Chapter 32 What Green Peppers?
The pork belly served has been divided into pieces, and both sides are golden brown, with fat and lean parts alternating, and it looks like it is quite a large portion.
The vegetable platter contains not only lettuce, but also green peppers, which looks green and full of vitality.
How can one bear this?
Put the dipping sauce directly on the meat and stuff a piece of meat into your mouth.
Originally, he saw that the decoration of this store was simple and thought the pork belly here tasted average.
However, what was unexpected was that the taste of the meat was far beyond expectations.
This pork belly is not only crispy on the outside and tender on the inside, but the dipping sauce is also very flavorful.
The meat in particular is really fresh.
I took a piece of lettuce, added the dipping sauce and pork belly, and put it in my mouth.
Originally the pork belly was only of average quality, but with the addition of lettuce, the refreshing taste neutralized the slight greasiness, which directly elevated the taste of the pork belly to several levels.
Although lettuce is a standard item in barbecue restaurants and almost every restaurant serves it this way, the lettuce in this restaurant is a little different. Perhaps because it was just picked from the ground, it tastes particularly fresh.
He took a bite of meat and a bite of vegetable, and soon all the meat was finished.
At this time, there were only a few green peppers left on the table. Lin Dajiang looked at them carefully for a while and found that the green peppers were particularly crisp and tender, and round and plump, looking very cute.
Because he was a professional, he recognized that it seemed to be an old green pepper, a variety that is not common nowadays and has a bit of bitterness.
Even if it is fried, it doesn’t seem to taste very good.
Why did the restaurant serve this green pepper? Is it for eating raw?
With a little doubt, Lin Dajiang took a bite directly. The thick and tender texture, coupled with the sweet and crisp juice, made his eyes widen in an instant.
"Why does this green pepper feel like a fruit? Is it really a green pepper?" Lin Dajiang began to doubt his life.
He didn't quite believe his previous feeling, so he took two more bites and found that the flesh was indeed very full, with a sweet juice, and it tasted better than those high-end varieties.
Lin Dajiang couldn't stand it anymore. Seeing that there were not many people in the store, he walked up to Bai Mengmeng and started talking to her.
"Boss, where do you get these green peppers? The variety seems to be quite old, why does it have such a rich taste?" Lin Dajiang couldn't help but be curious.
Bai Mengmeng also felt something was not right.
The variety of green pepper is indeed very old. It was planted locally many years ago. In fact, it has been eliminated now. She didn't notice it when she bought it.
The vegetables I planted were not planned much, so I usually just weeded and removed the pests. But because I have talent, the vegetables I grew tasted really delicious.
But no matter how delicious it is, it can't be so exaggerated that it directly exceeds the upper limit of the variety.
So, no one knows what caused this green pepper to mutate, the fruit is big and sweet, and the taste is simply extraordinary.
It is not only very sweet and delicious, but the key is that it also has a special aroma that only green peppers have, and there is not a trace of bitterness.
Bai Mengmeng had nothing to hide, so she spoke directly, "I'm not sure exactly why, but two of the plants seem to grow differently, and the fruits they produce are particularly delicious."
Lin Dajiang's eyes suddenly lit up. "To be honest, I work at the Academy of Agricultural Sciences. Boss, could you let me take a look at the green pepper seedlings? I'd like to buy some. A vegetable improvement center has just been established, and I have a friend who's researching green peppers."
Bai Mengmeng was a little surprised, but didn't hesitate much.
When Lin Dajiang brought his people to the backyard, he discovered that there was actually a large private plot behind the restaurant, which was surrounded by a fence and planted with a lot of vegetables.
There are not only green peppers, but also other vegetables and fruits, each one with lush branches and leaves, growing very vigorously. There are several pieces of plastic film in the distance, and I don’t know what is inside.
Lin Dajiang couldn't help but sigh: "You know what, Boss, these vegetables you grow are pretty good."
Bai Mengmeng smiled. They walked a little further and she pointed to the vegetable patch in the distance. "The green peppers are right there, growing in the middle. Wait for me a moment."
He walked up and dug out the two green peppers together. Although they looked no different on the outside, Bai Mengmeng could recognize them.
She handed it to Lin Dajiang and said, "I'll give it to you directly. This green pepper is not worth much anyway. When you go back, remember to ask your friends to work hard. If they can really research out new varieties, it will be considered a contribution to the country." Bai Mengmeng had a deep intuition that this thing would definitely not be able to research out anything strange and let her talent be discovered by outsiders.
These two green peppers have only undergone some mutations, allowing the country to improve the variety.
Lin Dajiang quickly expressed his gratitude.
He happily took the two green peppers, like treasures, put them in the car, and then rushed to the Academy of Agricultural Sciences without stopping.
His friend is indeed researching green peppers. His name is Zhao Lei and he is currently working at the Vegetable Improvement Center, researching a green pepper improvement project.
"Leida! Come out quickly and see what this is!" Lin Dajiang said excitedly.
Zhao Lei is currently studying variety improvement and comparing different experimental results.
Seeing Lin Dajiang running over in a hurry, he shook his head speechlessly: "What on earth do you want to do in such a hurry?"
"I found a treasure. Come and see these two green peppers."
Lin Dajiang didn't say much nonsense and carefully placed the green pepper in his hand on the table.
Zhao Lei took a look and frowned. "This is an old variety. It's been eliminated a long time ago. Although it produces a lot of fruit, the taste is very ordinary and slightly bitter. Not many people buy it."
"Hey, why does this leaf look like this?"
Zhao Lei suddenly discovered that the two green peppers were a little different.
Lin Dajiang said mysteriously, "It is indeed an old variety, but you have to try what this green pepper tastes like."
As he spoke, he took out a plastic bag with half a green pepper in it, which he had just packed back from the farm stay.
Zhao Lei didn't mind and put it in his mouth directly.
The sweet and fresh feeling instantly filled my mouth, and the juice was so full that it even flowed out.
Zhao Lei didn't bother to wipe his face and chewed the green pepper slowly. For a moment, his face was full of disbelief.
Green peppers, they seem to be different from what he imagined?
"This is so delicious! Is this really a fruit of this variety?"
Lin Dajiang nodded seriously: "Of course, how could I lie to you? There are fruits on it, you will know if you try it yourself."
Zhao Lei was suddenly excited: "Oh, if it can produce more fruits and taste so good, it will definitely become a mainstream product in the market!"
"No, we need to study it quickly. We don't know if this sudden mutation can be stably inherited."
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