Chapter 140: Bean Odule Cake [Second Update]
Tu Rongrong got up early in the morning to grind soy milk. She planned to make some tofu, bean skin, spicy strips or something. Even if she didn't use gluten to make the spicy strips, she could use bean skin.
Tu Rongrong got up early in the morning, and the little girl Tu Yuanyuan also got up early. She was running around happily because Tu Rongrong made a windmill for her and asked her to run around with the windmill to blow the wind.
"Good morning, welcome to 'Mao Rongrong's Live Room', I am the host Rongrong." Tu Rongrong greeted naturally after turning on the live broadcast. Although there were not so many people coming at this time, there were still a few hundred.
Good morning, goddess. You've been very diligent these past two days.
[Good morning, goddess. Did you sleep well last night? ]
[Good morning, goddess. Daily confession to the goddess.]
[Goddess, we have known each other for such a long time, can you show me what you look like? ]
[Yes, goddess, we have known each other for such a long time, can you let us see what you look like? ]
[I had seen the goddess' figure before, but her face was covered, so I didn't get to see what she looked like.]
[Goddess, can you let us see what you look like? ]
Tu Rongrong fished out the soybeans she had soaked last night and said, "As long as the food I cook is delicious, that's all that matters. Why are you so obsessed with what I look like?"
Tu Rongrong is also very fond of beauty. What girl doesn't love beauty? She is very proud of her good looks and feels happy when she looks at herself.
But she doesn't feel that she has to let her fans see how beautiful she is when she goes live. After all, she is a food anchor, not a beauty anchor, so her appearance is not important to her fans.
[Host, tell me the truth, are you good-looking? ]
[The goddess is a high-level psychic, how can she be ugly? ]
[Ugly people are rare nowadays, okay? Goddesses are definitely not ugly.]
[The goddess has such a good figure, and her face must be very beautiful too. ]
[What kind of beauty do you think the goddess will be? ]
Gentle and beautiful?
[The kind that looks like a fairy? ]
[The kind of pure and beautiful one? ]
[Have you all forgotten how venomous the goddess was when she first started streaming? Have you ever considered that the goddess is a queen?]
【The goddess must be a little fairy. 】
"Pfft..." Chen Jinye on Movie Planet couldn't help but burst out laughing when he saw comments speculating about what type of beauty Tu Rongrong was. What kind of innocent and kind-hearted person was that girl? Or a queen?
Chen Jinye couldn't help laughing when he thought of her enchanting and charming face that made people feel uneasy just by looking at it.
But Chen Jinye was also curious. How could this girl, who looked so restless, have such a different personality than her face? Even when she was arguing with people, she had some of his style, and she could also make such delicious food?
Shouldn't a girl with this kind of appearance just be responsible for looking beautiful? All other things are left to the man to do, and she only needs to focus on being beautiful.
What happened? This little girl he knew had amazing cooking skills, and maybe even a great dressmaking skill, which really made him like her more and more.
Tu Rongrong was also speechless when she saw everyone's speculation. "I'm a pure and kind fairy? Are you serious?"
Although she is a rabbit, she is not innocent at all. I find it very funny that she has never been so innocent, okay? Although her IQ and EQ are not very high, it does not mean that she is really innocent.
The word "innocent" doesn't fit her temperament at all, okay? Looking at her face, no one thinks she is an innocent girl, but instead thinks she is a scheming bitch with deep thoughts and deep thoughts, okay?
Tu Rongrong took out the soybeans and rinsed them with water, then added some clean water and took them to the grinder to grind the soybeans into soy milk.
Tu Rongrong plans to keep this grinder at home so that she can use it whenever she wants. As for the grinder she may need when she develops tofu, soy milk or other products in the future, she can just buy it later.
"Today we will grind soy milk and make tofu later." Tu Rongrong said as he poured soybeans and water into the grinder.
[Soy milk? Are you drinking soy milk again today?]
Soy milk tastes great, but what is tofu?
Is tofu a new dish?
Is tofu delicious?
Is tofu delicious?
Tu Rongrong used a large basin to collect the flowing soy milk. After collecting all the soy milk, she took it back to the kitchen and poured it all into the extra-large pot to cook.
"I'll give you a cup of soy milk later, and the rest can be used to make tofu." Tu Rongrong said as she was stoking the fire. Of course, she also stirred the soy milk in the pot.
"After grinding soy milk, there are still bean dregs, so how about we make bean dregs cakes?" After boiling the soy milk, Tu Rongrong thought about making use of the bean dregs. After all, the bean dregs that have just been ground can still be eaten and are still very nutritious.
Is bean curd cake delicious?
[Oh, goddess, you didn't make this bean curd cake last time you ground soy milk.]
[Okara cake? Is it delicious?]
"I did forget to make bean dregs cakes. I even forgot where the bean dregs went when I ground soy milk last time. Maybe Uncle Che threw them away." Tu Rongrong thought for a while and said, because they didn't raise pigs at that time, the bean dregs must have been thrown away and not fed to the pigs.
Of course, bean dregs can be used as fertilizer after being thrown into the fields, so Tu Rongrong doesn’t care where the bean dregs are thrown. Anyway, they must not pollute the environment.
Tu Rongrong filtered out the bean dregs, then took a knife and went to the vegetable garden outside to cut a bunch of leeks.
"You can cut some leeks and put them in when making bean dregs cakes, so let's cut some leeks and take them back." Tu Rongrong cut a large handful of leeks and took them back to the kitchen. He picked them carefully again, then washed the leeks. After squeezing out the water, Tu Rongrong cut the leeks and put them in the bean dregs.
"Add an egg, then five-spice powder, salt and oyster sauce, then mix them evenly so that the flavor is fully absorbed." Tu Rongrong said while stirring with chopsticks.
"Then add a little flour and continue stirring. You don't need to add too much flour, just make it a little sticky, but don't make it too watery."
After applying the fluffy coating, light a fire, take out the large frying pan and put it on the stove. After brushing some oil on it and waiting for the oil to heat up, scoop a spoonful of bean dregs into the pot and flatten it with a spatula.
After flattening each bean curd cake, turn it over and continue frying until both sides are golden brown.
【Wow——It smells so good.】
【The flavor becomes even more fragrant after adding chives. 】
[You actually like the taste of leeks? Don’t you think the taste of leeks is weird?]
[Not surprising, leeks are so fragrant.]
[The bean curd cake is delicious, very fragrant and crispy. ]
[It’s super delicious, especially delicious. ]
[Is okara cake so delicious? What did we miss last time?]
The recipe for bean dregs cake comes from "Douguo Food". To be honest, I have never eaten it myself...
(End of this chapter)
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