Chapter 78 I'm in Charge
Although Zeng Fubai never tires of eating fine meat, at this moment, he couldn't stop eating the rough mutton dip.
Unfortunately, the owner of this shop was a bit stingy. There was not much mutton on the plate. It seemed like it was gone before they could even enjoy it.
The last piece was targeted by both the grandfather and the grandson.
Zeng Haiguo said slowly: "You are young, you should know how to respect the elderly and love the young. Grandpa is not young anymore, how many pieces of mutton can he still eat?"
"I'm doing this for grandpa's own good. Be careful of high blood pressure and high blood lipids if you eat too much. Let me do it for you." Zeng Fubai refused to give in.
The two were in a stalemate, and Zeng Fubai was about to say something.
"Cabbage and vermicelli hotpot with mutton, be careful of the burns."
Zeng Fubai quickly moved aside.
At this time, Zeng Haiguo picked up a chopstick and put the last piece of mutton into the chili oil, ate it twice and swallowed it happily.
"Grandpa, you sneak attack!"
Zeng Fubai was of course just joking to amuse his grandfather.
The attention quickly shifted to the casserole that had just been put up.
The mutton hotpot in front of me contains white soup, a lot of cabbage, but not much mutton.
He picked up the small bowl and poured some mutton soup into it. The mutton soup was milky white in color and not turbid at all. Instead, it was as rich as milk.
After taking a sip, Zeng Fubai closed his eyes in satisfaction.
The taste is really mellow and extremely delicious!
It seems that this store is very honest. The mutton is put in the original soup, so the taste is so delicious, and no water is added.
It was mutton soup, and it actually had a sweet and juicy taste in it, I don’t know where it came from, but it blended very harmoniously with the mutton. After drinking a bowl, it didn’t feel greasy at all.
There is even a little bit of sweetness in the aftertaste, which makes people feel relaxed and comfortable.
Zeng Fubai opened his eyes and found that his grandfather had put most of the cabbage in the pot into his bowl, and the bowl was no longer able to hold any more.
He was speechless for a moment: "Grandpa, I was just joking. If you like mutton, eat more. Don't just stare at these cabbages."
Old Master Zeng shook his head and smiled strangely: "It's okay, I respect the elderly and love the young the most. You eat the meat, and I'll just eat the cabbage."
Zeng Fubai immediately realized that something was wrong.
He narrowed his eyes.
There's definitely something wrong here.
Doesn't the old man know that he loves to eat delicious food?
Could it be cabbage... Zeng Fubai picked up a cabbage out of curiosity and put it in his mouth.
This time, he was completely surprised.
“This thing is actually cabbage?”
Why it tastes better than meat.
He was a little bit unbelieving and took another bite of the cabbage. It was indeed sweet and refreshing, crispy, tender and sweet, and blended very harmoniously with the taste of mutton. It tasted like a delicacy.
Zeng Fubai's tongue is quite sensitive.
At this time, he also discovered what was so special about this store.
Perhaps when people come here to eat mutton, they only care about whether the mutton tastes good. After all, the mutton in this restaurant is actually a must-try.
The boiled lamb, with the special dipping sauce, is especially delicious.
This mutton hotpot is also sweet and delicious.
But Zeng Fubai felt that the best and most delicious dish in this restaurant was probably not mutton at all.
But cabbage and peppers!
The quality of these two dishes is simply amazing. Where did the boss buy them from?
Moreover, whether it is cabbage or peppers, the chef's craftsmanship is particularly amazing. It can be said that every aspect is perfect, and the flavors of these two vegetables are almost brought out just right, truly showing the taste to the extreme.
"Grandpa, Qiongye Restaurant is indeed a treasure shop. It seems that you are still as skilled as ever."
Zeng Fubai said seriously, "After we finish eating, don't leave in a hurry. I want to talk to this boss."
Zeng Haiguo smiled and nodded silently.
He knew that his grandson was a food blogger with millions of followers, so every time he ate something delicious, he would ask the store owner about the food and would not stop until he wrote an article about it.
The two waited for a long time until all the mutton was sold out and people in the restaurant left in groups of three or four.
Zeng Fubai hurried over when he saw someone coming from the kitchen.
But he was a little surprised when he saw the person for the first time.
The cook in Qiongye Restaurant is actually such a young girl?
"Hello, are you the cook here?"
Wang Hao shook his head and interrupted as he cleared the dishes: "And he's our boss."
Zeng Fubai immediately showed respect and extended his hand: "Hello, boss."
Bai Mengmeng's face was greasy, and they subconsciously shook hands.
"Uh...Okay, is there a problem?"
Zeng Fubai's expression turned exaggerated. "Boss, the mutton here is absolutely amazing. I'm really satisfied with my meal here today. And the chili here is made with cabbage, which is even more amazing. I've never eaten anything of such quality before."
Bai Mengmeng smiled. Everyone had been saying how delicious mutton was today, and finally someone with good taste came.
"You have a good tongue. I grew these two vegetables myself. They are not available on the market."
"So you grow them yourself? That's amazing! Boss, besides running a store, you're also growing vegetables. That's really amazing."
Zeng Fubai had never thought that these vegetables were of the best quality and he had bought them specifically, but he never expected that they were actually grown by himself.
This made him a little curious. How could he grow vegetables of such good quality by himself?
So he hesitated and said, "Can I go see the vegetables you planted?"
Bai Mengmeng has always been very proud of the vegetables she grows, so she agreed immediately when she heard this.
"No problem, come with me."
Zeng Fubai hurriedly followed behind and pushed open the backyard, and there was actually a private plot of land outside!
Looking around, there is a large farmland, divided into different small plots by fences. Although it is winter now, lush vegetables can be seen.
There are not only many cabbages, but also various winter-hardy vegetables such as coriander, greens, garlic sprouts, lettuce, spinach, etc.
There is a piece of plastic film further away, and I don’t know what is planted there.
Zeng Fubai was embarrassed: "Boss, you actually planted such a large piece of land. I thought there was just a small yard at the back!"
Bai Mengmeng laughed: "Thank you for the compliment."
Beyond the farmland, there are rolling hills. Although it is winter now, the greenery is lush and red is dotted among the greenery. Coupled with this fertile land, white clouds and blue sky, it is simply a perfect farm pastoral painting.
Zeng Fubai took out his cell phone and took a lot of photos.
"This mountain is also very beautiful. The testing here is really great, boss."
Bai Mengmeng couldn't help showing off: "Actually, I also contracted this mountain."
“I’ll go…”
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