Chapter 74 Raspberry Milk [Second Update]
[As expected, our Xiushui is truly outstanding, able to create such delicious food. Xiushui is truly a model of ingenuity.]
[Xiushui, I love you. Xiushui, you are the best.]
[In order to make this beggar's chicken, our Xiushui hands were injured. We worked so hard.]
[Xiushui is the best. The beggar's chicken made in Xiushui is also very delicious. Xiushui is asking for marriage.]
【Xiushui is the best, Xiushui muah.】
[Xiushui is the best. The beggar chicken made by Xiushui is much better than the one made by a guy who dares not show his face.]
[That's right, that person who doesn't dare show his face is so disgusting. Our Xiushui is still the best.]
[Xiu Shui mua da…]
Hua Manzhou’s live broadcast room.
"We've been chatting for so long, and the Dongpo pork is ready. Let's try it first to see how it tastes." Hua Manzhou packed up his things with a smile and went to the kitchen.
"Let me tell you first, this is my first time making Dongpo pork, and I don't know if it will be edible, so don't get your hopes up too high."
Hua Manzhou went to the kitchen as he spoke. The Dongpo pork had been steamed for about an hour at this time. Because it was difficult to control the heat and he was also worried that the Dongpo pork would not be soft and glutinous if steamed for too short a time, Hua Manzhou delayed a little longer.
"Now, let's see the results." Hua Manzhou said, then opened the lid and took out the Dongpo pork inside.
"Let's try it and see how it tastes." Hua Manzhou took a pair of chopsticks to try it. The Dongpo pork had been steamed for a long time, so it was very soft. Hua Manzhou carefully picked it up and put it into his mouth.
How is it? How does it taste?
[My dear man, please tell me, how does it taste? ]
【My dear, isn’t it delicious? 】
[My dear, I will eat your Dongpo pork no matter how it tastes.]
【Mmm, it's delicious.】
[Although it's not as delicious as the one made by the goddess Rongrong, it's still very delicious.]
【The male god is the best. 】
Hua Manzhou sipped the Dongpo pork in his mouth. The taste from his taste buds made him nod with satisfaction. He smiled and said, "Although it's not as delicious as the one made by Rongrong, it's still edible. The taste is not weird."
[Ahhhhh my male god is the best. He is a master in both housework and cooking!]
【Flower God, muah.】
After waking up from a nap and applying fluff, I still feel that I didn’t sleep enough. However, when taking a nap in the hot summer, I always feel lazy all over my body.
"Uncle Che, good afternoon." Tu Rongrong opened her eyes drowsily and greeted Tu Che who was reading documents carefully not far away.
"Good afternoon, how did you sleep?" Tu Che also responded with a smile.
"Haha~ I always feel like I haven't gotten enough sleep, but if I continue sleeping, I'll just feel lazy all over."
"What are you going to do this afternoon? The new farmland has been reclaimed. Do you want to plant something in the afternoon?" Tu Che said to Tu Rongrong while putting away the information.
"Ha~" Tu Rongrong yawned lazily, then sat up and stretched. "How much farmland have those agricultural robots reclaimed?"
"We have probably reclaimed ten acres of land, right? Because it was made into paddy fields according to your requirements, the progress was a bit slow. It took us one day to reclaim ten acres of land." Tu Che said.
"Ten acres of land is enough. If we want to grow rice, we can plant a lot." Tu Rongrong didn't think that this speed was not good. After all, in the era when she lived, things were not as convenient as Xingji is now. There were also agricultural robots to help cultivate the land.
"Let's leave these 10 mu of reclaimed paddy fields alone for now. Let the agricultural robots irrigate them and soak them for a while until the rice seedlings are ready."
"Next, we need to cultivate enough land to grow potatoes, corn, sweet potatoes, and the like. We're also going to plant wheat. I want to use the flour to make snacks."
"Okay, I'll let the agricultural robot fill these ten acres of land with water first." Tu Che followed Tu Rongrong's decision. After all, although he watched Tu Rongrong grow up, he was only a housekeeper. This family still revolved around Tu Rongrong, and he couldn't interfere in her affairs.
"By the way, the milk you mentioned has been brought back. How is it? How does it taste?" Tu Che, who had been infected by Tu Rongrong and became a foodie, turned his attention to food again.
"The fresh milk is not drinkable yet. It needs to be processed. I'll boil some fresh milk and let you taste it later." Tu Rongrong said helplessly.
"What are you going to do?" Tu Che asked.
"Let's see, I don't know." Tu Rongrong shrugged.
Tu Che: “…”
The afternoon sun was still very strong, and Tu Rongrong and Tu Che had no intention of going out under the scorching sun, so they continued to do their own things leisurely in the shed.
Tu Rongrong remembered that her sister wanted to drink milk, so she prepared to make some strawberry milk for her sister to try.
Just when Tu Rongrong was about to pick some strawberries, she remembered that she didn't grow strawberries here, and the amount of strawberries she grew and ripened herself was not that large. But she could try raspberries?
Tu Rongrong had already processed a little bit of raspberries yesterday. After all, making jam from raspberries is quite complicated.
Last night, he took out a large bowl of raspberries from his space and carefully picked them out. Tu Rongrong also took out a lemon, which she had seen wild in the mountains. Thinking that she might need it in cooking, making snacks, or drinks in the future, she picked some.
Well, the lemon tree grows wild, and the lemons are ripened by applying velvet.
Cut the lemon in half and squeeze out the juice. Pour the lemon juice into the large bowl with the raspberries and place them in the refrigerator for 10-12 hours.
When Tu Rongrong got up in the morning, she had not yet dealt with the raspberries that had been in the refrigerator overnight, so she put them directly into the space and took them with her. Now she can take them out.
Tu Rongrong removes the raspberries and places them in a pot over low heat. Bring to a boil, then remove any astringent juices. After about 30 minutes, when the water has reduced by about half, the sauce has concentrated, and the flesh has become translucent and soft. Use a handheld cooking stick to break up the flesh in the pot. Continue cooking until the puree begins to thicken and the sauce is almost dry, reaching the end point of 103°C, the ideal temperature for setting the jam sugar.
Put the jam into the bottle, cover the bottle tightly and turn it upside down while it is still hot. Let it stand for 30 minutes before it solidifies. Leave it at room temperature for 3 to 7 days and then refrigerate it.
Of course, Tu Rongrong doesn't need to refrigerate the raspberry jam. After making the raspberry jam, she prepares to boil milk and then mix it with the raspberry jam to make raspberry milk.
Tu Rongrong took out a bucket of milk from her space and put it in a big pot to boil. After it boiled and sterilized, she took it out. After the temperature dropped a little, she poured the raspberry jam into it and mixed it.
Of course, Tu Rongrong also took out some fresh raspberries, cut them into smaller pieces, poured them in and mixed them, and it became fruit milk.
(End of this chapter)
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