Chapter 23 Wild Game Ice Jelly
Although we picked a lot of fruits and it was not difficult to carry them back, how to eat them all became a big problem.
Bai Mengmeng frowned and thought for a while, deciding to use half of it to make jam and the rest to make ice jelly.
The fruit of the large-fruited banyan tree is sweet and delicious, with a scent of violet flowers. If you add rock sugar and make it into jam, it won’t be greasy.
Moreover, jam should be delicious when used as dessert or made into beverages.
Not to mention that there are a lot of seeds inside, which are similar to ice jelly seeds. If you rub them slowly in water, they will solidify into ice jelly little by little.
But compared with ordinary ice jelly, it is obviously more delicious because it has a fruity sweetness.
Summer is coming soon, so the store can add some desserts and drinks. These fruits are wild fruits from the mountains. They have no cost at all and are a complete gift from nature!
He excitedly made the ice jelly, and it tasted very refreshing. Yun Tingyi drank five bowls in one breath. Maybe it was the result of his own labor, so it tasted particularly sweet.
Huaguduo also liked it and thought it was delicious. He specially found a good angle and took promotional photos. Everyone also photoshopped the photos and posted them in the WeChat group to promote it.
[Qiongye Restaurant's Little Wishes: [Ice Jelly Photo]]
[A small blessing from Qiong Ye Restaurant: Big Fruit Banyan Ice Jelly, our new product, will be available for the next week. Come and try it if you have time.]
[Hard work leads to wealth: What is a large-fruited fig...it looks delicious.]
Bai Mengmeng took a fresh fruit, took a photo and posted it.
Chef Bai from Qiong Ye Restaurant: This is a giant fig, but it's wild. I picked it from the mountains. It's very good quality and has a sweet flavor.
[Hard Work Leads to Wealth: Oh, I used to pick this fruit when I was a kid. I miss it so much. Would you mind selling me some?]
Bai Mengmeng's face was full of smiles. This person was actually Qi Cong's mother.
Before, she wanted to buy raspberries, and now she wants to do it again. I don’t know if it’s because she is too busy, but she doesn’t come to the store to eat, but instead keeps thinking about buying raw materials.
[Chef Bai from Qiong Ye Restaurant: Of course, but the quantity is not very large. If you want to buy it, please hurry up.]
【Hard work leads to wealth: Come after I finish my meal and save some for me! 】
[Maruko Aijunjun: I'll come over after class, but you must save it for me!]
[Sweet Mom: Is there any weekend? Bring my husband and son along.]
…
After Li Wanzi had a meal there last time, she couldn't stop thinking about it and wondering when she could have another meal there.
Fangfang, who had eaten the cowpea and minced meat buns once, was even more exaggerated. She kept talking about how delicious the buns were every day, and felt that the buns were like elixir from heaven.
So the next day after eating the buns, the two of them couldn't help it. After class, they took an hour-long drive to the Phoenix Mountain Scenic Area.
I didn’t expect that no matter how hard I tried, I was still a step too late. The restaurant had sold out and was already closed!
Fortunately, there were still some cowpea buns that didn’t look very good, so the two of them packed up all the cowpea buns and took them back to the dormitory.
What they didn't expect was that the other two roommates in the dormitory also fell in love with steamed buns and were crazy about going to Qiongye Restaurant for dinner every day.
Today I saw a new ice jelly mentioned in the WeChat group. The four of us in the dormitory discussed it and took a taxi straight to the Phoenix Mountain Scenic Area after class.
The other two were here for the first time. They were amazed at the hotel decorated with flowers. They didn't expect that the hotel was so beautiful. The lazy one took out his mobile phone to take pictures.
When they walked into the restaurant, Li Wanzi found that there were not many customers today, and he finally breathed a sigh of relief. It seemed that they could have a big meal today.
When I arrived at the door, I subconsciously turned my head to look at the blackboard, which was full of the names of the dishes.
After all, she could barely be considered a regular customer. She knew that her boss was a very individualistic person. He was always afraid of tiring himself out, so he would only write a few dishes on the blackboard. Why did he write so many dishes today?
"What's going on? There are so many dishes on the blackboard. Is the sun rising from the west?"
But after a closer look, the four of them were speechless.
"Why are they all the same ingredients... steamed eggplant, stir-fried cowpeas, water spinach and cucumber, loofah soup with three fresh vegetables, and cold-mixed tomatoes..."
Not only is there no meat, but the price is also much higher than the market price.
Fangfang was completely speechless and couldn't help asking, "Boss, are you planning to open a vegetarian restaurant?"
Li Wanzi didn't know what to say: "Last time I came, they even had a tomato beef brisket dish for me. How come there's no meat today?"
Bai Mengmeng was a little embarrassed and said sheepishly: "I'm so sorry, I spent the whole day making jam and ice jelly, and then forgot to buy meat."
I've been so busy these past two days, picking fruits and making ice jelly, that I forgot to buy meat.
There wasn't much meat and eggs in the store to begin with, so we had lunch and ate them all up.
He didn't want to go out to buy meat in the afternoon, and there were too many vegetables in the store, so he simply prepared a vegetarian banquet.
“…”
Li Wanzi was speechless for a moment. No wonder all the food was sold out when he came last time, but there were not many people today.
She really felt that the boss was too indifferent. If it weren't for his exceptional craftsmanship, the store would have closed down long ago.
Bai Mengmeng quickly added, "These vegetables are actually picked from the fields. They're guaranteed to be fresh. You can eat as much as you want, and they taste great too!"
Li Wanzi and the others looked at each other. Although the buns were indeed delicious, the dishes were too expensive. They took a taxi to the suburbs, and they couldn't just let them eat vegetables, right?
Fangfang hesitated for a moment and suggested, "How about trying the ice jelly here? Then we can go to the place next door to eat some meat..."
The four of them nodded together.
Li Wanzi thought for a moment and asked, "Boss, can we order the ice jelly alone? We won't be eating other people's dishes. We came here today mainly to try out this ice jelly to see if it tastes good."
"No problem, sit down first, I'll make you some ice jelly right away." Bai Mengmeng greeted with a smile.
After a while, Uncle Xu brought the ice jelly to the table.
Li Wanzi was still determined to find the handsome guy from last time but she couldn't find him.
"This looks delicious!" Fangfang didn't care about the handsome guy and was instantly attracted by the appearance of the ice jelly.
Compared to ordinary ice jelly, the color of the one on the table is obviously darker, with raisins and hawthorn crumbs on it, but there is no red sugar syrup, but purple jam, and it seems to have a lot of pectin.
This fruit doesn’t seem to look like the big banyan fruit?
Fangfang scooped a spoonful and put it in her mouth.
Instantly, she was conquered by the refreshing taste. This fruit is sweet and not greasy at all. It also has seeds inside, which makes it crunchy when chewed. The taste is very rich and refreshing!
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