Chapter 82 It’s time to increase the number of fans
Lu Cheng picked up a piece of horse intestine and put it into his mouth. The unique aroma of horse meat exploded in his mouth.
Kormu Khan pointed to his mouth and said:
"The longer you chew it in your mouth, the stronger the aroma will be."
Qi Guang couldn't wait to put a piece of horse intestine in his mouth and chew it. The meat was tender and tender, leaving a lingering fragrance on his lips and teeth.
Kormu Khan picked up the onion from the plate, cut it into strips with a dagger, and picked a larger piece of horse intestine to wrap the onion strips.
Then he dipped the sauce in the bowl and said:
“It will taste better if you eat it this way!”
"Zanjin" is the local dialect here, which means "more powerful, better, better".
Lu Cheng took the sauce-covered horse sausage wrapped in onion shreds from Kormuhan's hand and put it into his mouth.
The aroma of meat mixed with the sweetness of onions, and then wrapped in the soul juice of balsamic oil, vinegar and chili powder, instantly ignites your taste buds!
Lu Cheng made a "great" gesture to Uncle Kormuhan.
Qi Guang couldn't wait, so he followed his uncle's example and made a bowl of horse sausage wrapped in onions, and ate it impatiently.
The chewing sounds were all the sounds of onions breaking in the mouth.
Netizens in the live broadcast room were extremely envious of this scene!
[You, have you ever considered our feelings?! ! ! !]
[I'm not saying anything, I'd accept it if the host's food smelled good, but why are you all gathered together eating, each one looking more delicious than the other?!]
[Dick Yangzai: I thought the first thing that would bring tears to my mouth would be pilaf, but I never expected it to be horse intestines!!]
[If you want to talk about eating, you guys are the best... I'm already crying with greed, but I'm already honest. Thank you.]
Qi Guang's satisfied expression said it all:
"How about this, horse intestines can be stored for a while. I'll pickle some during the winter and send them to my fans, okay?"
"Let's have a quiz with prizes. Once we get to the summer ranch, I'll let everyone know the date of the draw in advance. Fans who want to eat horse intestines shouldn't miss it."
The sighing atmosphere in the live broadcast room was instantly dispelled by Qi Guang's words:
[Raised a sheep: I told you!!! This little bro is so nice!! I’ve decided to be your fan forever!]
Little Mouse on the Prairie: Woohoo, who understands? If I can win the prize, I'll be treated just like Brother Yundan!!
[Brother Yundan's cute little one: By the way, host, is your kumis ready to drink?]
[Dick Yangzai: Hey, I've never seen this ID before!]
[Host, I'm begging for a piece of horse intestine! I'm begging you~~~]
"Yo, there are fans of yours in my live broadcast room!"
Qi Guang first poked Lu Cheng, signaling him to look at the barrage.
Lu Cheng was completely focused on the satisfaction brought by the horse intestines. He just smiled perfunctorily and lowered his head to drink his milk tea...
"The key is to become my fan, then you can eat horse sausage!"
Qi Guang emphasized the word "fans". Currently, the number of his fans is far less than the number of viewers in the live broadcast room.
If you want to get more rewards from the system, you need to work harder to increase the number of fans.
【Brother, I’ve already followed you!!】
[Don't say I follow the streamer just for fun. I never clicked "follow" when watching live streams before. I just follow them casually!]
[Brother Yundan's little cutie: Host, I've been following you for as long as Brother Yundan has. Please make sure I get to eat horse intestines!]
"Let me think about the question bank in the next two days, and I will definitely inform everyone in advance."
After Qi Guang finished speaking, he rolled himself another horse sausage wrapped with green onions, this time soaking it in the sauce, and then -
He scooped himself another bowl of pilaf and placed the horse intestine wrapped in green onions on the rice.
He ate the rice and horse intestines together.
Lu Cheng was stunned watching:
"How come you're such a good eater?!"
Then, everyone followed suit.
Kormu Khan looked at them, laughed, and also followed Qi Guang's example to find a new route to eat.
The three men are eating meat and drinking milk tea with big mouthfuls, looking so happy!
Only the netizens in the live broadcast room were angry and loved watching:
[Even though you three aren't the same age, you really can get along like brothers when it comes to food!]
【Life is short, have another bowl! 】
[I've ordered takeout. I don't believe this meal won't satisfy my craving! Others are treasure girls, but I insist on being a full-bodied girl!]
[Speaking of that bowl of pilaf, the host didn't let the fans eat it first.]
As soon as Qi Guang swallowed a mouthful of rice, he started to joke with netizens with a smile:
"That's right. There's a long way to go, but it's not as good as our pickled horse sausage."
"What's the point of working so hard? It's better to eat some yogurt here."
At this moment, Lu Cheng picked up a piece of yogurt lump in his hand, threw it into his mouth, and after saying a word, he stood in formation with Qi Guang.
Uncle Kormuhan watched the two of them singing in unison with a smile on his face.
Qi Guang filled another bowl of pilaf, covered it with a few slices of pickled horse sausage, and said:
"Everyone must be familiar with pilaf. It contains lamb, carrots, onions, and rice. First, all the ingredients are stir-fried, and then the rice is added and simmered together. This way, every grain of rice can absorb the essence of the various ingredients, and the meat and vegetables are perfectly balanced, and the taste is very delicious."
After Qi Guang finished introducing himself to the camera, he started to eat.
A delicious lunch should be finished with a bowl of milk tea.
After the three of them had eaten and drunk their fill, Qi Guang and Lu Cheng helped the uncle clean up and wash the dishes, and then began to discuss the itinerary for tomorrow's move.
"The Begomu family has already set out today. Tomorrow morning, we'll head north along the water source. We'll pass the Barclay Canyon and the Hanging Pasture and reach the summer pasture in less than a day."
When Lu Cheng heard the phrase "hanging grassland", his eyes lit up:
"I know about the Hanging Meadows, the grasslands growing on top of the mountain, and there's a natural ice cave, right, uncle?"
Kormu Khan nodded and said:
"It's a mysterious place. Legend has it that white foxes roam there, and that tumak made from their skins can withstand the bone-piercing cold that only occurs once in a thousand years."
"Of course, this is just a legend. We usually just pass by on our way to the pasture. No herders would rashly enter the cave and disturb the animals."
The barrage started scrolling again quickly because of Uncle Kormuhan's words:
[The legends on the grassland are really interesting. Please ask the host to let the uncle tell us more about them.]
[When I think about the host's transition tomorrow, why am I even more excited than them?! ! ! !]
【What is Tumark? 】
Qi Guang explained:
"A tomak is a fur hat, a winter hat worn by Kazakh men, mainly to keep out the cold."
"There are two styles. One is made of fox fur or black lamb fur as the lining, with a silk edge as the top. The left, right and back sides droop, and the top of the hat is slightly pointed. It is also called a trefoil hat."
"Another type is a bowler hat made of lambskin or mink fur."
After Qi Guang finished speaking, he turned the camera to Uncle Kormuhan's hat and explained further.
The netizens in the live broadcast room then expressed that they had learned a new piece of knowledge.
Kormu Khan gave Qi Guang and the others a few more instructions before saying goodbye.
Qi Guang and Lu Cheng planned to go to bed early at night.
Welcome this grand cattle and sheep "hiking tour" with full spirits.
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