Chapter 223 The woman who caused death is a girl
"Only hairdressers would create such an exaggerated hairstyle, right? Do you want to look at it for a while? It's noon now, I'll go shopping with you and then come back for lunch."
Xizhi pulled him to sit down.
"Wait a moment, it's almost over. Boss Huo, come and take a look at the climax of the whole story. It's super exciting."
Huo Yanting sat next to her and let her lean against him. Then he saw the man on TV who looked like Tony, the hairdresser, squinting his eyes and letting his long bangs stick to one side of his face.
Hold your head high and sing with deep emotion.
Not to mention, the melody of this music is pretty good.
Although the male lead looks like a hairstylist, he sings well and his voice is quite magnetic.
Seeing this, Huo Yanting realized that the male protagonist was a star who was singing at a concert and confessing his love to his girlfriend. It was a very classic youth idol TV series.
Huo Yanting looked helplessly at the woman whose belly was already growing big.
"You're about to become a mother, and you still like to watch this?"
Xizhi's eyes were fixed on the TV, watching it seriously: "The woman who caused the death was a young girl! Don't say anything, look, here comes the classic shot, Su is dead."
While singing soulfully, the male lead walked into the audience and found his Cinderella-like girlfriend in the crowd. He hugged his girlfriend tightly in his arms during the climax of the song.
The cheers, applause and screams all around, as well as the gorgeous lights and moving music, create a great atmosphere and are girls' favorite romantic scenes.
"Like this?"
Xizhi sighed with emotion: "No woman can resist such romance, wow, so sweet."
Huo Yanting noticed her reaction and looked at the picture on TV.
An idea came to my mind.
After lunch, Xizhi rested for a while and then went to take a nap.
Huo Yanting waited until she fell asleep before leaving Tanyuan and going to the company.
On the way to the company, he searched for the words "Star Dream Romance" on his mobile phone.
It contains character introductions, plot introductions, and interludes from the play.
I found the song that Xizhi had just listened to and put it on repeat.
A Korean song from twenty years ago was playing on repeat in the car, and Assistant Chen was confused. Mr. Huo has always liked listening to classical music and has hardly ever listened to Korean songs. Why was he listening to Korean music today?
Although he was confused, Assistant Chen didn't think too much about it.
I started reporting to him about this afternoon's work arrangements.
Xizhi slept for two hours before being woken up by Mrs. Liu. It was half past two. After dawdling for a while, it was almost three o'clock when the live broadcast began.
Today’s live broadcast took place in the courtyard of Tanyuan. Xizhi sat on a rattan chair in the courtyard and started today’s live broadcast of selling goods.
"Hi, my online family, how are you? I just woke up and am still a little groggy. Let me get back into the flow... Okay, I'm coming because I smelled the aroma of beef.
Today, Zhizhi recommends to everyone the premium Wagyu beef from Xianghe House. Beef lovers know that Wagyu beef is the most expensive beef in the world, especially Matsusaka beef and Kobe beef. It is currently recognized as the most expensive beef breed in the world.
The auction price of top-quality Matsusaka beef has reached 3 million RMB per head, while the market price of Kobe beef is 8,000 to 2,000 RMB per kilogram, which is truly a sky-high price for beef.
We ordinary people really can’t afford to eat such beef, but!
Our country is vast and rich in resources. The Xinjiang region alone is equivalent to 4.4 island countries. Such a tiny place can produce the most expensive Wagyu beef in the world. With such fertile land, the beef produced by us will only be better, not worse.
So the peaceful cow appeared.
Xianghe Meat has three breeding bases, one of which is our largest natural pasture in Xinjiang..."
After Xizhi introduced the breeding system of the origin, Xiaoying had already brought over two plates of beef.
One plate is S-grade marbling Wagyu beef, and the other is marbling beef roll.
A small frying pan, cutlery, and a bottle of sea salt and black pepper were placed in front of the camera.
Mrs. Liu first cut a piece of evenly thin marbled beef and put it in the frying pan.
"As you can see, there's no need to add oil. As soon as the pan is heated, the fat in the beef starts to melt. Wow, it smells so good! A milky aroma hits you in the face, without any fishy smell at all.
Everyone has always thought that the best Wagyu beef and marbled beef are from abroad. Today, Zhizhi will break this stereotype and let everyone know that we also have super high-quality beef.
It tastes fresher, has a better texture, and is more affordable.
Do you remember caviar? It was super expensive. Andy Lau had a movie with Ah Zu, where they went to a fancy restaurant to eat caviar, and the waiter weighed it out for them.
Hey, what Andy Lau said is right. How can one person taste the flavor with just a little bit?
At that time, people who watched the movie thought Andy was so old-fashioned and a nouveau riche who had never seen the world. Later, we were very capable and mass-produced the world's most expensive and rare caviar.
Everyone can afford this now.
The same goes for Wagyu beef. Our own country's fertile land is home to the finest quality beef in the world. The Japanese call it Wagyu, haha! We call it Chinese beef, and it's the finest quality beef ever.
【Chinese Beef】
【Chinese Beef】
These three words immediately flooded the screen.
Mrs. Liu had already fried the piece of marbled beef.
Xizhi cut the piece of beef with a knife and fork.
"Look everyone, this meat is tender and very easy to cut. The meat is tough and the plate doesn't squeak when you cut it. In a Western restaurant, a steak imported from the United States or New Zealand would cost hundreds or even thousands of dollars.
In fact, we can make it ourselves at home.
Even if you want to treat your girlfriend, you can make it at home. It’s totally fine for people with clumsy hands or novices in the kitchen. Let me try it first.”
Xizhi put a piece of cut steak into her mouth, and the fat exploded in her mouth.
She narrowed her eyes in satisfaction.
"It's delicious. It's really delicious. It tastes great without any seasoning. For babies who like light flavors or who are just starting to eat solid foods, no one will feel sick even without adding salt."
Very suitable for people with light taste.
It would be even better if you add a little black pepper and sea salt to enhance the flavor... Let's talk about how a clumsy person can make this steak. Xiaoying, my assistant, is a novice in cooking. She is good at beating people and is very good at her job, but when it comes to cooking, oh my god, it's hard to describe.
But even though she's such a clumsy person, look how easy it is for her to make a steak."
Xiaoying was forced to open the business and made a steak.
"See? It's that simple. Turn on the heat and fry one side, flip it, and then turn it over to the other side. Sprinkle with black pepper and sea salt, turn off the heat, put it on a plate, and you're done!
I'll make one for Boss Huo later. Oh, there's nothing I can do about it. She's just such a virtuous woman."
【Hahaha……】
[My sister is so cute, she is so virtuous. ]
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