Chapter 84 Famine
Wait until the other two people come back from the cafeteria with fried rice.
I found Ermao and Chen Jialiang sitting in front of the table, cooking cabbage in a small pot.
"What's going on? Why are you two eating cabbage for no apparent reason?"
"Am I still asleep or am I hallucinating?"
Ermao sighed: "If cabbage can taste this good, I will definitely fall in love with vegetables in the future."
This was said because both of them were quite curious.
"Is this the cabbage I won yesterday? I'd like to try it and see how delicious it is. Let's try it!"
They didn't think the cabbage was really delicious; they just wanted to match the atmosphere.
And other people’s food must taste better.
But when they put it in their mouths, they found that the two good brothers were not exaggerating, and this dish was really delicious.
Even though it was just soaked in curry instant noodles soup, it wasn't even cut at all, showing no cooking skills at all.
But this cabbage tastes fresh and delicious, with a very refreshing fragrance that spreads from the mouth to the whole body, which is really irresistible.
Just tear it up and put it in the curry soup, and the curry becomes more delicious, which makes people marvel at it.
"I feel like I've eaten all my vegetables for the week. It's horrible. I never thought I'd enjoy eating vegetables so much."
"It's mainly because my mom would be shocked if she saw it."
It's fresh to hear this said.
The four people in the dormitory took turns eating a piece, as if they were fascinated by the cabbage. In a short while, they finished the whole head of cabbage.
The cabbage that can be found everywhere in winter is surprisingly delicious.
After finishing the last bite of food, Chen Jialiang remembered that he seemed to have not taken a photo yet.
"It's over, it's over. The cabbage is gone just like that? I didn't even take any pictures. I even promised to send the pictures back to that blogger. What should I do now?"
Ermao felt a little unsatisfied, so after thinking for a while, he opened another bag of seasoning and put it into the pot.
"Aren't there still a few leaves here?" He ran to the trash can and picked up the wilted cabbage leaves.
"Don't waste it. It should be edible after washing it."
“…”
This is... too shabby!
But it's okay for taking pictures.
Chen Jialiang didn't bother to worry about composition and lighting at the moment. He just used his original camera to take pictures of instant noodles and cabbage and posted them on Weibo.
[Undecided Liangzi Mechanics: I got it! @浮白要吃遍天下 sent me this Chinese cabbage, it's absolutely delicious, even when cooked in instant noodles it's incredibly fragrant. My apologies, I had no idea there was such delicious cabbage in the world. I was so ignorant before, I thought it was just as good as meat! [Photo]]
Because this Weibo post mentioned Zeng Fubai, it quickly caught the attention of netizens, and many people commented below.
[Really? It's just cabbage, it shouldn't be that delicious, don't exaggerate.]
[It feels like a shill.]
[If you take away the feeling, it's probably just a scam! @浮白要吃遍天下, come out and tell me for yourself!]
[You said this cabbage is delicious, but it doesn't look appetizing to me. The cabbage is wilted, and the soup is a weird color. This thing can't be very good, right?]
[Your cooking is like a dark cuisine, and you still have the nerve to call it delicious? ]
[How much does it cost to post a Weibo post? Can I also make some money? I'm really broke lately.]
I think everyone has misunderstood. The blogger is probably just trying to be a bitch.
[Is a cabbage worth snatching? Are you starving?]
Chen Jialiang saw more and more comments, and his chest was heaving with anger.
Although the photos he took are not very good-looking, he is really not an agent. Why do people not dare to believe what he said?
Now he finally got a taste of what it felt like to be questioned after Zeng Fubai posted on Weibo two days ago.
…
On the other hand, Zeng Fubai also found that many people tagged him.
"Have the cabbages been delivered?" He excitedly opened the Weibo.
But after opening the picture, his face fell.
Is this guy really not his anti-fan?
How could the big and juicy cabbage he sent turn into such a black thing? What on earth is this!
What a waste of food!
When he opened the comment section, he almost fainted.
If he had known this would happen, he would have simply not participated in the lottery. He had originally thought that after the cabbages were given away, fans would post on Weibo to prove it to him. Unexpectedly, although this person proved it, the picture was not convincing at all and was simply more of a hindrance than a help!
This made him very heartbroken. If he had known this would happen, he would have eaten the cabbage himself!
…
Yanjing.
Tongsheng Hotel.
The front desk was constantly busy.
"You have a delivery here, please sign for it." The delivery guy walked in with a big box.
Your class's expressions turned a little unhappy: "Why are all the packages sent to the hotel? Whose are they? Call him and ask him to pick them up himself. I'm busy here!"
The courier took a look at the order.
"My name is Lin Zhusheng. Is this from your place?"
The foreman was slightly taken aback. It turned out to be the manager's. That was all right...
"It's from ours. Give it to me and I'll pass it on to him later."
Lin Zhusheng is a manager at Tongsheng Hotel. He likes to use Weibo, so he also follows some food bloggers.
Just a few days ago, a blogger with a large fan base went crazy and wanted to give cabbage to his fans, and said that the cabbage was particularly delicious and the best cabbage.
He just joined in the fun, and unexpectedly won the prize.
If I had known I had this luck, I should have bought a lottery ticket.
As a manager of a very famous restaurant in Yanjing, my daily diet is not simple. It can be said that I have eaten countless ingredients, so naturally I have also studied these high-end vegetables.
Although cabbage is very common, their restaurant buys it directly from organic farms, and it tastes much better than the cabbage sold in the market.
He doesn't think that there will be so many cabbages just by randomly drawing a prize.
But when I received the express, I was a little surprised.
"This cabbage looks pretty good, and it's this big?"
It feels just like the picture, and the appearance is very standard.
I just don't know how it tastes.
I opened the package and smelled it, and the cabbage flavor was stronger and more refreshing.
Lin Zhusheng tore off a piece and put it in his mouth.
“So crispy?”
The cabbage fibers are very fine and it has no strange smell, but rather a sweet taste.
It seems to taste really delicious.
I have to rush to the kitchen and let the chefs take a look. Could it be that the cabbage I bought at a high price from the organic farm is not as good as the one in my hand?
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