Li Yao found a table. Back on Earth, although she was a high-ranking executive, she was also an orphan, so she could adapt to any environment, having been to everything from small restaurants to high-end establishments. But since transmigrating, Li Yao had always stayed in upscale areas, and suddenly having so many people crammed together was quite uncomfortable. It was indeed difficult to go from luxury to frugality, but Li Yao didn't plan to simplify things in the future.
"Number 223, your small portion of knife-cut noodles is ready."
When Li Yao heard her number called, she went to get her noodles. Even though it was a small portion, it was still a large plate that looked bright red. It contained onions, mutton, and carrots, and it smelled good. Li Yao tasted it and found that the chili peppers were probably stir-fried with lard. They were very fragrant, and the noodles were springy, not too soft or too hard, just right. Perhaps it was the atmosphere, but Li Yao thought the taste was very good, so she slurped up the noodles with gusto.
After finishing the last noodle, Li Yao was still a little unsatisfied. With her current appetite, the small portion was enough to make her about 80% full. Li Yao took out a napkin to wipe her mouth and slowly walked to her parking spot.
Sitting in the car, Li Yao bent down to shield herself with the front desk, took out a glass of iced cola from her spatial storage. After eating and drinking her fill, she felt lazy, so Li Yao shifted her seat and watched the crowds coming and going, letting her mind wander for a while.
On the drive back to the county town, Li Yao contacted the system [6834] and asked Da Zhuang to use a virtual account to rent warehouses in several cities in the five northwestern provinces and order 200,000 servings of noodles, all full menu items, and another 100,000 servings of ramen, from established noodle shops, ordering one serving of noodles, one small side of pickled vegetables, and one tea egg. Order large portions of noodles, and put them on a list after ordering so I can pick them up.
"Okay, host," the system replied.
When Li Yao was at the noodle shop, she saw people picking up takeout orders. The fried noodles were served in one portion and cooked to 80% done. The soup noodles were served with the noodles and soup separately. The clay pot dishes and rice bowls were served with the vegetables and rice separately. Li Yao wasn't worried about the noodles clumping together.
After returning home, Li Yao changed into her pajamas and nestled on the sofa. Looking at the small house, she felt a little out of place. However, Li Yao was thinking about what else she needed to buy. It was already October, and Da Zhuang had already pre-ordered the seasonal fruits. All she had to do was pick them up. Unable to think of anything, Li Yao opened her tablet and browsed the Alibaba website.
Today, after drinking Coke, I realized that I might not have enough chilled drinks. But since Li Yao bought an ice maker, she needed some cups. So, Li Yao bought 100,000 sets each of milk tea cups, paper cups of various sizes, and straws. This way, she can make her own ice in a clean and hygienic way.
Li Yao planned to cook for herself to pass the time, so she looked at dessert-making supplies: silicone molds for making ice cube trays, chocolate and candy molds, baking pans, heat-resistant gloves, a silicone brush for brushing egg wash, aluminum alloy cookie cutters, cake molds, fruit cutters, mousse rings, etc.
Foil boxes, these are used to hold air fryers or for outdoor hot pot, baking cakes, and roasting durian. They come in small, medium, and large sizes, round and rectangular shapes, thin and thick versions. Li Yao bought 50,000 of each type. Anyway, they were very cheap, 10 in a bag, 1.8 yuan a bag.
Li Yao bought 200 of each of the large, medium, and small sizes of steamers for steaming buns and small dumplings, and 20 boxes of various sizes and shapes of anti-stick paper, with 2,000 sheets in each box.
Li Yao bought 100,000 portions of each type of egg tart crust and tart stand. She prefers egg tarts, and the crust can be flaky and used to make other desserts.
Li Yao bought 500 of each of the 7-inch, 9-inch, and 12-inch silicone food tongs, 200 stainless steel fish frying racks, and 200 of each of the wooden, silicone, and stainless steel spatulas and ladles. She also bought 200 of each of the large, medium, and small sizes of slotted spoons.
Li Yao had already collected quite a few kitchen knives, and then bought 200 each of a cleaver, a watermelon knife, a fish scraper, a peeler, and a grater.
500 automatic shredders.
Li Yao also saw that she had bought 500 hand-operated snow shovels.
Li Yao had previously bought all the ingredients for the fresh pudding, including caramel syrup, grass jelly powder, coconut jelly, crispy boba, brown sugar pearls, various taro balls, and sago. This time, she bought 20,000 jin of each of high-gluten flour, low-gluten flour, and cheese slices.
Li Yao bought 20,000 jin of each of Belgian dark chocolate and regular chocolate for making desserts.
After finishing her online shopping, it was almost 4 o'clock. Li Yao then used the [Teleportation Gate] and [Spatial Conversion] to go to a warehouse in a first-tier city to pick up her meals.
For dinner, Li Yao ate squid ink noodles and corn and pork rib soup. She ate so much that she was stuffed; the portion was really generous.
Li Yao's bedroom contained her old two-meter bed, which fit perfectly but was still a bit cramped. Li Yao decided to start going out and having fun every day, and decided to test the waters today. The familiar bed prevented her from having insomnia even in the new location, and she slept soundly through the night.
Continue read on readnovelmtl.com
