Chapter 65 What's the story?
Huaguduo happened to pass by and smiled when she heard this.
"Well, we like staying in this place, so we opened a restaurant."
"We don't like moving to a big city either."
Qi Yue then realized that it was not because he opened a store in this place, but because he liked staying in this place.
However, this made Qi Yue a little confused. Why did he like to stay here?
This place is remote and there are mountains nearby. Is there anything worth liking here?
Although there is a Phoenix Mountain Scenic Area next to it, it is not famous at all. Although it is somewhat famous locally, it can basically be said that there is no such place in the whole country.
It is so prosperous and glamorous. What is there to be nostalgic about in such a rural place?
Qi Cong couldn't help but ask, "Boss, why don't you just do takeout? It takes a long time to eat at your place every time. It would be great if you could deliver food."
Huaguduo shook her head. "How is that possible? It's so far away. The delivery guy won't come at all. And even if he does deliver the food, it will be cold by the time it's delivered. Our boss won't do such a troublesome thing."
The brother and sister looked at each other and sighed helplessly. It seemed that if they wanted to eat, they could only run over together.
…
Chen Guoxiang is the owner of a farm stay below the Phoenix Mountain Scenic Area, named Phoenix Restaurant.
It's not a big restaurant, smaller than Defa Local Cuisine Restaurant, but it's the one with the best business around.
However, his customer flow has dropped sharply during this period, and his previous customers have all gone to the Qiongye Restaurant next door.
I don’t know what magic that restaurant has, but no matter what dish it cooks, it sells very well and many of its regular customers have been snatched away.
That restaurant seemed to have some other connections as it was previously selected by a film and television city to hold a live broadcast event to promote its special food.
So he was particularly dissatisfied with this. His store had been open near Phoenix Mountain for so long, and he had sold thousands or tens of thousands of Phoenix tofu and Phoenix wontons. If anyone really wanted to promote the special food, he should be the one to do it.
Although the variety show encountered an accident and was not broadcast in the end, I might still feel very unhappy.
What's more, he was quite familiar with the owner of Defa Local Cuisine Restaurant. Although he felt that the man had a low character, they had been neighbors for so long after all.
Before, Xie Defa had vowed to teach that boss a lesson, but a few months passed, the business of Qiongye Restaurant was booming, but there was no movement at Defa Local Cuisine Restaurant. I heard that Xie Defa was ill some time ago?
Although Chen Guoxiang is a bit narrow-minded, he is also timid. He doesn't dare to do anything destructive. However, due to jealousy, it is not easy for him to swallow this area.
During this period, the weather is pleasant and Phoenix Mountain has entered its peak tourist season. Business at noon is pretty good, with many tourists coming. But from what the tourists said, it seems that they came here because the Qiongye Restaurant was really full.
This made Chen Guoxiang even more jealous and envious. In the end, he couldn't suppress his thoughts and simply went to Qiongye Restaurant to find out why the business there was so good.
When I arrived at the door, a sour and spicy smell hit me in the face.
The place was full of diners. There weren't many tables and it was very small, but it was packed with people.
I glanced at the dishes on the blackboard and saw that there was only one dish, golden soup lemon fish!
This made him feel a little unhappy. He had always heard that the owner of this store was very Buddhist and did whatever he wanted. The prices were high, and the store would close as soon as it sold out, and it would go out of business from time to time.
At first he thought this was not the right path for business, so he didn't take it seriously.
However, as the business of Qiongye Restaurant is getting better and better, one can't help but feel fortunate that the boss doesn't know how to do business, otherwise how could his Phoenix Restaurant have a foothold?
But now, seeing the lively scene inside, Qing Chao couldn't help feeling jealous.
My own Phoenix Restaurant has several chefs and two shifts of waiters. Not only is the menu rich, but you can choose as much as you want.
However, even with this, it still can't compare to the casually opened Qiongye Restaurant, which is really infuriating.
Even if this store only sells one dish, if you calculate the operating costs, the net profit is probably much higher than my own restaurant. It's really enviable to tell others about it.
"This is the only dish we have today. Do you want to order it?"
Seeing a middle-aged man standing at the door, Wang Hao also felt a little strange.
Why is this person's face so complicated? Sometimes he's happy, sometimes he's jealous. Is he mentally ill?
Chen Guoxiang originally wanted to turn around and run, but when he saw that the other party did not recognize him, he quickly found a place to sit.
He wants to try it today to see how delicious the food in this restaurant is!
He just couldn't believe it. Could it really be so different from the food at his own restaurant? He felt that the restaurant's success was mainly due to hunger marketing and hype. It was just golden soup fish, so how could it be any better?
Because there were too many people, we had to share a table.
The guests across the street not only ate up all the fish, but also left nothing behind in the dishes, and even had some rice mixed with the golden soup.
It was already late autumn and a little chilly, but this man was sweating profusely while eating.
Chen Guoqiang couldn't help but ask, "Is it really that delicious?"
The person opposite was stunned for a moment, his face full of surprise. "If it wasn't delicious, why would I drink up all the soup? It must be really delicious. My friend recommended it to me. He said that even if you don't come to the scenic area, you must come to this restaurant for dinner. I tried it today and it's really good."
Chen Guoxiang was even more envious. It had already spread by word of mouth. It seemed that this store really had a good reputation.
There were a lot of people, but the food was served quite quickly. After a while, the golden soup and pickled fish was on the table.
Chen Guoxiang is not a chef, but he has been a restaurant owner for many years, so he thinks the dish is just average. Although it looks good, the presentation is not good.
I drank a bowl of soup first.
He was surprised as soon as he put it in his mouth. The fish cooked with lemon was indeed extraordinary, without the industrial sour taste of vinegar at all.
And this lemon is definitely of high quality, probably a top-grade lemon.
I saw that this store put a lot of effort into it.
I tried the black fish meat and it seemed very fresh. The cost was not low.
The level of the rental is also very good, but it should be possible for the chef at home to make it if he works hard.
But when he ate the vegetables, he was immediately amazed.
Juicy lettuce, juicy bean sprouts, fragrant enoki mushrooms...how can they be more delicious than fish?
Who is this chef? How can he make these three vegetables so delicious?
Could it be that these vegetables come from unusual sources?
The cost of this dish is too high!
After thinking about it, in addition to the chef's skills, the cost of ingredients is also absolutely astonishing.
With this calculation, there shouldn't be much profit.
Chen Guoxiang was no longer jealous for the time being, but the fish was indeed delicious, much better than pickled fish.
He plans to replace the pickled fish with golden soup lemon fish tomorrow and make it his signature dish!
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