How can we easily control these Chinese people?
Let’s not talk about anything else, just talk about Su An, she is definitely the most terrifying woman Charlie has ever seen in his life.
If this matter were really reported to the company headquarters, Charlie would most likely lose his job.
At this moment, Charlie was begging Director Peng to apologize to Director Peng and Su An, asking them not to care about his mistakes anymore.
Director Peng felt relieved when he saw Laiwai, who was always so high and mighty, now begging him in a humble manner.
Don’t foreigners think they are so awesome?
It turns out there are times when you have to give up.
However, what Charlie did this time was really too much. Director Peng was not willing to forgive Charlie so easily. He had to report this man, otherwise he would have to harm other people.
After waiting for the machine maintenance issue to be resolved, Director Peng treated Su An very politely.
This time, their machinery factory doesn't have to suffer the bullying of foreigners, thanks to Su An.
If there are any problems with this batch of imported machines from Country D in the future, they may have to trouble Su An to repair them.
Therefore, Director Peng's attitude towards Su An was naturally enthusiastic. After all, he would have to rely on him in the future.
"Comrade Xiao Su, you've been busy all morning and you've worked hard. Come on, uncle will treat you to a meal in the cafeteria."
Su An was indeed hungry at this moment. Seeing Director Peng say this, he naturally did not refuse, "Okay."
Director Peng opened the cafeteria. At that time, the Machinery Factory was a large factory in the city. Among all the factories in the city, the Machinery Factory was definitely one of the better ones in terms of treatment.
Only if the factory's performance is good can the canteen's supplies be better.
After Director Peng brought Su An to the company cafeteria, he did not order food directly, but instead called the cafeteria chef and asked him to cook some small pot dishes.
Because small pot dishes taste better, and large pot dishes don’t have much oil or water.
Basically, the machinery factory only prepares small pot dishes when important guests come.
Now, in the eyes of Director Peng, Su An is an extremely important guest.
When the chef in the cafeteria saw that it was Director Peng's request, he naturally busied himself with preparing it diligently.
Whatever good ingredients there are now, the chefs will try their best to use them in their cooking.
After a while, the chef prepared several delicious dishes.
The chef made Su An his most famous dish, braised pork. The braised pork was greasy and dyed with sugar color, which looked very appetizing.
Then there was a serving of cold braised beef, a serving of boiled fish, and a serving of fried chicken offal.
I fried some vegetarian dishes and added a serving of winter melon and pork ribs soup.
The staple food provided was rice and steamed buns made of flour.
Su An looked at the table full of delicious food and felt quite hungry.
These dishes look good, and I think they will taste good.
After waiting for the dishes to be served, Director Peng called out to Su Anyu, "Comrade Su, are you hungry now? Come and try the cooking of our canteen chef.
We originally recruited this master chef from a state-owned restaurant and his cooking skills are very good.
If you like it, eat more. If it’s not enough, I’ll ask the chef to make it again. ”
Director Peng was just being polite. He felt that the food on the big table was definitely enough. How much could Su An, a female comrade, eat?
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