After Qi's mother's visit, the Qi family quickly learned about Ning Qiluo's pregnancy. Not only the Qi family, but also General Deshan's Mansion in Manzhou knew about it. Ning Wangshan, who rarely left Manzhou, even came to Beicheng in person, accompanied by his cousin Ning Zhuoyan.
Grandma Jiang, Yu Hualing, also learned about Ning Qiluo's pregnancy and was so happy that she couldn't stop smiling. She rushed to Beicheng that very day.
At the same time, Qiu Gu and the old man in the long gown also arrived in the North City.
Suddenly, everyone gathered in the North City.
A few days later, Ning Qiluo was taken back to the new Geely.
A few days later, Jiang Yingchi took Ning Qiluo to get their marriage certificate.
The next day, he went to propose marriage.
After a lively discussion, the wedding arrangements were successfully finalized.
It's scheduled for next April.
April's blossoms have faded, but it will be the best month and the best time of the coming year.
...
One day.
Ning Qiluo looked at herself in the mirror. Her face was round, and her fingers were no longer slender. Four months had passed, and her belly was round. She could clearly see that her body was slightly swollen, and she would feel depressed after every meal...
Anxiety is an unavoidable part of pregnancy.
Go to the street.
Qi Xiangchen acted as the driver, taking Ning Qiluo out to buy roasted chestnuts. Her tastes were changeable during her pregnancy, but she had been liking roasted chestnuts for a week.
This story begins on the day Qi Xiangchen casually brought her back a bag of roasted chestnuts.
"I can't eat it, it's so sinful!" Ning Qiluo said she wouldn't eat it and that it was sinful, but her hands had already started peeling the roasted chestnuts.
She didn't actually need to do this herself.
Qi Xiangchen had already peeled it for her.
Ning Qiluo only ate one and then didn't want any more, thinking it wasn't tasty, and then she forgot about the roasted chestnuts.
That evening, she suddenly had a strong craving for roasted chestnuts again, reminiscing about the taste of that one roasted chestnut from before. So she went to ask Qi Xiangchen, "Brother, what about my roasted chestnuts?"
Qi Xiangchen: "..."
At that time, Qi Zhufeng, Qi Xiangchen, and Qi Siyi, who sat like an old man, were chatting and eating the roasted chestnuts they had bought for her.
The scene was truly silent.
The last roasted chestnut was in Qi Siyi's mouth.
"These are roasted chestnuts I bought for me, but you all ate them..."
The pregnant woman's anxiety subsided, and her tear ducts became particularly sensitive.
She cried because she couldn't have any roasted chestnuts. Her sobs broke her heart, and her brothers rushed out that very night to buy her some.
That night, Ning Qiluo ate roasted chestnuts until she was satisfied before going to bed.
Because of this, Qi Siyi even learned how to roast chestnuts himself.
However, without learning the technique, one cannot control the heat.
But he always wanted to do something for his sister, so he personally made soup for her.
Can you imagine the scene? Qi Siyi is wearing a black shirt, with his sleeves rolled up to reveal half of his arms. He has a cigarette in his mouth, and a wisp of hair hangs down in front of his forehead. He stands in front of the cutting board, holding a pig's trotter in his left hand and a cleaver in his right.
A crackling sound was heard.
As Mr. Qi put it, "This kid, if you didn't know better, you'd think he was slaughtering someone."
Everyone burst into laughter.
...
Right now, in the car.
Ning Qiluo waited patiently for a few minutes, and then Qi Xiangchen returned with two bags of steaming hot roasted chestnuts.
She was overjoyed; she loved eating freshly stir-fried food.
Qi Xiangchen asked her if she wanted anything else, and Ning Qiluo rolled down the car window, pointed to the brown sugar glutinous rice cakes over there, and said, "I want that."
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