So, solving cases really doesn't require food...?
Kouyu was speechless at Conan's obsession with cases.
Suddenly he realized something and quickly grabbed the signature with both hands and flipped through it.
"Phew, I thought it was going to burn."
Lost in his thoughts, Guangyou completely forgot that he was barbecuing.
I was told to control the heat, but thankfully I woke up in time and it wasn't overcooked.
Brush on a layer of honey water, then brush on barbecue sauce after a while, and finally sprinkle with cumin and chili powder. Once both sides are golden brown, it's done.
Guangyou only grilled one skewer of chicken wings for now, but Yuanzi insisted on trying to grill herself, so Guangyou grilled a skewer of chicken wings to satisfy his craving.
He could use this time to cook noodles for Ai.
Because the chicken wings were scored, the sauce had completely permeated every strand of meat.
The tender chicken pieces are clearly separated, and the cumin and chili powder provide a double stimulation to the taste buds.
The chili powder isn't spicy, but it does enhance the flavor.
The meat and bones have been mostly separated, and with a gentle suck from head to tail, a large portion of the meat remains in the mouth.
If it were Little Master, the chicken wings would probably be glowing with golden light by now.
Each skewer of fragrant chicken wings contains only three pieces, and Guangyou devoured two on the way to the kitchen.
Making scallion noodles is really simple when you make it simple.
There aren't many resources here. If there were, the soup base would be made with simmered chicken broth, and the noodles would be handmade. The taste would be several levels above that.
This is also a type of noodle that Guangyou really likes to eat; it's light and not too strong in flavor, simple and uncomplicated.
At the same time, this is also the taste of most of my childhood...
Use chopsticks to place the fried eggs on top and sprinkle with a little chopped green onion.
A bowl of fragrant scallion noodles is now ready.
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