The only thing left is the last one, roast it.
Fish cannot be grilled over direct fire. It needs to be heated evenly. Otherwise, it will easily become inedible black charcoal fish. However, they did not have any suitable grilling utensils at the moment.
Yu Yu thought about it and asked Yang Yang and others to help cut some thick branches. Like the snail skewers, Yu Yu planned to skewer the sea fish directly and grill them.
Insert the thick branch directly into the fish's mouth, and finally use a little force to let the thick branch pass through the fish's tail, so that the sea fish is firmly hung on it, and use a knife to make many even scratches on the fish's body, so that the fish meat inside can be heated more easily.
After threading four or five sea fish, Yu Yu placed the thick branches around the fire, inserted them into the sand at a 45-degree angle, and fixed them in place. At first glance, they looked like a bunch of inward-facing spears, except that each spear was hung with plump sea fish.
The residual heat of the flame slowly roasted the skewered sea fish. Every few minutes, the fish skewers were turned over. Gradually, the surface of the fish turned into a beautiful and attractive brown color, the fish skin fried up, and the fish meat inside gradually turned white and turned outward.
Drops of fish oil either slid down the thick branches or dripped directly onto the fire. With a "sizzle", strings of stimulated flames began to form one after another, like elves dancing in the fire.
When the sea fish is grilled to perfection, Yu Yu will pull out the sea fish skewers, place them where the flame is the strongest, and quickly grill them on both sides to make the surface of the sea fish more golden and crispy. When you take a bite regardless of the heat, you can almost hear the crisp sound of the seared fish skin being cracked by your teeth. Accompanied by the perfectly grilled fish meat, it is simply a top-notch enjoyment.
But there is more than that. The fish soup that has been simmering for a while also makes a charming gurgling sound. When I open the lid of the iron lunch box, I can see that the fish soup has turned into a very beautiful milky white color. I tried to scoop out the small fish at the bottom, but it fell apart as soon as I picked it up. I couldn't pick up the whole fish no matter how hard I tried. It was obvious that the fish meat had been cooked to rot.
The only thing missing is the final, essential step: salt to enhance the flavor.
You don’t need to sprinkle too much, the fish soup is already very tasty, just a little bit of salt is needed to season it.
There is not much fish soup in an iron lunch box, probably only a few mouthfuls per person. The freshness and sweetness of the sea fish have been completely melted into the milky white fish soup. Because small fish are used, there is still a fishy smell, but it is not obvious.
On the contrary, because there were no extra seasonings available, just a little bit of salt was sprinkled, making the taste of the fish soup unusually pure, without any excessive impurities, and extremely wonderful.
A few bites of grilled fish will whet your appetite, a few sips of fish soup will warm your stomach, and then add the perfectly steamed lotus leaf fish.
Steamed fish in lotus leaves is another kind of enjoyment. Sea fish does not have any bones, and the steamed fish meat is easy to pick up, and you can get a large piece of fish meat when you pick it up.
The lotus leaves wrapped around the fish preserve the moisture and oil of the fish very well, and at the same time give the fish a bit of the aroma of the lotus leaves, making the steamed fish as smooth as tender tofu, and with an extremely sweet taste. Moreover, the meat of these sea fish is of excellent quality, and the taste is even better when eaten.
I have to say, this meal can be described as being devoured in no time.
Even Lin Yinghou, who has a small appetite, couldn't help but sigh, "I thought we'd caught a lot of food today, but after eating all this, it doesn't seem to be enough."
"That's right." Bo Tianwang, who was munching on grilled fish, glanced at Lin Yinghou with ill intent and teased, "But more importantly... Teacher Lin, how are you maintaining your figure? You eat so much, aren't you afraid that you won't get any more invitations before the show is over?"
"Oh, is that so—" Queen Lin didn't get angry. She smiled brightly at King Bo, who was still holding a grilled fish in his mouth. "Is that so? Let me tell you a scary story too. Just this morning when I went into the water, I saw a pretty boy who always prided himself on his six-pack abs. It seems he has a little belly. Who's been neglecting his figure, King Bo?"
“!!!”
Seeing Bo Tianwang standing frozen in place with the grilled fish in his mouth, everyone else couldn't help laughing. The laughter gradually spread, and finally even Bo Tianwang himself couldn't help shaking his head and laughing.
Although there is no wine to enjoy at this beautiful moment, I still cannot stop the smile spreading from my heart, and even the food in my mouth becomes more delicious.
However, not all the food was eaten by the members. In order to make more seasoning deals with the program crew, Actor Gu took the lead in bargaining with the program crew and finally reached a deal with them.
They exchanged a grilled fish, a few skewers of grilled snails, two lotus leaf steamed fish and an iron box of milky white fish soup for more basic kitchen utensils and ingredients, such as an iron pan for stir-frying, soy sauce, sugar and the few pieces of ginger and garlic that were found on the boat.
During the process, Yu Yu found that there were still some small fish left on the other side that had not been cooked in fish soup. After thinking about it, he heated the oil again, sprinkled some salt on the small fish and put it into the hot oil to fry. Small fish are easy to cook, and frying is also simple. It didn't take much time, and half of the iron lunch box of fried fish was ready.
But at this moment, Yu Yu didn't make these fried fish for himself. After making them, he walked towards the lazy and careless person in the crowd of the program crew, and handed over the iron box with a bright smile, "Here, this is for you, Brother Zhang. This is your reward for saving me this morning."
So, after a while, Director Zhang suddenly discovered that his nephew's food was extremely good. Not only did the female colleagues in the program crew feed him enthusiastically and leave a special portion for him, but he also had an iron lunch box that appeared at some point, and inside it were fried golden, crispy and delicious fish.
"..." When did his nephew become better than him, a serious director?
Also, the fried fish in the iron box—you can tell whose work it is. When did that girl get so close to that Zhang Meng? She just arranged for him to tag along for a shoot. Speaking of honoring someone, she should honor the director first, right? He wants fried fish too. Holy shit!
Director Zhang, who was crying because of greed, was so upset that he couldn't help but secretly pester Yu Yu. After much pestering, Yu Yu finally nodded reluctantly and agreed to cook special meals for Director Zhang. Of course, this was based on the condition that they could hunt enough food.
Well, let’s put this matter aside for now. After eating and drinking, the members took a short rest and decided to start exploring again with full energy.
This time, they decided to take the second route, taking a small boat to go deeper into the island's river. It is said that if the monkeys and jumping frogs, two of the eighteen designated species, are walked along the river, the chances of seeing them will be very high.
However, before the monkey and the jumping frog saw anything, something unusual happened shortly after they got on the boat and went deeper. A member of the production team pointed at the river and exclaimed in surprise: "Hey, did you see that? There are fish in the river following our boat."
The author has something to say: There is a pre-collected article next door called "It's Better to Plant a Farm Than to Fight for Favor", please collect it~ My seriously ill mother told me desperately before she died: Wen He, you are my gentle child, the first child of the Gu family, you must strive to be good and get back what you deserve, don't let that vicious woman take away everything you deserve.
The charlatan grandfather, whose death was approaching, sighed again and again in front of his sickbed: Wen He, the Gu family really owes you. Just ask your father for anything. It’s time for you to take back everything you deserve.
Wen He, who was brought back to the wealthy Gu family after many years, felt that her deceased mother and grandfather were right. However, she looked at her hysterical stepmother, then at her biological father who was hesitant for a long time and couldn't utter a word, and then at her so-called half-sister who was sarcastic.
Wen He suddenly thought: Emmm... She'd be stunted if she stayed in a home like this. For her health and to win favor... why not start farming? Grandpa's collection of ancient books seemed to contain a lot of magical planting methods.
So, half a year later, a piece of land that was originally very desolate suddenly became popular. Countless wealthy people and local tycoons flocked to it. It was rumored that the fruits and vegetables there were grown by gods, and eating them could bring good fortune and prolong life!
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