Chapter 786 Rose Ginger Milk
The customers were drooling and chattering about the dishes, the aroma and the decoration of the store.
At this time, Rabbit Dad and his team gave each table a small platter of dried fruits and a portion of crispy, sour and spicy radish strips for free.
The juicy and crispy radish strips were placed in a light green small plate. There wasn't much of it, but since it was free, no one said anything and everyone started eating happily.
Radish strips are originally an appetizer, but after eating them, they are so delicious that they make me even hungrier.
Therefore, Lu Jinci and his colleagues who were in charge of entertaining customers began to be urged to serve the dishes quickly.
To this, several people responded:
"Please be patient, customers. Good food is never too late. If the kitchen can't make it, there's no point in urging them."
"Can't it be faster?"
"No, it can't be done quickly. Cooking is a skill that takes time. Rushing too quickly will affect the chef's performance. I believe all the gentlemen and ladies here are here for Chef Jian's reputation.
You don’t want to eat bad food, right?
This is the truth, but seeing the people at table number one concentrating on eating without even raising their heads and looking very satisfied really tests one's willpower.
I need to find something to distract myself.
Then, Lu Jinci and the others watched in confusion as the customers began to exchange their menus with each other. When they discovered that each table had ordered different dishes and discussed exchanging them, their faces turned blank.
This year's customers are all great and have very good ideas.
Just as we were chatting animatedly, the bell for serving the food rang again.
The second table of customers was composed of four beautiful women, one of whom was a popular anchor on the Olive Branch Wilderness Survival Channel. She had an astonishing number of fans, over one billion, and her commercial value was no less than that of stars in the film and television industry.
This girl is also a real white, rich and beautiful girl who likes adventure. She has basically traveled to one-third of the undeveloped primitive stars in the Xuanyun Galaxy, and her goal is to travel to all the dangerous places in the Xuanyun Galaxy.
She returned to the Imperial Capital Star three days ago, and after resting for two days, she was dragged out for dinner by her girlfriend.
I originally thought I was going to Jinlin, but unexpectedly I ended up at the Jian family's small building.
When the girl learned that this restaurant was opened by Jian Yan and she was the chef, she was extremely excited.
When she heard the familiar bell for serving the dishes, she immediately asked Jiang Youyu beside her excitedly, "Is it our turn?"
"Yes, sir, please wait a moment, the food will be served to you shortly."
Before she finished speaking, she went to the kitchen and came out a few minutes later with a large tray in each hand.
Luosang, who had just arranged for a table of customers to sit down, walked over quickly, took the dishes on the tray in Jiang Youyu's hand and began to serve them one by one.
As usual, I went through the menu.
After all the dishes were served, the two of them smiled and said, "Enjoy your meal," and then stepped aside.
Table number two ordered rose ginger milk for dessert.
In the exquisite white porcelain bowl, the milky white tofu is dotted with strands of edible roses. The collision of red and white colors creates a strong visual impact.
Beautiful and charming.
What is even more charming is the rich aroma of milk and flowers that fills your nose, making you feel as if you are trapped in a sweet and delicious dream.
"This rose-scented ginger milk is so pretty and smells so good. This is the first time I've seen something so good-looking."
The beautiful anchor Jiang Xiaoya took a deep breath and said with a smile, "No, I have to start a live broadcast to let the audience see Chef Jian's cooking skills."
Her girlfriend glanced at her when she heard the sound, snorted and complained, "I think you're just pretending to show the audience Chef Jian's cooking skills, and you're really just trying to show off."
(End of this chapter)
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