The next day.

It was dawn.

Li Nianfan got up later than usual, after all, he stayed up late the night before.

"Squeak."

He opened the door, stretched his waist in the morning sun, and yawned. He felt refreshed. "

Morning, young master."

"Morning, brother Nianfan."

In the yard, Xiao Daji and others were already busy and happy. They all had smiles on their faces, and were obviously in a good mood.

"Wow, you are in a good mood, what are you going to do?"

Li Nianfan glanced at them and found that they were busy around the kitchen.

Daji was holding a dough, seemingly making buns, while Nannan and Long'er were kneading dough, adding water and stirring the flour. They were a little hectic, but seemed very happy.

Even Huofeng was embarrassed to be idle, holding a kitchen knife, chopping meat.

"Bang, bang, bang!"

She was dressed in red, with a fiery and beautiful face, but she was holding a kitchen knife in her hand, chopping meat very violently, which formed a sense of beauty and was extremely visually impactful.

The most idle people in the yard were Dahei and Xiaobai.

Dahei was lying next to the rockery, half-squinting his eyes to bask in the morning sun, his figure seemed a little lonely, and his eyes were full of resentment.

My master has been away for so long this time, and he didn't even take me with him. I'm so unhappy.

But I wasn't idle either. I took some time to go to the fairyland to play around, led a group of dog demons, and created the dog king, Dangdang. That was great.

Xiaobai stood by, like a statue.

Facing Li Nianfan's gaze, she explained aggrievedly, "Master, listen to me. It's not that I want to be lazy. They said they wanted to make breakfast."

Daji smiled and said, "Sir, although the food you cook is very delicious, we can't just eat without cooking. We have to learn well and cook for you in the future."

She pinched her hands slightly, and a fat bun appeared in her hands. She said, "Sir, how about my bun?"

Li Nianfan laughed, "Hahaha, delicious, absolutely delicious!"

He felt very relieved. Maybe this is the feeling of home.

Nannan immediately said, "Brother, the noodles were made by me and Sister Long'er."

There was still flour on her cheeks and nose tip, cute and funny. She held sticky flour in her hands, and her sleeves were stained everywhere.

Long Er was no less capable than him. The two kids were just playing around when they kneaded the dough.

Li Nianfan looked away and looked at the meat under Huo Feng's knife. He couldn't help but raise his eyebrows. "Is this... dragon meat?"

"Yeah!"

"Actually... using too much force will affect the taste of the meat." Li Nianfan gave some advice.

He felt that Huo Feng was taking revenge. It was not easy for Lao Long. He's dead now, and you're still whipping his corpse. It's inhumane.

"I'm taking revenge!" Huo Feng's force increased a bit.

Li Nianfan stopped trying to persuade her. He looked around and said, "Xiaobai, go and process the big crabs and pick out the sea yellow to make crab buns."

Xiaobai nodded immediately, "Got it, my honorable master."

Li Nianfan said, "Long'er, you can only eat crab buns."

"Oh, okay, brother." Long'er nodded sensibly.

After all, dragon meat and she come from the same source. Although it is normal to eat meat and devour souls in the world of immortal cultivation, and even for fairies, eating the meat of the same kind can improve their cultivation, but Li Nianfan will obviously deliberately let the people around him avoid it.

Li Nianfan smiled and said, "Don't worry, crab buns are probably more delicious than dragon meat."

"Really?" Long'er's eyes lit up, full of expectation.

Li Nianfan nodded, "Really!"

At this time, Daji said excitedly: "Sir, the first batch of buns seems to be ready."

"Ah, come and see, I want to eat!"

Nannan and Long'er were immediately excited, and even Huofeng, who was obsessed with chopping meat, couldn't help but stop his actions and looked at the steamer with eyes full of expectation.

"Open the pot!"

Daji opened the steamer, and everyone's brows suddenly wrinkled, stunned, and their faces turned bitter.

However, they saw that the buns in the steamer could no longer be buns, because they had already bloomed. Some of the lucky ones were only halfway through blooming, and they could still be eaten, but the rest of the unfortunate ones had the gravy in the buns flowed out, and they were fried and had lost their shape.

Daji pursed her lips, almost crying, and said sadly: "How could this happen? It was fine when I put it in."

Like many people who cook for the first time, the greater the expectations, the greater the disappointment.

Moreover, Daji wanted to show herself in front of Li Nianfan, and was trying hard to be a good wife and mother. It was also her who initiated and organized the breakfast this time. She was self-defeating, which made her unacceptable.

"Because the way of mixing the dough and the technique of making the buns were not right."

Li Nianfan smiled and wiped Daji's nose, "Don't be upset, making buns is actually very difficult. It's your first time to make buns. It's not easy to make buns like this." As he

spoke, he raised his hand and took out a bun with a relatively complete shape from the steamer, blew it, and then took a bite.

To be honest, the bun felt a little bad, there was no elasticity, it was a little droopy, and the shape became a little deformed.

If you're not careful, the soup will leak out.

"Yeah, delicious!"

Li Nianfan nodded as he ate, and soon he finished a bun.

Fortunately, they didn't know how to add seasoning, so the taste was not too weird, relying entirely on the original flavor of dragon meat and flour. With these two good things as a foundation, Li Nianfan didn't feel too wronged.

Daji and the others' faces improved, but they were still not in high spirits. They felt a little ashamed and had begun to dislike themselves.

Li Nianfan waved his hands, "Okay, nothing can be learned without a teacher, let me teach you."

He first walked to Long'er and Nannan, rubbed his hands on the original flour, shook his head and said: "Kneading dough is not done in one go, you need to add water or flour slowly according to the situation, and the technique of kneading dough is not enough to just use strength, you need to pay attention to both hardness and softness."

As he spoke, he demonstrated, and his movements were very slow.

Everyone looked at his movements and felt that they were not profound. They had the illusion that they could learn it at a glance, but every time they recalled it, they found that they had forgotten the last movement.

It's a trace of Tao!

There are three thousand great ways, and everything has Tao.

The master's cooking skills have already entered the Tao!

No wonder the food made by the young master has exceeded the limit of what can be defined as delicious. Not to mention cooking with spiritual roots, even if ordinary ingredients are used to make the food, if a mortal eats a bite, it is likely that he can prolong his life or even enter the realm of immortality.

And there is also, three thousand great ways, different paths lead to the same destination!

Even if it is just watching the young master's cooking, the benefits to everyone are immeasurable!

The so-called Tao cannot be expressed in words, but can only be understood.

Everyone is smart, no longer obsessed with watching Li Nianfan's movements, but emptying their minds to feel.

Around Li Nianfan, the way of hardness and softness is constantly flowing, affecting everyone's hearts at the same time, making their perceptions soar like a rocket.

Nannan has the lowest cultivation level, but also the deepest feelings. Her little face seems to be congested and flushed.

She was only at the Fusion Stage. If she were an ordinary cultivator, she would have been unable to withstand such a terrifying Dao Yun and would have had to withdraw or even stay away. But she was different. She practiced the Way of Devouring, which could magnify her own limits several times!

"That's about it!"

Li Nianfan smiled slightly, and in front of everyone, he raised his hand and pulled the dough slightly.

Suddenly, under the stunned gaze of everyone, a long dough mark was pulled out, and then with a strong flick, the dough mark flew out. Then Li Nianfan pulled it back again, just like a whip, and its flexibility refreshed everyone's three views.

Li Nianfan's eyes were filled with memories, and he couldn't help but sigh, "Back then, I spent three days and three nights trying to learn how to knead dough, and I had to drag the dough around the yard three times before I could become a chef... it was so hard!"

Li Nianfan shook his head, and then threw it violently again, smiling and saying, "Nannan, go catch it!"

"Okay, Brother Nianfan!"

Nannan immediately flew out and caught the end that was thrown out.

As soon as the elastic flour came into her hands, she felt a strong sense of toughness and softness suddenly coming towards her along the flour, and between Li Nianfan and Nannan, the long noodles were still jumping up and down flexibly.

With each beat, endless avenues emanated, surrounding everyone.

Even Nannan's devouring method could not digest this rich avenue in time.

Because there was just too much, too rich!

It was like a child drinking water from a river.

"Hmm~"

Nannan groaned, feeling that she could no longer suppress the restlessness in her body, as if something was about to burst out.

It seemed... that she was about to pass the tribulation!