Chapter 338: Meat Slices [Second Update]
Tu Rongrong had no idea that she was being envied and was even preparing to hire someone to kill someone. She and Chen Jinye sliced all the fish into pieces and then started to prepare the fish bones to make soup.
She first fried the fish bones in oil for a while, then added ginger slices and water to start stewing the fish bone soup.
Of course, fish bone soup does not need to be stewed for as long as beef bone soup, but it will be more flavorful if it is stewed longer, so Tu Rongrong just left it alone and asked the two robot chefs in the cafeteria to help watch the fire.
The people over there had already processed all the prey such as pigs, cattle and sheep, and had cut and sliced the meat. Chu Xingye and the others had all been taught by Tu Rongrong, so they had some skills in cutting down the ingredients, and they could even instruct Chen Jinye's bodyguards on how to do it.
As for the big dinosaur, they finally chose the tenderest piece of meat to keep, and the rest were sent to the food factory to be processed into braised meat or dried meat.
A group of people came back to the kitchen and started slicing the meat. Then Tu Rongrong asked someone to pick a lot of lettuce or some tender sesame leaves, which would be used to wrap the barbecued meat later.
Then Tu Rongrong called her apprentices over to help make the dipping sauces needed for the barbecue. They made all kinds of sauces such as sesame paste, sweet bean sauce, chili sauce, tomato sauce, etc.
Then we need to knead the dough and make it into noodles.
"Boss, the baking tray you need has been delivered." After it got dark, the first robot that came with A11 brought the baking tray that Tu Rongrong needed.
The baking pan that Tu Rongrong needs is of course different from the baking pan for baking fish. The baking pan she needs is actually a round one about the same size as a household electric baking frying pan, the kind that one person can use.
After the D16 robot brought the baking tray over, it was ready to eat. After the dough was kneaded, it was placed in a basin and then cut into pieces to make braised beef noodles. Now it was time to eat.
"Uncle Che, you can bring Yuanyuan over now. We are ready to eat."
Tasks like washing lettuce and sesame leaves can be taught to other robots, so Tu Rongrong sent a message to Tu Che and the others to send Tu Yuanyuan to the cafeteria, as they would have lunch there today.
The staff cafeteria at Tu Rongrong's is truly enormous. The lobby on the first floor is a whopping 300 square meters, and the tables and chairs are all the same kind you'd find in any 21st-century cafeteria. Upstairs, there are round tables and chairs, the kind that seat eight people. On the third floor, there are private rooms.
After all, this employee canteen of Tu Rongrong's house is really intended to be an employee canteen, so being able to accommodate many people for meals is of paramount importance. Now that so many people like Tu Rongrong are occupying the seats in the lobby on the first floor, they haven't even filled up one row.
Because barbecue is done with one grilling tray per person or two people sitting facing each other using one grilling tray, it is completely fine to sit at such a long table without worrying about some people not being able to get the food on their side.
It was time to eat, so everyone put the meat on plates and brought them to the table, and then put all the grill pans on the table. Of course, these grill pans had energy batteries, so they didn't need to be plugged in.
After placing all kinds of meat and vegetables on the table, everyone was ready to start eating.
Tu Rongrong, on the other hand, thought that she would be too lazy to come over and make braised beef noodles when she had barbecue later, so she directly recorded the recipe of braised beef noodles to the two chefs in the cafeteria, and of course the recipe of braised beef was also recorded.
The processes of rolling noodles, slicing noodles, and stretching noodles were of course programmed into the robots, so she could eat barbecue peacefully later and eat the braised beef noodles directly after they were ready without having to do it herself.
Recommended article "The Wife of a Wealthy Family in the Golden Age is Fierce and Cute" / Xue Niannian
(This article is about ancient times and modern times, a powerful alliance, two pure people, and mutual love 1v1)
She is Chu Luo, the most powerful priestess of Fengtian country. She has the appearance of a celestial being, can see into the secrets of heaven, judge life and death, and is the best in the world in poison and medicine.
After a sudden death, she unexpectedly reborn in another world as Chu Luo, a troubled girl who was about to graduate from high school and was about to commit suicide by jumping off a building just because her confession failed.
My father doesn't love me, my mother doesn't love me, my sister bullies me, and my classmates use cold violence against me...
Chu Luo raised a cold arc at the corner of his mouth: Very good, anyone who dares to bully this priest will be killed without mercy!
——
later……
The High Priest is only passionate about three things.
1. Get first place in the exam and receive various certificates and awards.
2. Specially treat all kinds of dissatisfaction.
3. Act coquettishly towards Li Yan.
(End of this chapter)
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