Chapter 653 The Rice Ball Cracked
This sound...
It's really weird.
What's even more strange is why does food make such a sound?!
My three views have been shattered into pieces, okay?
Grandpa Rabbit came over, with a furry expression on his face, and asked Jian Yan curiously, "Baby, where does that sound come from?"
"This is a modified version of the Beef Ball doing collision sports."
Jian Yan explained, "The sound is a bit like laughter at first, and then it makes this tinkling sound. When the beef balls have finished exercising, the sound disappears and the rice balls will crack on their own."
Rabbit Dad and the others were confused, and the audience was confused too.
Everyone and the Abyss Overlords, including robots like Eli, now have their minds full of "food can laugh", "food can laugh", "food can laugh"...
"Indeed, are you sure the food isn't a spirit?!"
"This situation is totally unheard of. I finally understand what Master meant when he said this food is a bit unscientific.
This isn't just a little bit unscientific, it's clearly extremely unscientific!"
"I think eating food that makes you laugh and exercise will bring you retribution, right?!"
Because Jianyan turned off the reward function, the audience in the live broadcast room no longer had a way to use rewards to create special effects barrages, and could only manually modify the font and color of the barrage.
The audience who said that there would be retribution turned the color of the barrage into blood red and the font was also the largest and boldest.
So, as soon as this barrage appeared, the whole restaurant became popular.
Jian Yan glanced at it and said with a smile, "Don't worry, I promise you won't suffer any retribution if you eat this Haha Laughing Rice Ball. It's not a spirit, it's just pure food. Trust me!"
I can't believe it, and I can't believe it.
I have never seen such bizarre food before. My worldview has been completely shattered.
My mind is in a mess and I feel like the world is in such a mess.
However, even if you dare not believe it or cannot believe it, you have to believe it.
Because, haha, the rice crust ball...it...it...cracked!
Not only did it crack, but all the rice balls cracked together.
Just like well-trained soldiers who heard the order, their actions were so orderly.
Each crispy and fragrant rice ball has a neat crack at the top.
The crack became bigger and bigger, and the round rice ball split into two halves under the gaze of countless pairs of eyes.
Then it falls down with a plop, revealing the rich filling inside.
The round and jumping beef balls and the tender white blooming squid pieces are wrapped in translucent thick starch, emitting an attractive luster in the brown rice crust.
The bamboo shoots have a light green skin but are as white as magnolia inside, and are crisp and tender.
There are also whole, chewy and plump shrimp pieces, refreshing cucumber segments, and tender yet very flavorful crab meat. It seems like an incompatible combination, but because of the butter brushed on the inside of the rice crust and the soup made with starch sauce, it blends into an extremely rich and warm aroma.
This fragrance is extremely wonderful and gives people a dreamy and intoxicated feeling.
What’s even more amazing is that the sauce doesn’t affect the crispy texture of the rice crust at all.
Break off a small piece of rice crust, pick up a beef ball, a small piece of crisp bamboo shoots, a piece of squid, a shrimp and a cucumber and put them into your mouth, ah...
So happy!
It's like the fresh air with the fragrance of nature after the rain rushing into your mouth, and the shrimps in the water are jumping around with their elastic bodies dancing in your mouth.
The crisp bamboo shoots and cucumber slices are as fresh as a young girl in green clothes walking in the alley with an umbrella after the rain. When chewed, the teeth make a crisp sound, and the refreshing juice splashes out.
(End of this chapter)
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