It turns out that this Vice Principal Yi is also the dean of Amo's college.
Professor Yin, Amo's teacher, sized up Achen while patting Achen on the shoulder and saying:
"Heroes have always emerged from among the young. In his early twenties, he is the richest man in the Great Xia Dynasty. Who would believe it if I told them?"
Clearly, Professor Yin knew about what Tianmu Fund did on overseas stock markets during the Spring Festival, and that it was related to Mochen Capital.
But that's not surprising; these old guys, veterans of finance, all have powerful backers.
"Mr. Yin, you flatter me. This junior—"
“Little Chen, others can be humble, but you can’t. You’re a banker now.”
cough cough--
Grass--
Damn it!
Ah Chen was taken aback, but he wouldn't admit it.
"Thank you for your kind words. In another thirty or twenty years, we will try to open a small bank in our Miao village."
oh--
Could it be that Youli Bank in Hong Kong has no connection with Mochen Capital?
Professor Yin's attempts to probe Achen failed, and he was just starting to wonder when Achen had already greeted Vice Principal Yi.
This vice principal was not familiar with Achen, and to be precise, he was not familiar with Amo either.
They came here for that uncertain donation.
Soon, the group entered the main hall.
Professor Yin and Niu Kongkong heard voices coming from the tea room, but they couldn't see them.
Ah Chen said hello and went to the side.
Professor Yin asked, "Tang Mo, do you have guests at home?"
"Colleagues! Teachers, Principal Yi, Mr. Niu, please have a seat."
After that, the servant brought up a cup of fragrant tea.
Upon smelling the aroma of the tea, Niu Kongkong exclaimed in surprise, "Tang Mo, this tea—"
"Old Niu, have a taste and see if there's any difference between this and the freshly stir-fried version."
"Then I won't be polite, old man."
Niu Kongkong had visited the Miao family's Xingkong Fruit Forest and stayed there for quite a while, so of course he knew about the aroma of the tea from the tea mountain.
He picked up the teacup, first taking a light sniff, and then tasting it.
A few seconds later--
That is, just as Vice Principal Yi and Professor Yin accepted the teacups—
Niu Kongkong's eyes lit up.
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