Although Director Wang's business is not costly, producing such large quantities of seasonings does carry risks!
However, the goodies that Lin Manman brought were indeed too attractive. Director Wang gritted his teeth and said:
"Okay, let's do as you say. Comrade, follow me!"
Lin Manman followed Director Wang carrying a backpack. Director Wang did not lead Lin Manman through the main gate, but through a small back door of the meat processing factory.
This small back door is usually not used by many people. It is mainly used to transport goods to the warehouse, so it is close to the warehouse.
Director Wang led Lin Manman directly into the warehouse and asked Lin Manman to wait at the door. He then went in to say hello to Director Li in the warehouse!
To transport such a large quantity of seasonings, Director Li’s cooperation was still needed, so Director Wang did not hide it and told Director Li the matter directly, but the quantity was discounted!
When Director Li heard that he could get 5 catties of hairtail and 5 catties of frozen shrimp, he immediately agreed:
"Okay, there are still a lot of seasonings in the warehouse. There are always surpluses every month. If she wants it, just give it to her. Then it will be considered as two of us buying it. It's only 20-30 cents per pound. No matter how you calculate it, we can do it!"
Director Wang was very satisfied with Director Li's attitude and promised with a smile:
"Old Li, I trust you to do the job. You don't have to pay for this. She gave it to me in advance. I will send it to you when the time comes."
"Besides, she has a lot of good stuff in her hands. She said she can get some wolfberries and red dates. I will leave a pound for you. Remember to pick it up from my house in the evening!"
After all, he was the one who took the lion's share, so Director Wang couldn't help but not pay for the "defective" seasoning, so he generously took over all the money for the seasoning!
Director Li was even happier after hearing this, and said cheerfully:
"Thank you so much, Brother Wang, for thinking of me. Let her come in and take the seasoning away. There aren't many people at the back door, so it's better to finish it early so that others won't see it!"
Director Wang nodded in understanding, and went out to say to Lin Manman:
"Comrade, I'll go in and push the cart for you now. I've already made the arrangements with Director Li!"
"If you want to buy seasonings in the future, just come to me anytime!"
"Just push the cart and go. When you run out of space, just deliver it to my house!"
Lin Manman nodded and followed Director Wang into the warehouse to get the seasoning. Because the sausage needed to be colored, Lin Manman also asked Director Li for a pound of red yeast rice powder!
After pushing the seasoning out of the warehouse, Lin Manman found a corner and put the cart away.
After doing all this, Lin Manman did not wander around Harbin anymore, but took a bus directly back to the Minjin production team!
When she arrived at the intersection of the production team, Lin Manman took out the 5 kilograms of red sausage, 2 kilograms of dry sausage, and 100 kilograms of wild boar meat she had hunted earlier, put them all in a backpack, and went home!
Lin Manman opened the door and saw Lin Shouwang staring at the stove in a daze. She quickly called Lin Shouwang and said:
"Brother, what are you thinking about? I came back with such a loud noise, but you didn't hear me?"
"Come and see what I brought back! This time we have a return gift for the Gu family!"
"I've been thinking that the Gu family has helped us so much, we have to show our appreciation during the New Year!"
"The pine nuts and hazelnuts are two items, and the spicy dried fish is one item, but these three items are too common. I have to have something special. It just so happens that I got some ingredients for red sausage and dried sausage, as well as a lot of lean pork. I can make some red sausage and dried sausage, so this gift will be quite generous!"
Lin Shouwang was originally thinking about whether he should tell Lin Manman and Lin Shangjing about this, but he always felt a little embarrassed and couldn't say it out loud. After Lin Manman interrupted him, Lin Shouwang forgot about telling Lin Manman about this. He followed Lin Manman's words and said:
"You are the one who is thoughtful. She helped Dad so much before. Your brother and I can't get anything good because of our limited conditions!"
"I was thinking, if it doesn't work out, I can just take a few dozen kilograms of the millet and glutinous rice that your brother and I shared, and add hazelnuts and pine nuts, which will be a good deal!"
"Now that you mention it, it would be more thoughtful to give us something we made ourselves. Besides, this red and dried sausage is a rare item, just right for Grandpa Gu and Uncle Gu to eat with their wine!"
Lin Manman thought of the delicious red and dried sausages and became greedy. She immediately said:
"Brother, everything is ready. Let's start cutting the meat. Let's cut the meat and marinate it first. When brother comes back, we can make sausages!"
When Lin Shouwang saw Lin Manman like this, he knew that she was greedy, so he patted Lin Manman lovingly and said:
"Okay, second brother, cut the meat, you'll be in charge of seasoning, and when your little brother comes back, we'll start stuffing the red and dried sausages!"
After Lin Manman took the meat and seasonings, she remembered that she didn't buy sausage casings. Fortunately, she didn't throw away the wild boar's small intestines. Lin Manman quickly took out the wild boar's small intestines to clean them, so that they could be used for enema later!
100 kilograms of pork and 5 kilograms of minced garlic took Lin Shouwang and Lin Manyan more than 4 hours to prepare. When Lin Shangjing came back, they started to mix seasonings on the meat!
Because the seasonings prepared by Lin Manman were calculated in advance, 5 kilograms of red sausage seasoning can make 70 kilograms of red sausage, and 2 kilograms of dry sausage seasoning can make 30 kilograms of dry sausage.
Such red sausage and dried sausage are a little salty, but there is no other way. Although it is winter now, they have to be transported to Beijing after all, so it is better to have a stronger taste. Otherwise, if they go bad on the way, all the work will be in vain!
As soon as Lin Shangjing got home, he saw Lin Manman and Lin Shouwang making a pile of red meat. Lin Shangjing asked curiously:
"What kind of meat is this? It's so red? It smells pretty good. What are you two planning to do?"
Lin Manman explained to Lin Shangjing the difference between red sausage and dried sausage. Lin Shangjing's eyes lit up and he said:
"I don't know what it tastes like, why don't we try it first after my sister finishes it!"
Lin Shouwang tapped Lin Shangjing on the head with chopsticks and said:
"I went to the meat processing factory specifically to get the seasonings, and I made them just as they said. How could it not taste good?"
"Okay, there are so many anyway, and we won't send them all over. We can just cut one and try some!"
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