Chapter 57 Squirrel Fish
As one of the raw materials for making nutrient supplements, soil balls were chosen by the children.
Without proper storage and consumption methods, children will naturally get food poisoning if they eat the soil balls that have turned green and sprouted.
Eating a small amount of poisonous potatoes may not cause obvious harm.
However, if you eat 200 mg of solanine at one time, which is about half a pound of green and sprouted potatoes, you can get sick in fifteen minutes or three hours.
The children were extremely hungry. After getting food, they couldn't control their appetite and ate too much. The toxins took effect quickly and there was no time to rescue them.
Later, the idea that soil balls could not be eaten and could only be used to make nutrient solution became a deeply rooted idea in the minds of the people of the empire.
Sighing, Jian Yan really wanted to say that the earth balls were edible normally, but she didn't have the ability to use words to break the inherent ideas of the imperial people.
We can only see if we can change this mindset through practical actions.
Therefore, after listening to Luoyang's explanation, she didn't say much, but took the fish fried into golden brown out of the pan, skillfully shaped the fish on the plate, raised the fish tail, and then put the fish head on.
The squirrel shape is formed.
Then start making the sauce.
Whether the squirrel fish is delicious depends on whether the fish meat is tender, crispy and fragrant enough, and also on the taste of the sauce.
In short, she is an expert in making sauces. If the existing seasonings are not enough, it doesn’t matter, she has some in her system warehouse.
If asked, she would not be afraid of not being able to answer.
Anyway, she has lost her memory and she doesn't know why she has this.
If worst comes to worst, she can still put the blame on Rabbit Dad. Even Rabbit Dad took the blame for the live broadcast. A little seasoning is nothing to Rabbit Dad.
She has confidence in Rabbit Dad.
At this time, Tang Zhen and the others had already prepared all the ingredients under Jian Yan's instructions, and were watching her make the sauce eagerly.
There was no need to use eyes to see, just feel. The small spoon in Jian Yan's hand, used to hold the seasoning, flew up and down, and each seasoning flew into the pot, leaving Tang Zhen and the others stunned.
The bright red sauce gradually takes shape and becomes thicker, and the tempting sweet and sour aroma fills your nose.
But in a moment, it spread throughout the entire kitchen.
It floated into the cafeteria through the open kitchen door, causing Rabbit Dad to drool rapidly. He couldn't resist the temptation and left his seat to go to the kitchen.
Behind him was Lu Jinxiu, who also couldn't resist the temptation and his Adam's apple moved up and down.
Tang Zhen and the others were now fully focused on Jian Yan and did not notice their arrival.
Jian Yan also didn't have time to pay attention to them. She was busy pouring sauce on the fish.
As the hot sauce and fried fish come into contact, a sizzling sound is emitted, and the already tempting aroma becomes even more intense and tempting at this moment.
The sauce was not finished yet. Jian Yan took out the carrots that she had dug out from Bailu Star and stored in the system warehouse, washed them, cut off a piece, carved a lotus flower and placed it next to the fish. She also put a red berry about the size of a cherry tomato into the fish's mouth, as if it were holding a pearl.
Then add some green onion tips as garnish.
Actually, it would look better with cilantro leaves, but unfortunately, there is no cilantro here.
Even so, the beautiful finished squirrel fish amazed Tang Zhen and the others.
"I've learned a lot. I never knew that spotted fish could be cooked like this, and it's so beautiful, so fragrant and so tempting." Luoyang, who is good at cooking fish, feels that all his previous cooking was in vain.
(End of this chapter)
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