Chapter 1012 Too Fierce



"Yes, they are all vegetables grown at home, and fish, shrimps and crabs raised?"

"Auntie doesn't have any amazing cooking skills, these are just homely recipes, aren't they home-cooked dishes?"

Chen Xiuzhi nodded and said as a matter of course.

Wang Heng nodded blankly. It was the first time he heard home-cooked dishes explained in this way.

If people outside saw this table full of dishes, they would be shocked!

"This is how we usually eat at home. You'll get used to it after staying for a few days."

"Come and try my homemade fruit wine. You can't buy these ingredients outside."

Jiang Che pulled Wang Heng to sit down and said with a smile.

"Old Jiang, from the moment I saw you, I've been constantly amazed!"

"I really don't know what outrageous things you will do next. It's unbelievable."

Wang Heng sat down in a daze, swallowing his saliva as he looked at the table full of ingredients he had never seen before.

Jiang Che poured a glass of fruit wine for Wang Heng, and everyone else also poured some fruit wine.

"Welcome Xiao Wang to our home. Let's have a drink together."

Jiang Yunshan picked up the wine glass and said with a smile.

Everyone picked up their wine glasses, and Wan Nian also picked up her juice and clinked glasses with everyone.

Wang Heng was flattered. He held the cup in both hands and stood up to clink glasses with everyone.

The fruit wine was chilled, and Wang Heng drank it in one gulp.

As the wine entered his mouth, Wang Heng immediately felt something was wrong.

Quickly close your mouth and savor it carefully.

The rich fruity aroma, thanks to the evaporation of alcohol, instantly filled his mouth and nose and rushed straight to his forehead.

The wine is slightly viscous and very smooth when rolling on the tongue.

After swallowing it, my chest suddenly felt warm and the fragrance lingered on my lips and teeth.

With every breath I take, I can smell the fruity fragrance.

"What are you standing there for? Eat some river shrimps. They're all raised in my pond."

Seeing that Wang Heng was still savoring the fruit wine, Jiang Che picked up a large river shrimp for him.

"Yeah, okay, thank you, Lao Jiang."

Wang Heng came back to his senses and looked at the big river shrimp in the bowl, but for a moment he didn't know how to eat them.

I looked at everyone and found that everyone was eating very happily.

I don’t even need chopsticks, I just peel it and eat it with my hands.

Even the children were chewing a piece of eel meat until their mouths were full of oil.

Wang Heng didn't hesitate and threw away his chopsticks, directly grabbed the big river shrimp and peeled the shell.

He dipped the shrimp in the sauce in front of him, picked up the chewy shrimp meat and took a bite.

The shrimp meat is sweet and chewy, and it tastes great after being dipped in the soul sauce.

The taste is even richer, and the most important thing is that such a big river shrimp is so satisfying to take a bite.

Moreover, the shrimp meat has a special flavor, without any earthy smell. It is really delicious.

He has eaten orochi, boluo and other kinds of dragons before.

But compared with this river shrimp, the meat quality is not even worthy of carrying shoes.

After taking a bite, Wang Heng ate the shrimp tail in big mouthfuls.

When you peel off the prawn head, you will find the rich shrimp paste inside.

So many big red shrimp pastes, they look delicious!

Wang Heng swirled the shrimp paste into the innermost part in one bite. The shrimp paste was dense and delicate, and full of freshness and fragrance.

It only has the aroma of shrimp, without any earthy smell. It is so delicious.

"It tastes good, doesn't it? Have another cup."

Seeing Wang Heng finished cooking a whole river shrimp, Jiang Che asked with a smile while pouring him some wine.

"Mmm, delicious, delicious, so delicious."

"I've never eaten such delicious river shrimp before. It's simply the best in the world."

Wang Heng nodded repeatedly and spoke excitedly.

The largest river shrimp I've eaten before were only as big as a palm, with little meat and a strong earthy smell.

Nothing like this river shrimp, so big and delicious, simply amazing.

After saying that, Wang Heng picked up the fruit wine and drank it all in one gulp.

He closed his mouth and savored it for a while, then let out a sigh of relief.

“Try the other dishes, they are all very delicious.”

Jiang Che greeted with a smile.

Wang Heng nodded and then started to taste other dishes.

After taking a bite of the vegetables, he found that they tasted even better than the wild vegetables Jiang Che had given him.

There are also pork, fish, mushrooms and so on. Every dish is delicious.

By the way, I also tasted a big crab. Such a big crab tasted really good!

The crab shell is full of crab roe, and the crab legs are full of snow-white crab meat.

It tastes so delicious that you have to swallow your tongue.

Finally, Wang Heng picked up a piece of blood eel at Jiang Che's reminder.

"Old Jiang, is this really a blood eel?"

Wang Heng asked in shock as he looked at the piece of meat in the bowl that was half the thickness of his arm.

He knew about blood eels, they were really good stuff!

It is the holy product for kidney nourishment that men dream of, but blood eels grow slowly and are rarely seen in the wild.

On the market, blood eels that are two fingers thick are sold for four to five hundred yuan per kilogram.

A blood eel as thick as the one from Jiang Che's family would be priced sky-high!

"Really? They're also raised in my fish pond."

Jiang Che nodded and said with a smile.

"Old Jiang, you're truly amazing. How do you raise anything and make it grow?!"

Wang Heng admitted that he was envious and jealous. They all graduated from the same agricultural university, so why was there such a big gap between them?

Pick up the meat and take a bite, the meat is firm and chewy.

There is also the special meaty aroma of eel, which is so delicious that it makes people want to cry.

The bones of the blood eel were all crispy, and Wang Heng did not let them go.

After chewing it and swallowing it, Wang Heng felt a little bloated after eating the blood eel.

My whole body is hot, my face feels a little hot, and my blood is boiling.

His nose felt a little itchy, so Wang Heng took a deep breath to calm himself down.

My dear, there is more to this chapter. Please click on the next page to continue reading. It will be even more exciting later!

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