After thinking for a moment, she put all the Dingsheng cakes into a pressure cooker and then slowly heated them over a fire at a distance.
Before long, the aroma of pastries wafted out.
"What smells so good!" Yun Mingyuan leaned forward, his mouth watering.
"Here, eat."
Yun Zhourong took a Dingsheng cake and handed it to him, and then scooped out an egg for him.
"Thank you, sister!"
Yun Mingyuan happily accepted it and couldn't wait to take a bite.
Dingsheng cake is made from glutinous rice flour and japonica rice flour. It has a fluffy and grainy texture, and is also fragrant with roses. It is sweet but not greasy, very refreshing, and leaves a lingering fragrance on the lips and teeth.
After taking one bite, Yun Mingyuan's eyes widened, and he nodded repeatedly, saying, "Delicious, so delicious! It's better than any pastry I've ever had before!"
"As long as it tastes good."
Yun Zhourong smiled and patted his head, then gave everyone else a serving of Dingsheng cake and eggs.
"Mom, eggs! They actually have eggs!"
Upon seeing the eggs in the second wife's hand, Yun Mingxuan looked at the hard steamed bun in his hand and immediately began to complain, "I want to eat eggs! Mother, I want to eat eggs too!"
Yun Mingzhu couldn't help but swallow hard.
The pastries smelled so sweet, and they even had eggs—she hadn't had such good things in a long time.
Upon hearing this, a dark glint flashed in Qin's eyes, and without raising her head, she said, "Then go and rob it! I'll back you up!"
"Mom, you're so kind! You wretched, smelly-footed woman, give me the eggs!"
Yun Mingxuan immediately felt emboldened and reached out his uninjured, chubby hand to grab Yun Zhourong's egg.
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