Of course, pregnant women and people with febrile diseases should not drink it!
This is a cocktail like this; do you think it's alcohol or a nourishing soup?
Bei Chen's question left everyone speechless.
Judging from its appearance, it is undoubtedly a cocktail, but judging from its ingredients, it looks more like a health-preserving soup.
Seeing everyone's conflicted expressions, Bei Chen couldn't help but chuckle.
This cocktail didn't come about by accident; it was created by two chefs from a high-end restaurant in the United States.
Their original intention was to ensure that guests could feel their dedication when tasting this wine.
It is also a cocktail specially made for vegetarians.
With Bei Chen explaining it so thoroughly, how could anyone else not drink it?
Hitili itself has a unique herbal aroma, which is further enhanced when mixed with fruit juices such as lemon juice.
The smoky and peppery spiciness of black cumin seeds further enhances the non-alcoholic siddell's flavor, making it taste more like a wine.
"Amazing! Although there's no alcohol, it makes me feel like I'm drinking alcohol. It's ingenious!" Yu Haiyang exclaimed in deep admiration.
He once again felt that suggesting he taste the new wine first was a wise choice.
Cinderella is alright, but Hitch Gardens and Saratoga Cool Park truly amazed many people...
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P.S.: The original name of this wine is The Celery Sour, which doesn't sound very appealing, so the author came up with the name "The Celery Garden." Please don't be mad at me...
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