When the old educated youth heard that there were fish and wild ducks to eat, they were very happy.
Seeing Su An and Sun Xinxin enjoying the delicious food, they felt a little jealous.
But now Su An actually distributed food to them, so they could eat meat. All the jealousy in their hearts disappeared, and they were very grateful to Su An for letting them benefit from it and be able to eat meat again.
The old educated youth happily prepared the fish and wild duck, while Su An and Sun Xinxin ate their dinner happily.
Not to mention, the sweet and sour fish made by Sun Xinxin is really amazing, even better than what Su An had in the restaurant.
Needless to say, the wild duck soup is equally delicious.
The ingredients at this time are different from those in the later period. They are purely wild and taste much better than those farmed with the later period technology.
The food Sun Xinxin made was quite large in portion, and Su An ate four large bowls of rice again.
After dinner, Su An and Sun Xinxin washed up and went to bed early.
The old educated youth were eating meat again, so although each person didn't get much meat, they were content just to have a bite.
The next day, Su An and Sun Xinxin continued to work.
Having seen Su An's strength, Liao Hongxia did not dare to send Su An the worn-out farm tools this time.
While waiting to start farm work, the members of the Yutou Village Production Team once again saw Su An riding away.
She finished all the farm work that others could not finish in a day in just one hour.
After Su An finished his own work, he also helped Sun Xinxin with her part.
The two of them finished work early and returned home just like yesterday.
Wang Zhaodi stared jealously in the direction the two people left.
Her hands were all rubbed raw, and Su An didn't know how to help her for a while, but just helped Sun Xinxin, the young lady from a wealthy family.
When returning to Tang, Tao Dani brought some pickled sauerkraut and pickled bamboo shoots.
Yesterday Suan sent a fish and a wild duck to the village, and she wanted to give something in return.
But the country people didn't have many good things, so Tao Dani could only bring some sauerkraut she made at home.
No matter whether the item is good or not, it’s a token of our appreciation.
Su An and Sun Xinxin did not mind the things Tao Dani sent.
Although it is not worth the money, it can improve the taste.
Tao Dani delivered the gifts and mentioned it to Su An and Sun Xinxin. They had already arranged for someone to build their house.
This time, the captain specially found a few more people, hoping to help them finish the construction earlier.
Because the house Suan needs to build is not big, a three-bedroom and one-living room will do, and it can probably be completed in a week if it is done quickly.
Su An knew that the gift had not been given. Only after giving the gift would people pay more attention to your feelings.
After delivering the things, Tao Dani went back to her hometown. Sun Xinxin took the sauerkraut and pickled bamboo shoots she brought and planned to make lunch.
"An An, how about I make you a dish of pickled fish and a dish of stewed duck with pickled bamboo shoots for lunch?"
Su An nodded, "Okay, you decide."
Sun Xinxin is a good cook and everything she makes tastes good, so Su An lets her make the arrangements.
The little girl started to work busily, slicing the fish into thin slices to be cooked with sauerkraut later.
The wild duck also needs to be cut into small pieces and stewed with pickled bamboo shoots after being stir-fried.
Su An was sitting next to them, crossing his legs and reading a book, waiting happily for Sun Xinxin to finish cooking and start dinner.
Compared with the previous life, this life is a real enjoyment.
After the two meat dishes were ready, Sun Xinxin added a portion of cold cucumber salad, and then the two started eating.
The pickled fish tasted good, but what impressed Su An was the stewed duck with pickled bamboo shoots.
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