Chapter 151 Who said I would give it to him
"Third sister-in-law, my little nephew is so cute. He is chubby and looks like my third brother." After a while, Gu Xiang came out.
"I feel the same way as your third brother, Gu Xiang. Stay home for lunch today. I'll go cook now." Seeing that it was almost noon, Li Wanqing hung the last pickled wild duck on the wall.
There are now two rows of nearly fifty ducks hanging on the wall. Li Wanqing estimates that it is enough for them to eat.
Gu Yan cleaned up the rest and put it in the space to eat fresh.
"Okay, Third Sister-in-law, I'll help you." Gu Xiang didn't want to go back either.
"Okay, get a slaughtered duck from your third brother and make dry pot duck today." Li Wanqing said.
"Okay." Gu Xiang jumped and went there.
Gu Yan was right next to them, so of course he heard their conversation. Gu Xiang went over and handed the cleaned duck to her.
"Third sister-in-law, this is for you." Gu Xiang put the duck on the chopping board.
Li Wanqing first washed the duck twice with water, then chopped the duck into small pieces and marinated it with salt, soy sauce, green onion and ginger.
While the duck meat was marinating, Li Wanqing prepared the side dishes.
I peeled a few potatoes and cut them into strips.
Wash a handful of celery and cut it into small pieces.
After cutting some green and red peppers, Li Wanqing also washed a few mushrooms and cut a bamboo shoot.
The main feature is that you can put whatever you want in it and express yourself freely.
"Gu Xiang, light the fire." Li Wanqing prepared the side dishes and went to wash the pot.
"Okay," Gu Xiang was also used to doing housework, so such a small thing as making a fire was easy for her.
Heat the pan and pour in oil. When the oil is 60% hot, add the duck meat and fry until the duck meat is fragrant and the oil is released. Remove from the pan and set aside.
Put the side dishes into the pan and fry them in oil.
Finally, take out the side dishes and drain the oil in the pot, leaving only the base oil in the pot.
Add onion, ginger, garlic, peppercorns and dried chilies and stir-fry until fragrant. Then add duck meat, side dishes and seasonings and stir-fry over high heat.
In addition to dry pot duck, Li Wanqing also stir-fried some wild vegetables.
The staple food was rice, and white rice at that. They were not short of food, and even with Gu Xiang around, Li Wanqing didn't deliberately eat unpalatable coarse grains.
"Wow, Third Sister-in-law, your cooking skills are so good that my saliva is watering just by smelling them." Gu Xiang stared at the food on the table.
"Then you should eat more later. I'll go into the house to see Xuanxuan first, and you go and tell your third brother to wash his hands and eat." Li Wanqing said with a smile.
"Okay, I'll go right away."
However, Gu Xiang didn't get to have the meal in the end.
Because Zhang Dahua and Gu Bei came to find her.
"Third brother, third brother, is Gu Xiang here with you?" Zhang Dahua could tell that she was running over, panting.
Gu Yan and the others were just about to eat, so upon hearing this, he had no choice but to put down his chopsticks and go out to deal with them.
"Here, what are you doing?" Gu Yan asked puzzledly as he looked at the two people in front of him who looked a little embarrassed.
"It's good to be here. This damn girl ran out without telling me and didn't even come back when it was time for dinner.
What if something goes wrong?" Although Zhang Dahua cursed, she was also obviously relieved.
"Mom," Gu Xiang also came out at this time.
"What do you mean by mother? You little bitch, don't you know how to go home at the appointed time?
It was just a few arguments with your second brother, is it worth running out for?" Zhang Dahua came up to Gu Xiang and slapped her on the back several times.
"Mom, you always blame me. I heard everything. My second brother asked you to pay the rent for his shop.
Daddy said that the money in the family should be kept for me as a dowry. Do you want to give it to my second brother?" Gu Xiang finally told the truth while crying.
"Who said I was going to give it to him? Besides, he's your second brother. He's in trouble now, so what's wrong with giving it to him?
It will take two years for you to get married, so just ask him to double it for you then.
Hurry up and go back. Seriously, I ran out to look for you before I even had time to eat the meal. " Zhang Dahua muttered to herself as she pulled Gu Xiang away.
Gu Bei smiled awkwardly at Li Wanqing and Gu Yan, and followed them away.
"You think you deserve a beating? I ran out to find you without even eating."
"Mom, I was wrong. I won't dare to do it again next time."
…
It turned out that during dinner, Zhang Dahua discovered that Gu Xiang had run out and had not returned yet.
I ran out with Gu Bei worriedly to look for him.
They went to several places where Gu Xiang usually went to dig wild vegetables but couldn't find it.
Finally, Gu Bei asked if he had come to find Gu Yan. Zhang Dahua thought it was possible, so she came to find him.
"Do you think your mother can really come to you and ask for pension money?" The two went back to the house to eat. Li Wanqing remembered what Gu Xiang said and asked.
"I don't know, but my mother can do anything if she faces Gu Bei.
Humph, she can come or not. If she does, I have only one thing to say: I will give whatever Gu Nian and the others give me, and I will give it to them whenever they give it to me." Gu Yan said nonchalantly.
Li Wanqing nodded. That was right. The money was in her hands, and no one could leave without her nod.
Both of them stopped paying attention to this matter and started to concentrate on eating.
"Wife, this dry pot duck is delicious, spicy and flavorful." Gu Yan likes to eat dishes with strong flavors. He can't stop eating one bite after another.
"It's delicious. I'll make a few more tomorrow and put them in the space. You can take them out and eat them whenever you want." Li Wanqing also picked up a piece of side dish and put it in her mouth.
It must be said that dry pot duck is indeed delicious. Li Wanqing herself also likes it. Not only is the duck meat delicious, but the side dishes are also delicious.
Li Wanqing especially likes the bamboo shoots and potato chips in it.
After finishing his meal, Gu Yan continued to clean the ducks. There were more than 200 ducks, and he had not even cleaned half of them yet.
There was enough cured duck to eat, so Li Wanqing decided not to make it. Since both of them liked dry-pot duck, she left some fresh duck.
In addition, making soup with old duck in winter is also very nourishing.
In the afternoon, Li Wanqing had nothing to do, so she helped Gu Yan by boiling water to scald the duck feathers and clean the duck intestines.
Thanks to Li Wanqing's help, Gu Yan worked much faster in the afternoon than in the morning.
We collected more than 130 of them in one day, and there were still almost half left in the space.
I'll finish it in one more day tomorrow. I'll start digging for medicinal herbs the day after tomorrow.
The next day, Gu Yan continued to prepare the wild ducks, and Li Wanqing prepared delicious food.
Dry pot duck, old duck vermicelli soup, braised duck.
I stewed pheasant soup, pheasant stewed with mushrooms, spicy chicken cubes, and also imitated a modern radical and fried chicken legs, fried chicken nuggets, and chicken racks.
I also made spicy rabbit head, stir-fried rabbit meat, stir-fried rabbit cubes, and rabbit meat stewed with potatoes.
Li Wanqing prepared enough food to last for the next month.
In the next month, they had to dig medicinal herbs and would not be able to come back at noon, so they made them in advance so that they could eat them whenever they wanted.
"It's finally done, wife, put all these away." Gu Yan stood up, gathered the duck feathers together, and took them to a distant place to bury them later.
"Okay." Li Wanqing just shoveled out the last dish and put it into the space.
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