Chapter 280 Kung Pao Chicken
It was a strong aroma in the previous second, but became a light and elegant fragrance in the next second, followed by fresh fragrance and other aromas.
Finally, these scents blend together perfectly. Not only do they not conflict or make people feel unpleasant, but they also achieve qualitative sublimation.
Just smelling it makes my saliva uncontrollably flow.
As Jian Yan flipped the wok a few times, the aroma became stronger.
As the shrimps were being put into the basin, Qiao Xi swallowed his saliva and said, "Can we try this shrimp?"
This is the first time I smell such a complex fragrance. It is so fragrant, really so fragrant.
"Use clean chopsticks to pick some out and enjoy it slowly.
Could you please help me put the rest into an incubator? I want a large one, and I'll pay for the box, okay?"
"Can!"
Tang Zhen nodded readily, picked up the chopsticks and started picking up the lobsters.
We didn't pick up many, only about two per person.
However, because the larvae of the black cloud dragon worm are quite large, even if the heads are removed, the weight of the two shrimp tails still looks quite large.
"Oh my god, this thirteen-spice crayfish is absolutely amazing."
Murong Qiang quickly picked up a shrimp tail and licked the broth. His eyes lit up and he praised it eagerly, "The spicy and numbing flavors each have their own merits!
I think these three flavors of shrimp can become the representative works of Heitongyan Dragon Worm. "
"Yeah." Luoyang responded in agreement and couldn't wait to enjoy the delicious thirteen-spiced crayfish.
Because there is no head, the shrimp tail absorbs the soup during the cooking process.
The shrimp meat is already elastic and tender. When you take a bite, the sweet essence of the shrimp meat bursts out instantly, and it seems to dance in your mouth.
It's so beautiful that it makes my bones numb.
This feeling...
Unparalleled beauty!
“Ah~”
A faint sigh was heard, and after finishing two shrimp tails, Qiao Xi was still not satisfied and sucked the soup off his fingers.
Then he said slowly, "I've decided that my zodiac insect must be flavored with thirteen spices."
As he spoke, he asked Jian Yan, who had already started cooking the second dish of Kung Pao Chicken, "Comrade Dayanyan, did you mix this thirteen spices yourself?"
"Um."
In short, flip the pot with your left hand, and use a spoon in your right hand to fill the seasoning jar with seasonings and sprinkle them into the pot.
While stir-frying the ingredients together to make the dish more flavorful, he said, "I can tell you the main ingredients of Thirteen Spices.
Then you can mix it little by little to create the perfect thirteen spices in your mind, how about that? "
"Aren't you going to use this recipe to make money?"
"The popular version of the Thirteen Spices recipe is already sold, but the recipe for roasting crayfish is a secret recipe.
Even if you want to learn, I won’t teach you.
However, I can teach you another thirteen-spice recipe, which tastes slightly worse than this version.
At the same time, the version I teach you is not allowed to be bought or sold, nor can it be used commercially. It is only for private use and use in the cafeteria.
Before I teach you, I will register the patent first.
I hope you can forgive me for this!"
As Jian Yan spoke, he scooped up the Kung Pao Chicken with a big spoon. The Kung Pao Chicken, which was circling around the pot like flowers scattered by a fairy because of the pot's shaking, was scooped into the spoon without a single grain falling, and then fell into the plate.
Tang Zhen and the others were stunned when they heard this, but then they quickly responded, "No need. Just tell us the popular recipe, and we'll adjust the rest ourselves."
Any recipe that is slightly inferior to the secret recipe is out of their reach.
(End of this chapter)
Continue read on readnovelmtl.com
